The effect of milk components and storage conditions on the virulence of Listeria monocytogenes as determined by a Caco-2 cell assay

Luminita Pricope-Ciolacu, Anca Ioana Nicolau, Martin Wagner, Kathrin Rychli
  • International Journal of Food Microbiology, August 2013, Elsevier
  • DOI: 10.1016/j.ijfoodmicro.2013.05.027

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http://dx.doi.org/10.1016/j.ijfoodmicro.2013.05.027

The following have contributed to this page: Professor Anca Ioana Nicolau