All Stories

  1. Desalting of dairy product streams using countercurrent dialysis
  2. The Pulsed Electrocatalysis of Humidified Air for Selective Ammonia Production
  3. The effect of shear stress on bovine lactoferrin
  4. An Assessment of Anion Exchange Membranes for CO2 Capture Processes: A Focus on Fumasep® and Sustainion®
  5. Assessment of Anion-Exchange Membranes for CO<sub>2</sub> Capture Processes: A Focus on Fumasep<sup>®</sup> and Sustainion<sup>®</sup>
  6. Hydrogen generation during reverse electrodialysis – The effect of temperature variations from 10 to 40oC
  7. Recent progress in thin film composite membranes based on the polymer of intrinsic microporosity PIM-1: Preparation, properties and performance
  8. Polydopamine as a hydrogen radical scavenger to prevent embrittlement of steel
  9. Equilibrium ion sorption in graphene oxide membranes
  10. Enhanced Electrochemical Nitrogen Reduction via the Transport of Superacidic Microdroplets
  11. Effect of Temperature-Induced Aging on the Gas Permeation Behavior of Thin Film Composite Membranes of PIM-1 and Carboxylated PIM-1
  12. Toward a Sustainable Approach for Dairy Waste Management: The Integration of Filtration, Ion Exchange, and Electrodialytic Processes for Whey Demineralization
  13. Ammonia permeation and plasticization of glassy polymeric membranes
  14. Wastewater Treatment Strategies in Dairy Processing
  15. Triethylene Glycol Solubility in High-Pressure Methane: New Experimental Data at 40 to 60 °C
  16. Application of mechanistic modelling in membrane and fiber chromatography for purification of biotherapeutics — A review
  17. Crosslinked PVA based polymer coatings with shear-thinning behaviour and ultralow hydrogen permeability to prevent hydrogen embrittlement
  18. Composite nanofibrous membranes with two-dimensional ZIF-L and PVDF-HFP for CO2 separation
  19. Equilibrium Sorption of Monovalent and Divalent Organic Ions in Anion Exchange Membranes
  20. The effect of calcium removal from skim milk by ion exchange on the properties of the ultrafiltration retentate
  21. Electrical Conductivity of Pipeline Deposits Under Pressure and Their Impacts on Sales-Gas Pipeline Cathodic Protection Systems
  22. Methanol Vapor Retards Aging of PIM-1 Thin Film Composite Membranes in Storage
  23. Compatibility of High-Density Polyethylene Piping and Associated Elastomers with the Renewable Fuels Ammonia and Dimethyl Ether
  24. Robust and Superhydrophobic PTFE Membranes with Crosshatched Nanofibers for Membrane Distillation and Carbon Dioxide Stripping
  25. The impact of water, BTEX compounds and ethylene glycol on the performance of perfluoro(butenyl vinyl ether) based membranes for CO2 capture from natural gas
  26. The Hydrogen Economy Preface
  27. Bioactives from Whey: A Sustainable Approach to Enzymatic Production of Sialyl-N-acetyllactosamine
  28. Gas sorption and diffusion in perfluoro(butenyl vinyl ether) based perfluoropolymeric membranes
  29. Improved carbon dioxide stripping by membrane contactors using hydrophobic electrospun poly(vinylidene fluoride-co-hexafluoro propylene) (PVDF-HFP) membranes
  30. Assessment of Membrane Performance for Post-Combustion CO2 Capture
  31. The influence of propane and n-butane on the structure and separation performance of cellulose acetate membranes
  32. Gas separation performance of copolymers of perfluoro(butenyl vinyl ether) and perfluoro(2,2-dimethyl-1,3-dioxole)
  33. Direct ink writing of dehydrofluorinated Poly(Vinylidene Difluoride) for microfiltration membrane fabrication
  34. Direct Air Capture of CO2 by Microalgae with Buoyant Beads Encapsulating Carbonic Anhydrase
  35. Synthesis of N-Acetyllactosamine and N-Acetyllactosamine-Based Bioactives
  36. Towards a systematic determination of multicomponent gas separation with membranes: the case of CO2/CH4 in cellulose acetates
  37. Gas-liquid membrane contactors for carbon dioxide separation: A review
  38. Recovery of Sevoflurane Anesthetic Gas Using an Organosilica Membrane in Conjunction with a Scavenging System
  39. Lactic Acid and Salt Separation Using Membrane Technology
  40. Modelling competitive sorption and plasticization of glassy polymeric membranes used in biogas upgrading
  41. The effect of pH on the fat and protein within cream cheese and their influence on textural and rheological properties
