Interaction of dietary polyphenols with bovine milk proteins: Molecular structure-affinity relationship and influencing bioactivity aspects

  • Jianbo Xiao, Fangfang Mao, Fan Yang, Yalu Zhao, Chao Zhang, Koichiro Yamamoto
  • Molecular Nutrition & Food Research, August 2011, Wiley
  • DOI: 10.1002/mnfr.201100280

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http://dx.doi.org/10.1002/mnfr.201100280

The following have contributed to this page: Dr Jianbo Xiao