Improvement of the hygienic quality of wet ‘fufu’ produced in South West Nigeria

A.O. Obadina, O.B. Oyewole, L.O. Sanni, K.I. Tomlins, A. Westby
  • Food Control, May 2010, Elsevier
  • DOI: 10.1016/j.foodcont.2009.09.009

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http://dx.doi.org/10.1016/j.foodcont.2009.09.009

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