All Stories

  1. Differences in Serum Biomarkers Between Combined Glucosamine and Chondroitin Versus Celecoxib in a Randomized, Double-blind Trial in Osteoarthritis Patients
  2. Plasma metabolomics profiles suggest beneficial effects of a low–glycemic load dietary pattern on inflammation and energy metabolism
  3. Effects of dietary patterns on bile acids in circulation
  4. Parenteral and enteral nutrition in surgical critical care
  5. The association of enterolactone with plasma metabolites
  6. The Interaction between Dietary Fiber and Fat and Risk of Colorectal Cancer in the Women’s Health Initiative
  7. Pharmacometabonomic Prediction of Busulfan Clearance in Hematopoietic Cell Transplant Recipients
  8. Soy isoflavone intake is associated with risk of Kawasaki disease
  9. Factors Associated with Multiple Biomarkers of Systemic Inflammation
  10. Randomized Trial of Glucosamine and Chondroitin Supplementation on Inflammation and Oxidative Stress Biomarkers and Plasma Proteomics Profiles in Healthy Humans
  11. Targeted plasma metabolome response to variations in dietary glycemic load in a randomized, controlled, crossover feeding trial in healthy adults
  12. Cruciferous Vegetables Have Variable Effects on Biomarkers of Systemic Inflammation in a Randomized Controlled Trial in Healthy Young Adults1,2
  13. Associations Between Glucosamine and Chondroitin Supplement Use and Biomarkers of Systemic Inflammation
  14. Comparison and validation of 2 analytical methods for measurement of urinary sucrose and fructose excretion
  15. Metabolomic profiling of urine: response to a randomised, controlled feeding study of select fruits and vegetables, and application to an observational study
  16. Inter-individual differences in response to dietary intervention: integrating omics platforms towards personalised dietary recommendations
  17. Abstract A101: Urinary isothiocyanate excretion profiles in response to acute feeding of various cruciferous vegetables in humans
  18. Abstract 5486: Reliability of biomarkers of inflammation from repeated measures in healthy individuals
  19. UGT1A6 and UGT2B15 Polymorphisms and Acetaminophen Conjugation in Response to a Randomized, Controlled Diet of Select Fruits and Vegetables
  20. Specialty Supplements and Prostate Cancer Risk in the VITamins And Lifestyle (VITAL) Cohort
  21. Abstract 3682: Response of biomarkers of inflammation (IL-8,TNF-α, sTNFRI & II) to cruciferous vegetable feeding in a controlled diet study in humans: Effects of GSTM1 and GSTT1 genotypes
  22. Abstract 1915: Specialty supplements and prostate cancer risk in the vitamins and lifestyle (VITAL) cohort
  23. Mechanisms of action of isothiocyanates in cancer chemoprevention: an update
  24. Determinants of Aspirin Metabolism in Healthy Men and Women: Effects of Dietary Inducers of UDP-Glucuronosyltransferases
  25. Modulation of Human Serum Glutathione S-Transferase A1/2 Concentration by Cruciferous Vegetables in a Controlled Feeding Study Is Influenced by GSTM1 and GSTT1 Genotypes
  26. Cruciferous Vegetable Feeding Alters UGT1A1 Activity: Diet- and Genotype-Dependent Changes in Serum Bilirubin in a Controlled Feeding Trial
  27. Evaluation of the Impact and Acceptance of a Nutrition Program in an HIV Community Clinic