  42. The relevance of critical flux concept in the concentration of skim milk using forward osmosis and reverse osmosis
  43. Improving β-Galactosidase-Catalyzed Transglycosylation Yields by Cross-Linked Layer-by-Layer Enzyme Immobilization
  44. Composite Membranes with Nanofibrous Cross-Hatched Supports for Reverse Osmosis Desalination
  45. Heat induced denaturation, aggregation and gelation of almond proteins in skim and full fat almond milk
  46. Isolation of lactoferrin and immunoglobulins from dairy whey by an electrodialysis with filtration membrane process
  47. Non-ideal modelling of polymeric hollow-fibre membrane systems: Pre-combustion CO2 capture case study
  48. Pilot Study on the Removal of Lactic Acid and Minerals from Acid Whey Using Membrane Technology
  49. Enhanced CO2 bio-utilization with a liquid–liquid membrane contactor in a bench-scale microalgae raceway pond
  50. Utilisation of salty whey ultrafiltration permeate with electrodialysis
  51. Simulation and economic assessment of large-scale enzymatic N-acetyllactosamine manufacture
  52. Lithium enrichment from a simulated salt lake brine using an integrated nanofiltration-membrane distillation process
  53. The characterisation of Mozzarella cheese microstructure using high resolution synchrotron transmission and ATR-FTIR microspectroscopy
  54. The Effect of Salt on the Structure of Individual Fat Globules and the Microstructure of Dry Salted Cheddar Cheese
  55. 110th Anniversary: Process Developments in Carbon Dioxide Capture Using Membrane Technology
  56. A pilot scale study on the concentration of milk and whey by forward osmosis
  57. An investigation of the impact of fouling agents in capacitive and membrane capacitive deionisation
  58. Organic solvent nanofiltration of binary vegetable oil/terpene mixtures: Experiments and modelling
  59. A catechin/cellulose composite membrane for organic solvent nanofiltration
  60. Transport of terpenes through composite PDMS/PAN solvent resistant nanofiltration membranes
  61. The effects of medium salinity on the delivery of carbon dioxide to microalgae from capture solvents using a polymeric membrane system
  62. Fouling and in-situ cleaning of ion-exchange membranes during the electrodialysis of fresh acid and sweet whey
  63. Carbon dioxide capture by solvent absorption using amino acids: A review
  64. Critical review of strategies for CO2 delivery to large-scale microalgae cultures
  65. A review of salty waste stream management in the Australian dairy industry
  66. Spray assisted layer-by-layer assembled one-bilayer polyelectrolyte reverse osmosis membranes
  67. Advanced Materials for Membrane Fabrication and Modification
  68. Quantification of Cavitation Activity by Sonoluminescence To Study the Sonocrystallization Process under Different Ultrasound Parameters
  69. Separation Technologies for Salty Wastewater Reduction in the Dairy Industry
  70. The impact of toluene and xylene on the performance of cellulose triacetate membranes for natural gas sweetening
  71. Effective Interfacially Polymerized Polyester Solvent Resistant Nanofiltration Membrane from Bioderived Materials
  72. Pervaporation performance of crosslinked PVA membranes in the vicinity of the glass transition temperature
  73. Embedded enzymes catalyse capture
  74. A comparison of multicomponent electrosorption in capacitive deionization and membrane capacitive deionization
  75. Effects of industrial gas impurities on the performance of mixed matrix membranes
  76. Small scale production of cream cheese: a comparison of batch centrifugation and cloth bag methods
  77. A carbonic anhydrase inspired temperature responsive polymer based catalyst for accelerating carbon capture
  78. Microstructure and physicochemical properties reveal differences between high moisture buffalo and bovine Mozzarella cheeses
  79. The use of monoethanolamine and potassium glycinate solvents for CO 2 delivery to microalgae through a polymeric membrane system
  80. Effect of elevated temperature on the microstructure of full fat Cheddar cheese during ripening
  81. The impact of ethylene glycol and hydrogen sulphide on the performance of cellulose triacetate membranes in natural gas sweetening
  82. The Role of Ion Exchange Membranes in Membrane Capacitive Deionisation
  83. Improvement of MCDI operation and design through experiment and modelling: Regeneration with brine and optimum residence time
