All Stories

  1. Street food traders, farmers and sustainable practice to reduce food waste in the Italian context
  2. A new kind of street food: the food truck phenomenon
  3. The publicness effect and the performance in the Italian waste management
  4. THE RISE AND FALL OF ITALIAN SAVING BANKS. A DEA EFFICIENCY APPROACH
  5. Gender Diversity and Corporate Giving: Is There a Connection?- Evidence from Italian Listed Companies
  6. Does Board Gender Diversity Affect Corporate Reputation? Evidence from Italy’s Most Reputable Companies