All Stories

  1. Isolation, Identification and Screening of Plastic-Degrading Microorganisms: Qualitative and Structural Effects on Poly(Butylene Succinate) (PBS) Films

    Article • Polymers, April 2025, MDPI AG

    Teresa Ayora-Talavera, Dr. Juan C. Cuevas-Bernardino, Dr. Neith Pacheco

  2. Morpho-Physicochemical, Nutritional Composition and Phenolic Compound Profile of Two Avocado Landraces in Different Ripening Stages

    Article • Plants, February 2025, MDPI AG

    Teresa Ayora-Talavera, Dr. Juan C. Cuevas-Bernardino, Dr. Neith Pacheco

  3. Chemical composition and antifungal activity of essential oils extracted from Pimenta dioica and Piper auritum leaves grown in Mexico

    Article • Cogent Food & Agriculture, May 2024, Taylor & Francis

    Teresa Ayora-Talavera

  4. Ramon Flour (Brosimum alicastrum Swartz) Ameliorates Hepatic Lipid Accumulation, Induction of AMPK Phosphorylation, and Expression of the Hepatic Antioxidant System in a High-Fat-Diet-Induced Obesity Mouse Model

    Article • Antioxidants, November 2023, MDPI AG

    Teresa Ayora-Talavera

  5. Phytochemical Compounds from Xcatik (Capsicum annuum L.) Chili Tissues Extracted by Uae: Biological Activity and Phenolic Profile

    Article • Journal of the Mexican Chemical Society, July 2023, Sociedad Quimica de Mexico, A.C.

    Dr. Juan C. Cuevas-Bernardino, Teresa Ayora-Talavera, Dr. Neith Pacheco

  6. Ultrasound-Assisted Extraction of Phenolic Compounds from Different Maturity Stages and Fruit Parts of Cordia dodecandra A. DC.: Quantification and Identification by UPLC-DAD-ESI-MS/MS

    Article • Agriculture, December 2022, MDPI AG

    Dr. Juan C. Cuevas-Bernardino, Teresa Ayora-Talavera, Dr. Neith Pacheco

  7. Physicochemical, Mechanical, and Structural Properties of Bio-Active Films Based on Biological-Chemical Chitosan, a Novel Ramon (Brosimum alicastrum) Starch, and Quercetin

    Article • Polymers, March 2022, MDPI AG

    Dr. Juan C. Cuevas-Bernardino, Teresa Ayora-Talavera, Dr. Neith Pacheco

  8. Phenolic compounds in mango fruit: a review

    Article • Journal of Food Measurement & Characterization, October 2021, Springer Science + Business Media

    Dr. Juan C. Cuevas-Bernardino, Teresa Ayora-Talavera

  9. Kinetic, Thermodynamic, Physicochemical, and Economical Characterization of Pectin from Mangifera indica L. cv. Haden Residues

    Article • Foods, September 2021, MDPI AG

    Dr. Juan C. Cuevas-Bernardino, Teresa Ayora-Talavera, Dr. Neith Pacheco

  10. Encapsulation of microorganisms for bioremediation: Techniques and carriers

    Article • Reviews in Environmental Science and Bio/Technology, June 2021, Springer Science + Business Media

    Dr. Juan C. Cuevas-Bernardino, Teresa Ayora-Talavera, Dr. Neith Pacheco

  11. Ultrasound extraction conditions effect on antioxidant capacity of mango by-product extracts

    Article • Food and Bioproducts Processing, May 2021, Elsevier

    Teresa Ayora-Talavera

  12. Structural and Physicochemical Characterization of Chitosan Obtained by UAE and Its Effect on the Growth Inhibition of Pythium ultimum

    Article • Agriculture, October 2020, MDPI AG

    Dr. Juan C. Cuevas-Bernardino, Teresa Ayora-Talavera, Dr. Neith Pacheco

  13. Physicochemical composition, phytochemical analysis and biological activity of ciricote (Cordia dodecandra A. D.C.) fruit from Yucatán

    Article • Natural Product Research, June 2020, Taylor & Francis

    Dr. Juan C. Cuevas-Bernardino, Teresa Ayora-Talavera, Dr. Neith Pacheco

  14. Spray drying encapsulation of a native plant extract rich in phenolic compounds with combinations of maltodextrin and non-conventional wall materials

    Article • Journal of Food Science and Technology, April 2020, Springer Science + Business Media

    Teresa Ayora-Talavera

  15. Chitosan bioactive particles

    Article • Molecules, September 2019, MDPI AG

    Dr. Juan C. Cuevas-Bernardino, Dr. Neith Pacheco, Teresa Ayora-Talavera

  16. The Effect of Drying Temperature on the Phenolic Content and Functional Behavior of Flours Obtained from Lemon Wastes

    Article • Agronomy, August 2019, MDPI AG

    Dr. Neith Pacheco, Teresa Ayora-Talavera

  17. Trends in Capsaicinoids Extraction from Habanero Chili Pepper (Capsicum Chinense Jacq.): Recent Advanced Techniques

    Article • Food Reviews International, June 2019, Taylor & Francis

    Dr. Juan C. Cuevas-Bernardino, Dr. Neith Pacheco, Teresa Ayora-Talavera

  18. Effect of bio-chemical chitosan and gallic acid into rheology and physicochemical properties of ternary edible films

    Article • International Journal of Biological Macromolecules, March 2019, Elsevier