  84. A proteomic characterization shows differences in the milk fat globule membrane of buffalo and bovine milk
  85. Can the addition of carbon nanoparticles to a polyimide membrane reduce plasticization?
  86. Improved Eutectic Based Solvents for Capturing Carbon Dioxide (CO2)
  87. Learnings from CO2CRC Capture Pilot Plant Testing – Assessing Technology Development
  88. Recent Progress on the Performance of Different Rate Promoters in Potassium Carbonate Solvents for CO2 Capture
  89. Regenerating Membrane Contactors for Solvent Absorption
  90. The resilience of carbonic anhydrase enzyme for membrane-based carbon capture applications
  91. Solubility of Calcium Phosphate in Concentrated Dairy Effluent Brines
  92. Screening Amino Acid Salts as Rate Promoters in Potassium Carbonate Solvent for Carbon Dioxide Absorption
  93. The effect of restriction membranes on mass transfer in an electrodialysis with filtration membrane process
  94. Viscosities and Carbon Dioxide Solubilities of Guanidine Carbonate and Malic Acid-Based Eutectic Solvents
  95. Enzymatic carbon dioxide capture using a thermally stable carbonic anhydrase as a promoter in potassium carbonate solvents
  96. Outcomes from pilot plant trials of precipitating potassium carbonate solvent absorption for CO2 capture from a brown coal fired power station in Australia
  97. Reaction kinetics and mechanism between histidine and carbon dioxide
  98. Asymmetric composite PDMS membrane contactors for desorption of CO2 from monoethanolamine
  99. The effect of temperature on the permeation properties of Sulphonated Poly (Ether Ether) Ketone in wet flue gas streams
  100. The potential for use of cellulose triacetate membranes in post combustion capture
  101. Modeling of carbon dioxide and water sorption in glassy polymers through PC-SAFT and NET PC-SAFT
  102. CO 2 separation using surface-functionalized SiO 2 nanoparticles incorporated ultra-thin film composite mixed matrix membranes for post-combustion carbon capture
  103. Carbon dioxide absorption into promoted potassium carbonate solutions: A review
  104. Crystallisation of minerals from concentrated saline dairy effluent
  105. In situ layer-by-layer assembled carbonic anhydrase-coated hollow fiber membrane contactor for rapid CO2 absorption
  106. Blends of Fluorinated Additives with Highly Selective Thin-Film Composite Membranes to Increase CO2Permeability for CO2/N2Gas Separation Applications
  107. The dynamics of the biological membrane surrounding the buffalo milk fat globule investigated as a function of temperature
  108. Impact of Heavy Hydrocarbons on Natural Gas Sweetening Using Perfluorinated Polymeric Membranes
  109. Technical & economic evaluation of a mineral carbonation process using southern Québec mining wastes for CO2 sequestration of raw flue gas with by-product recovery
  110. Removal of lactate from acid whey using nanofiltration
  111. Impact of Fly Ash on the Membrane Performance in Postcombustion Carbon Capture Applications
  112. Development of novel fluorinated additives for high performance CO2 separation thin-film composite membranes
  113. The effect of sonication and high pressure homogenisation on the properties of pure cream
  114. A novel cross-linked nano-coating for carbon dioxide capture
  115. Removal of lactic acid from acid whey using electrodialysis
  116. Energy efficient transfer of carbon dioxide from flue gases to microalgal systems
  117. The Growth of Bubbles in an Acoustic Field by Rectified Diffusion
  118. Ultra-thin film composite mixed matrix membranes incorporating iron(iii)–dopamine nanoparticles for CO2separation
  119. Crosslinked PEG and PEBAX Membranes for Concurrent Permeation of Water and Carbon Dioxide
  120. Thin-film composite membrane contactors for desorption of CO2 from Monoethanolamine at elevated temperatures
  121. Experiments and Thermodynamic Modeling of the Solubility of Carbon Dioxide in Three Different Deep Eutectic Solvents (DESs)
  122. Comparison of thin film composite and microporous membrane contactors for CO 2 absorption into monoethanolamine
  123. Remediation of monoethanolamine after exposure to brown coal flue gases
  124. Hydrocarbon solubility, permeability, and competitive sorption effects in polymer of intrinsic microporosity (PIM-1) membranes
