Thermostability and in vitro digestibility of a purified major allergen 2S albumin (Ses i 1) from white sesame seeds (Sesamum indicum L.)

F. Javier Moreno, Bárbara M. Maldonado, Nikolaus Wellner, E.N. Clare Mills
  • Biochimica et Biophysica Acta (BBA) - Proteins and Proteomics, September 2005, Elsevier
  • DOI: 10.1016/j.bbapap.2005.07.022

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http://dx.doi.org/10.1016/j.bbapap.2005.07.022

The following have contributed to this page: F. Javier Moreno