Professor Steve Flint
Faculty Member, Food Science & Technology
Molecular regulation of adhesion and biofilm formation in high and low biofilm producer...
The effect of calcium on biofilm formation in dairy wastewater
Water Practice & Technology
Analysis of culturable and non-culturable bacteria and their potential to form biofilms...
The Potential Source ofB. licheniformisContamination During Whey Protein Concentrate 80...
Journal of Food Science
Geobacillus biofilms influenced by ion content
Applied and Environmental Microbiology