Snapdragon (Antirrhinum majus) seed oil: Characterization of fatty acids, bioactive lipids and radical scavenging potential

Mohamed Fawzy Ramadan, Hesham El-Shamy
  • Industrial Crops and Products, March 2013, Elsevier
  • DOI: 10.1016/j.indcrop.2012.06.022

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http://dx.doi.org/10.1016/j.indcrop.2012.06.022

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