Glycation of caseinmacropeptide

E CASAL, N CORZO, F MORENO, A OLANO
  • Food Chemistry, August 2005, Elsevier
  • DOI: 10.1016/j.foodchem.2004.07.005

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http://dx.doi.org/10.1016/j.foodchem.2004.07.005

The following have contributed to this page: F. Javier Moreno