All Stories

  1. Sustainability in Agricultural Value Chains: Evidence from the Pineapple Sector in Ghana
  2. Mobile agricultural extension delivery and climate-smart agricultural practices in a time of a pandemic: Evidence from southern Ghana
  3. Factors Affecting Sustainability of Cocoa Life Project Interventions in Ghana: Views of Beneficiaries in Wassa East District
  4. Developing Institutions and Inter-Organizational Synergies through Digitalization and Youth Engagement in African Agriculture: The Case of “Africa Goes Digital”
  5. Co-application of compost or inorganic NPK fertilizer with biochar influences soil quality, grain yield and net income of rice
  6. Adoption of electronic commerce by agribusiness small medium enterprises in the upper east region of Ghana
  7. Improved soil physicochemical, biological properties and net income following the application of inorganic NPK fertilizer and biochar for maize production
  8. WITHDRAWN: Co-application of compost or inorganic NPK fertilizer with biochar influenced soil quality, grain yield and net income of rice
  9. Influence of shea butter, bee wax and cassava starch coatings on enzyme inactivation, antioxidant properties, phenolic compounds and quality retention of tomato (Solanum lycopersicum) fruits
  10. Fish Farmers’ Willingness to Pay for Improved Information and Communication Technologies During COVID-19: A Case of Ibadan, Nigeria
  11. Exploring the Bush yam (Dioscorea praehensilis Benth) as a Source of Agronomic and Quality Trait Genes in White Guinea yam (Dioscorea rotundata Poir) Breeding
  12. Women diagnosed with HIV and unknown HIV status perceived susceptibility to cervical cancer and perceived benefits of cervical cancer screening in Ghana: a cross-sectional study
  13. Access to credit and farmland abandonment nexus: The case of rural Ghana
  14. Implementation of COVID-19 control measures: Effect on fertilizer supply and soil fertility in Africa
  15. Farmers’ perceptions on varietal diversity, trait preferences and diversity management of bush yam (Dioscorea praehensilis Benth.) in Ghana
  16. Multifaceted applicability of drones: A review
  17. Sonication, osmosonication and vacuum-assisted osmosonication pretreatment of Ghanaian garlic slices: Effect on physicochemical properties and quality characteristics
  18. Increasing Ghanaian fish farms’ productivity: Does the use of the internet matter?
  19. Predictors of Food Security among Vegetable Farmers in South Ketu and North Ketu, Ghana
  20. Application of non‐thermal pretreatment techniques on agricultural products prior to drying: a review
  21. Impact of health education intervention on knowledge and perception of cervical cancer and screening for women in Ghana
  22. Effects of business to business e-commerce adoption on competitive advantage of small and medium-sized manufacturing enterprises
  23. An Evaluation of Climate Change Effects on Fishermen and Adaption Strategies in Central Region, Ghana