Impact of harvest times on the quality characteristics of oils recovered from different safflower (Carthamus tinctorius) cultivars sown in spring and autumn

Belgin Cosge Senkal, Mustafa Kiralan, Mohamed Fawzy Ramadan
  • European Food Research and Technology, October 2015, Springer Science + Business Media
  • DOI: 10.1007/s00217-015-2547-2

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http://dx.doi.org/10.1007/s00217-015-2547-2

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