All Stories

  1. Consumers Preferences for Dairy-Alternative Beverage Using Home-Scan Data in Catalonia

    Article • Beverages, September 2019, MDPI AG

    Zein Kallas

  2. Is Technical Efficiency Affected by Farmers’ Preference for Mitigation and Adaptation Actions against Climate Change? A Case Study in Northwest Mexico

    Article • Sustainability, June 2019, MDPI AG

    Zein Kallas

  3. Should Animal Welfare Regulations Be More Restrictive? A Case Study in Eight European Union Countries

    Article • Animals, April 2019, MDPI AG

    Zein Kallas

  4. Analysis of Farmers’ Stated Risk Using Lotteries and Their Perceptions of Climate Change in the Northwest of Mexico

    Article • Agronomy, December 2018, MDPI AG

    Zein Kallas

  5. Analysis of Farmers’ Stated Risk and Their Perceptions Towards Climate Change in the Northwest of Mexico

    Article • October 2018, MDPI AG

    Zein Kallas

  6. Determinant Factors of the Adoption of Improved Maize Seeds in Southern Mexico: A Survival Analysis Approach

    Article • Sustainability, October 2018, MDPI AG

    Zein Kallas

  7. Consumers’ wine preferences in a changing scenario

    Article • British Food Journal, January 2018, Emerald

    Zein Kallas

  8. Farmer preference for improved corn seeds in Chiapas, Mexico: A choice experiment approach

    Article • Spanish Journal of Agricultural Research, July 2017, Instituto Nacional de Investigacion y Tecnologia Agraria y Alimentaria (INIA)

    Zein Kallas

  9. Application of the analytical hierarchy process to evaluate consumer acceptance and preferences for omega-3 enriched eggs

    Article • British Food Journal, July 2017, Emerald

    Zein Kallas

  10. Impacto de la experiencia sensorial y la información sobre las preferencias de los consumidores por la carne de vacuno enriquecida en omega‑3 y ácido linoleico conjugado en tres ciudades españolas

    Article • Informacion Tecnica Economica Agraria, June 2017, Asociacion Interprofesional Desarrollo Agrario (AIDA)

    Zein Kallas

  11. Consumers' sensitivity to androstenone and the evaluation of different cooking methods to mask boar taint

    Article • Meat Science, January 2017, Elsevier

    Zein Kallas

  12. The effect of sensory experience on expected preferences toward a masking strategy for boar-tainted frankfurter sausages

    Article • Food Quality and Preference, December 2016, Elsevier

    Zein Kallas

  13. Towards entire male pigs in Europe: A perspective from the Spanish supply chain

    Article • Research in Veterinary Science, August 2016, Elsevier

    Zein Kallas

  14. Consumers' segmentation based on the acceptability of meat from entire male pigs with different boar taint levels in four European countries: France, Italy, Spain and United Kingdom

    Article • Meat Science, April 2016, Elsevier

    Zein Kallas

  15. Impact of hedonic evaluation on consumers' preferences for beef attributes including its enrichment with n-3 and CLA fatty acids

    Article • Meat Science, January 2016, Elsevier

    Zein Kallas

  16. Do the Spanish want biodiesel? A case study in the Catalan transport sector

    Article • Renewable Energy, November 2015, Elsevier

    Zein Kallas

  17. Health information impact on the relative importance of beef attributes including its enrichment with polyunsaturated fatty acids (omega-3 and conjugated linoleic acid)

    Article • Meat Science, August 2014, Elsevier

    Zein Kallas

  18. Relative importance of cues underlying Spanish consumers’ beef choice and segmentation, and consumer liking of beef enriched with n-3 and CLA fatty acids

    Article • Food Quality and Preference, April 2014, Elsevier

    Zein Kallas

  19. Analysis of consumers’ preferences for a special-occasion red wine: A dual response choice experiment approach

    Article • Food Quality and Preference, December 2013, Elsevier

    Zein Kallas

  20. Effect of tasting and information on consumer opinion about pig castration

    Article • Meat Science, October 2013, Elsevier

    Zein Kallas

  21. New EU Policies Towards Animal Welfare: The Relative Importance of Pig Castration 
Les nouvelles politiques européennes en matière de bien-être animal : l’importance relative de la castration des porcelets 
 Neue EU-Politiken zum Tierwohl: Die relative Be

    Article • EuroChoices, December 2012, Wiley

    Zein Kallas

  22. Effects of policy instruments on farm investments and production decisions in the Spanish COP sector

    Article • Applied Economics, October 2012, Taylor & Francis

    Zein Kallas

  23. A dual response choice experiments (DRCE) design to assess rabbit meat preference in Catalonia

    Article • British Food Journal, September 2012, Emerald

    Zein Kallas

  24. Technological or tradicional tools for documents' corrections? A Case study in higher education

    Article • Journal of Technology and Science Education, September 2012, Omnia Publisher SL

    Zein Kallas

  25. The productive efficiency of organic farming: the case of grape sector in Catalonia

    Article • Spanish Journal of Agricultural Research, August 2012, Instituto Nacional de Investigacion y Tecnologia Agraria y Alimentaria (INIA)

    BOUALI GUESMI, Zein Kallas

  26. Combining contingent valuation with the analytical hierarchy process to decompose the value of rabbit meat

    Article • Food Quality and Preference, June 2012, Elsevier

    Zein Kallas

  27. Impact of consumer's sensitivity to androstenone on acceptability of meat from entire male pigs in three European countries: France, Spain and United Kingdom

    Article • Meat Science, March 2012, Elsevier

    Zein Kallas

  28. Assessing the impact of a Christmas advertisement campaign on Catalan wine preference using Choice Experiments

    Article • Appetite, February 2012, Elsevier

    Zein Kallas

  29. A stated preference analysis comparing the Analytical Hierarchy Process versus Choice Experiments

    Article • Food Quality and Preference, March 2011, Elsevier

    Zein Kallas

  30. Farmers’ objectives as determinants of organic farming adoption: the case of Catalonian vineyard production

    Article • Agricultural Economics, August 2010, Wiley

    Zein Kallas

  31. Policy impact on technical efficiency of Spanish olive farms located in less-favored areas

    Article • Food Economics - Acta Agriculturae Scandinavica Section C, June 2010, Taylor & Francis

    Zein Kallas

  32. Decomposing the Value of Agricultural Multifunctionality: Combining Contingent Valuation and the Analytical Hierarchy Process

    Article • Journal of Agricultural Economics, June 2007, Wiley

    Zein Kallas

  33. Are citizens willing to pay for agricultural multifunctionality?

    Article • Agricultural Economics, May 2007, Wiley

    Zein Kallas