Application of liquid chromatography–tandem mass spectrometry for the characterization of galactosylated and tagatosylated β-lactoglobulin peptides derived from in vitro gastrointestinal digestion

Marta Corzo-Martínez, Rosa Lebrón-Aguilar, Mar Villamiel, Jesús Eduardo Quintanilla-López, F. Javier Moreno
  • Journal of Chromatography A, October 2009, Elsevier
  • DOI: 10.1016/j.chroma.2009.08.054

The authors haven't finished explaining this publication. If you are the author, sign in to claim or explain your work.

Read Publication

http://dx.doi.org/10.1016/j.chroma.2009.08.054

The following have contributed to this page: F. Javier Moreno