Isothermal Titration Calorimetry to Characterize Enzymatic Reactions

Luca Mazzei, Stefano Ciurli, Barbara Zambelli
  • January 2016, Elsevier
  • DOI: 10.1016/bs.mie.2015.07.022

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http://dx.doi.org/10.1016/bs.mie.2015.07.022

The following have contributed to this page: Professor Stefano Ciurli