  125. Direct contact membrane distillation for the concentration of saline dairy effluent
  126. Effect of rennet on the composition, proteolysis and microstructure of reduced-fat Cheddar cheese during ripening
  127. Water vapor permeation through cellulose acetate membranes and its impact upon membrane separation performance for natural gas purification
  128. Effect of calcium chloride addition and draining pH on the microstructure and texture of full fat Cheddar cheese during ripening
  129. Tailoring Physical Aging in Super Glassy Polymers with Functionalized Porous Aromatic Frameworks for CO2Capture
  130. The addition of calcium chloride in combination with a lower draining pH to change the microstructure and improve fat retention in Cheddar cheese
  131. Pilot plant results for a precipitating potassium carbonate solvent absorption process promoted with glycine for enhanced CO2 capture
  132. Magnetic separation of serpentinite mining residue as a precursor to mineral carbonation
  133. Homogenisation improves the microstructure, syneresis and rheological properties of buffalo yoghurt
  134. Enhanced Gas Permeation through Graphene Nanocomposites
  135. Estimation of Normal Boiling Temperatures, Critical Properties, and Acentric Factors of Deep Eutectic Solvents
  136. Surface Engineering of Polypropylene Membranes with Carbonic Anhydrase-Loaded Mesoporous Silica Nanoparticles for Improved Carbon Dioxide Hydration
  137. Water permeability and competitive permeation with CO2 and CH4 in perfluorinated polymeric membranes
  138. Direct gas–solid carbonation of serpentinite residues in the absence and presence of water vapor: a feasibility study for carbon dioxide sequestration
  139. Enhancing gas permeability in mixed matrix membranes through tuning the nanoparticle properties
  140. A study of the vapour–liquid equilibrium of CO2 in mixed solutions of potassium carbonate and potassium glycinate
  141. Membranes: Chlorine Resistant Glutaraldehyde Crosslinked Polyelectrolyte Multilayer Membranes for Desalination (Adv. Mater. 17/2015)
  142. Cover Image, Volume 53, Issue 12
  143. Membrane pilot plant trials of CO2 separation from flue gas
  144. High-performance thin film composite membranes with well-defined poly(dimethylsiloxane)-b -poly(ethylene glycol) copolymer additives for CO2 separation
  145. Experimental and theoretical analysis of secondary Bjerknes forces between two bubbles in a standing wave
  146. Chlorine Resistant Glutaraldehyde Crosslinked Polyelectrolyte Multilayer Membranes for Desalination
  147. Competitive permeation of gas and water vapour in high free volume polymeric membranes
  148. The effects of acidic and thermal pretreatment on the mechanical rupture of two industrially relevant microalgae: Chlorella sp. and Navicula sp.
  149. Influence of acoustic pressure and bubble sizes on the coalescence of two contacting bubbles in an acoustic field
  150. Buffalo milk fat globules and their biological membrane: in situ structural investigations
  151. Monoethanolamine Reclamation Using Electrodialysis
  152. Water vapor permeability and competitive sorption in thermally rearranged (TR) membranes
  153. Sonication of milk protein solutions prior to spray drying and the subsequent effects on powders during storage
  154. Parameters optimization for direct flue gas CO2 capture and sequestration by aqueous mineral carbonation using activated serpentinite based mining residue
  155. Nanofiltration for the concentration of heat stable salts prior to MEA reclamation
  156. Electrodialysis in Aqueous-Organic Mixtures
  157. Membrane Gas-Solvent Contactor Pilot Plant Trials of CO2Absorption from Flue Gas
  158. Prevalence and socio-demographic correlates of psychological distress among students at an Australian university
  159. Polyimide polydimethylsiloxane triblock copolymers for thin film composite gas separation membranes
  160. Dissolution and reconstitution of casein micelle containing dairy powders by high shear using ultrasonic and physical methods
  161. Lipid Profile Remodeling in Response to Nitrogen Deprivation in the Microalgae Chlorella sp. (Trebouxiophyceae) and Nannochloropsis sp. (Eustigmatophyceae)
