Effect of addition of processed bambara nut on the functional and sensory acceptability of millet-based infant formula

Samaila James, Ngozi Iwanger Akosu, Yakubu Caleb Maina, Amina Ibrahim Baba, Lilian Nwokocha, Suleiman James Amuga, Yohanna Audu, Maxwell Yemmy Mitchel Omeiza
  • Food Science & Nutrition, March 2018, Wiley
  • DOI: 10.1002/fsn3.618

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http://dx.doi.org/10.1002/fsn3.618

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