    Dr. Juan C. Cuevas-Bernardino, Dr. Neith Pacheco, Teresa Ayora-Talavera

  19. Citrus pectin obtained by ultrasound-assisted extraction: Physicochemical, structural, rheological and functional properties

    Article • CyTA - Journal of Food, January 2019, Taylor & Francis

    Dr. Juan C. Cuevas-Bernardino, Dr. Neith Pacheco, Teresa Ayora-Talavera

  20. Antioxidant capacity and UPLC–PDA ESI–MS polyphenolic profile of Citrus aurantium extracts obtained by ultrasound assisted extraction

    Article • Journal of Food Science and Technology, October 2018, Springer Science + Business Media

    Dr. Neith Pacheco, Teresa Ayora-Talavera

  21. Antioxidant Capacity and UPLC-PDA ESI-MS Phenolic Profile of Stevia rebaudiana Dry Powder Extracts Obtained by Ultrasound Assisted Extraction

    Article • Agronomy, August 2018, MDPI AG

    Dr. Neith Pacheco, Teresa Ayora-Talavera

  22. Ultrasound Assisted Extraction for the Recovery of Phenolic Compounds from Vegetable Sources

    Article • Agronomy, July 2017, MDPI AG

    Dr. Neith Pacheco, Teresa Ayora-Talavera

  23. The Flavonoid Fraction from Rhoeo discolor Leaves Acts Antiviral Against Influenza A Virus

    Article • Records of Natural Products, July 2017, ACG Publications

    PhD Guadalupe Ayora Talavera, Teresa Ayora-Talavera

  24. Evaluation of Pectin Extraction Conditions and Polyphenol Profile from Citrus x lantifolia Waste: Potential Application as Functional Ingredients

    Article • Agriculture, March 2017, MDPI AG

    Dr. Neith Pacheco, Teresa Ayora-Talavera

  25. Antifungal activity of Crotalaria longirostrata Hook. & Arn. extracts against phytopathogen fungi from maize

    Article • Gayana Botánica, January 2017, SciELO Comision Nacional de Investigacion Cientifica Y Tecnologica (CONICYT)

    Teresa Ayora-Talavera

  26. Removal of Decachlorobiphenyl in Vermicomposting Process Amended with Rabbit Manure and Peat Moss

    Article • Water Air & Soil Pollution, April 2015, Springer Science + Business Media

    Teresa Ayora-Talavera

  27. The bacterial community in ‘taberna’ a traditional beverage of Southern Mexico

    Article • Letters in Applied Microbiology, October 2010, Oxford University Press (OUP)

    Teresa Ayora-Talavera

  28. Effect of Sugarcane Molasses and Whey on Silage Quality of Maize

    Article • Asian Journal of Crop Science, January 2009, Science Alert

    Teresa Ayora-Talavera

  29. EFFECTS OF INORGANIC FERTILIZERS AND RHIZOBIAL INOCULATION ON GROWTH, NODULATION AND TANNIN CONTENT OF ACACIELLA ANGUSTISSIMA (MILL.) BRITTON & ROSE

    Article • Gayana Botánica, January 2009, SciELO Comision Nacional de Investigacion Cientifica Y Tecnologica (CONICYT)

    Teresa Ayora-Talavera

  30. Seed Germination and in vitro Propagation of Agave grijalvensis an Endemic Endangered Mexican Species

    Article • Asian Journal of Plant Sciences, November 2008, Science Alert

    Teresa Ayora-Talavera

  31. Polyurethane foam as support for seed germination of Ardisia standleyana endemic to Chiapas (México)

    Article • Seed Science and Technology, October 2008, International Seed Testing Association

    Teresa Ayora-Talavera

  32. Acclimatization of Micropropagated Orchid Guarianthe skinnerii Inoculated with Trichoderma harzianum

    Article • Asian Journal of Plant Sciences, March 2008, Science Alert

    Teresa Ayora-Talavera

  33. Optimization of Renealmia mexicana (Klotzsch ex. Petersen) cultivation in vitro

    Article • In Vitro Cellular & Developmental Biology - Plant, September 2007, Springer Science + Business Media

    Teresa Ayora-Talavera

  34. Ex vitro Survival and Early Growth of Alpinia purpurata Plantlets Inoculated with Azotobacter and Azospirillum

    Article • Pakistan Journal of Biological Sciences, September 2007, Science Alert

    Teresa Ayora-Talavera

  35. Overexpression in Catharanthus roseus Hairy Roots of a Truncated Hamster 3-Hydroxy-3-Methylglutaryl-CoA Reductase Gene

    Article • Applied Biochemistry and Biotechnology, January 2002, Springer Science + Business Media

    Teresa Ayora-Talavera

  36. Establishment of hairy root cultures ofDatura stramonium. Characterization and stability of tropane alkaloid production during long periods of subculturing

    Article • Plant Cell Tissue and Organ Culture (PCTOC), June 1993, Springer Science + Business Media

    Teresa Ayora-Talavera

  37. Quantitative analysis of serpentine and ajmalicine in plant tissues of Catharanthus roseus and hyoscyamine and scopolamine in root tissues of Datura stramonium by thin layer chromatography‐densitometry

    Article • Phytochemical Analysis, May 1992, Wiley

    Teresa Ayora-Talavera