All Stories

  1. AI-driven metaheuristic optimization for enhanced grid resilience under extreme weather and load shedding constraints
  2. Applications of AI in Water and Wastewater Treatment
  3. Handbook of Microbial Artificial Intelligence
  4. Microbial Artificial Intelligence (MAI)
  5. Leveraging Microbial Technology for Food Security
  6. The Global Hunger Definitions, Statistics, and Solutions Overview
  7. Nanotechnology and Emerging Contaminants in Drinking Water
  8. Metal Oxide Nanocatalysts for Sustainable Energy Production
  9. Metal Oxide Nanocatalysts in Sustainable Energy Production for Climate Change Mitigation
  10. Sustainable biodiesel production: A comparative analysis of fuel properties from non‐edible oil and waste‐derived feedstock
  11. Food for all: Exploring fulfilling SDG2 by sea
  12. Marine Bioresources
  13. Marine bioresources in managing ocean microplastics pollution
  14. Bacteriocins from the marine environment: production, detection and applications
  15. Emerging marine microbial products and future directions of research
  16. Marine Microbial Products
  17. Microbial Technology in Water Purification
  18. Water Conservation and Sustainable Practices
  19. Water Resources Management in Nigeria
  20. Water Resources in Nigeria: General Overview
  21. Advancement in Biosorption Technologies
  22. Microbial Diversity and Potentials in Biomining
  23. Rethinking E-Waste for a Circular Future
  24. Design and optimization of anaerobic digestion systems by advanced microbial community dynamics modelling
  25. Production of vinegar by Saccharomyces cerevisiae and acetic acid bacteria for the preservation of tomato fruits
  26. Fuel Cells in Environmental Sustainability
  27. Biotechnology of Climate-Smart Agriculture in Food Security and Sustainable Farming
  28. Editorial: Effects of microplastics on soil ecosystems
  29. Characterization of Rice Husk-Based Adsorbent for Iodine and Methylene Blue Solutions
  30. Micro- and nano-plastics pollution in the marine environment: Progresses, drawbacks and future guidelines
  31. Identification of methyl 18-methylnonadecanoate and bis(2-ethyl hexyl) phthalate as potential anticancer agents in Nauclea latifolia smith through in silico molecular modeling and simulations
  32. Production of laccase by Bacillus subtilis and Aspergillus niger for treatment of textile effluent
  33. Biotoxins in Food
  34. Use of Modified Activated Carbon in Groundwater Remediation for Human Consumption
  35. Applications and Characteristics of Polysaccharide-Based Nanomaterials in Water and Wastewater Remediation
  36. Assisted Phytoremediation of Trace Toxic Elements (TTE): The Role of Vermicompost
  37. Effect of Phosphorus and Calcium Application via Drench on the Development of Banana Plantlets (Musa paradisiaca)
  38. Future Direction of Research in Vermitechnology
  39. General Perspectives of Vermitechnology—An Overview
  40. Heat Waves in Wetlands Ecosystem Biodiversity and Bioresources
  41. Microbial Relationship of Marine Microplastics
  42. Vermitechnology: Economic, Environmental and Agricultural Sustainability
  43. Wetland Ecosystems: Conservation Strategies, Policy Management and Applications
  44. White Pollution Biodiversity and Methods of Detection
  45. White Pollution: Biodiversity and hazards in marine plastisphere
  46. Biosorption of dyes in wastewater using chitosan/polyethylene nanoparticle as adsorbent
  47. Antibiotic resistant bacteria and antibiotic resistance genes as contaminants of emerging concern: Occurrences, impacts, mitigations and future guidelines
  48. Anti-diarrhoea properties of ethanol extract of Citrullus colocynthis fruit pulp: in vivo and in silico studies
  49. Niger Delta mangrove ecosystem: Biodiversity, past and present pollution, threat and mitigation
  50. Emerging Contaminants in Food and Food Products
  51. Phytoremediation in Food Safety
  52. Micro and vermicompost assisted remediation of heavy metal contaminated soils using phytoextractors
  53. Bacterial biofilm formation and anti-biofilm strategies
  54. Marine Greens
  55. Marine Greens
  56. Biotechnology for bioenergy production: current status, challenges, and prospects
  57. Effects of Soil Contaminants on Soil Microbiome
  58. Marine Bioprospecting for Sustainable Blue-bioeconomy
  59. Microbial Biotechnology for Bioenergy
  60. Microbial biotechnology for bioenergy: general overviews
  61. Preface
  62. Prospects for Soil Regeneration and Its Impact on Environmental Protection
  63. Roles of Marine Microbial Products to the Nigeria Economy
  64. Soil Microbiome in Green Technology Sustainability
  65. Bioactive compounds of insects for food use: Potentialities and risks
  66. Production, optimization and partial purification of bacterial and fungal proteases for animal skin dehairing: A sustainable development in leather-making process
  67. Micro- and Nanoplastics in Environment: Degradation, Detection, and Ecological Impact
  68. Ecological Impacts and Toxicity of Micro- and Nanoplastics in Agroecosystem
  69. Microbial Nanomaterial Synthesis: Types and Applications
  70. Phytoaccumulation of Micro- and Nanoplastics: Root Uptake
  71. Sources and techniques for biofuel generation
  72. Biofouling in Membrane Bioreactors—Mitigation and Current Status: a Review
  73. Vermicompost-assisted phytoremediation of toxic trace element-contaminated soil in Madaka, Nigeria, using Melissa officinalis L and Sida acuta
  74. Enhanced microbial degradation of PET and PS microplastics under natural conditions in mangrove environment
  75. Ecological Interplays in Microbial Enzymology: An Introduction
  76. ANAMMOX in Wastewater Treatment
  77. Bioremediation of Toxic Pesticides in Soil Using Microbial Products
  78. Challenges and Future Prospects of Biotechnology
  79. Application of Box-Behnken model to study biosorption of lead by Saccharomyces cerevisiae and Candida tropicalis isolated from electrical and electronic waste dumpsite
  80. Effects of cadmium and lead on the biodegradation of diesel-contaminated soil
  81. Phytoremediation Potential of Bioenergy Plants
  82. Biodegradation of Methyl Red by Staphylococcus aureus Isolated from Waste Dump Site
  83. Treatment of Pharmaceutical Effluent by Saccharomyces cerevisiae and Torulaspora delbrueckii Isolated from Spoilt Water Melon
  84. Microbiological, Nutritional, and Sensory Quality of Bread Produced from Wheat and Potato Flour Blends
  85. Biodegradation of Crude Oil by Saccharomyces cerevisiae Isolated from Fermented Zobo (Locally Fermented Beverage in Nigeria)
  86. Phytoremediation of Lead Polluted Soil byGlycine maxL.