Antioxidant activity of propolis extracts from Serbia: A polarographic approach

  • Nebojša I. Potkonjak, Dragan S. Veselinović, Miroslav M. Novaković, Stanislava Ž. Gorjanović, Lato L. Pezo, Desanka Ž. Sužnjević
  • Food and Chemical Toxicology, October 2012, Elsevier
  • DOI: 10.1016/j.fct.2012.07.029

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The following have contributed to this page: Dr Lato L Pezo