All Stories

  1. The concentration and probabilistic health risk assessment of nitrate in Iranian drinking water: a case study of Ilam city
  2. Measurement of permethrin, deltamethrin and malathion pesticide residues in the wheat flour and breads and probabilistic health risk assessment: a case study in Kermanshah, Iran
  3. Co-exposure to ambient PM2.5 plus gaseous pollutants increases amyloid β1–42 accumulation in the hippocampus of male and female rats
  4. Evaluation of polycyclic aromatic hydrocarbons (PAHs) in fish: a review and meta-analysis
  5. Contamination and Prevalence of Histamine in Canned Tuna from Iran: A Systematic Review, Meta-Analysis, and Health Risk Assessment
  6. Health-risk assessment related to the fluoride, nitrate, and nitrite in the drinking water in the Sanandaj, Kurdistan County, Iran
  7. Probiotics and Prebiotics as Functional Foods: state of the art
  8. Non-carcinogenic risk assessment induced by heavy metals content of the bottled water in Iran
  9. Heavy metals (As, Cr, Pb, Cd and Ni) concentrations in rice (Oryza sativa) from Iran and associated risk assessment: a systematic review
  10. Risk assessment of heavy metals bioaccumulation: fished shrimps from the Persian Gulf