  162. Carbonic anhydrase promoted absorption of CO2into potassium carbonate solutions
  163. The use of carbonic anhydrase to accelerate carbon dioxide capture processes
  164. Spray Assembled, Cross-Linked Polyelectrolyte Multilayer Membranes for Salt Removal
  165. Membrane Adhesives
  166. The Effect of Milk Protein Concentration on the Microstructure and Textural Properties of Full Fat Cheddar Cheese During Ripening
  167. Water permeation and sorption properties of Nafion 115 at elevated temperatures
  168. The transport of hydronium and hydroxide ions through reverse osmosis membranes
  169. Reaction Mechanism for the Aqueous-Phase Mineral Carbonation of Heat-Activated Serpentine at Low Temperatures and Pressures in Flue Gas Conditions
  170. Membrane gas separation processes for CO2 capture from cement kiln flue gas
  171. Effect of surfactants on single bubble sonoluminescence behavior and bubble surface stability
  172. Cover Image, Volume 52, Issue 9
  173. Zinc Chloride and Hydrochloric Acid Coextraction from Galvanizing Pickling Waste in the Presence of Iron(II). Results with Hollow Fiber Membrane Contactors
  174. Heat stability and acid gelation properties of calcium-enriched reconstituted skim milk affected by ultrasonication
  175. Thermal rearranged poly(benzoxazole)/polyimide blended membranes for CO2 separation
  176. The use of ultrasonic feed pre-treatment to reduce membrane fouling in whey ultrafiltration
  177. Applications of Power Ultrasound in Food Processing
  178. The Effect of Fermentation Temperature on the Microstructure, Physicochemical and Rheological Properties of Probiotic Buffalo Yoghurt
  179. Use of Vanadium(V) Oxide as a Catalyst for CO2 Hydration in Potassium Carbonate Systems
  180. Soft nanoparticles assembled from linear poly(ethylene glycol) and linear brush polydimethylsiloxane diblock copolymers
  181. The effect of crosslinking temperature on the permeability of PDMS membranes: Evidence of extraordinary CO2 and CH4 gas permeation
  182. Development of a process for the recovery of zinc sulphate from hot-dip galvanizing spent pickling liquor via two solvent extraction steps
  183. Soft polymeric nanoparticle additives for next generation gas separation membranes
  184. A kinetic study of CO2 capture with potassium carbonate solutions promoted with various amino acids: Glycine, sarcosine and proline
  185. The effect of soft nanoparticles morphologies on thin film composite membrane performance
  186. Thermal rearranged poly(benzoxazole-co-imide) membranes for CO2 separation
  187. Influence of mixing and ultrasound frequency on antisolvent crystallisation of sodium chloride
  188. CO2 Sequestration by Direct Dry Gas-Solid Contact of Serpentinite Mining Residues: A Solution for Industrial CO2 Emission
  189. The effect of calcium chloride addition on the microstructure and composition of Cheddar cheese
  190. Low solvent, low temperature method for extracting biodiesel lipids from concentrated microalgal biomass
  191. Experimental and Theoretical Studies on the Movements of Two Bubbles in an Acoustic Standing Wave Field
  192. Demonstration of a Concentrated Potassium Carbonate Process for CO2 Capture
  193. Convective transport of boron through a brackish water reverse osmosis membrane
  194. Simulations of Membrane Gas Separation: Chemical Solvent Absorption Hybrid Plants for Pre- and Post-Combustion Carbon Capture
  195. Modeling syngas permeation through a poly dimethyl siloxane membrane by Flory–Rehner theory
  196. Cost competitive membrane—cryogenic post-combustion carbon capture
  197. Microstructure and Composition of Full Fat Cheddar Cheese Made with Ultrafiltered Milk Retentate
  198. Quantitative evaluation of the ease of rupture of industrially promising microalgae by high pressure homogenization
  199. Amino Acids as Carbon Capture Solvents: Chemical Kinetics and Mechanism of the Glycine + CO2 Reaction
  200. The Microstructure and Physicochemical Properties of Probiotic Buffalo Yoghurt During Fermentation and Storage: a Comparison with Bovine Yoghurt
  201. A Comparison of the Effectiveness of Sonication, High Shear Mixing and Homogenisation on Improving the Heat Stability of Whey Protein Solutions
  202. A quantitative analysis of microalgal lipids for optimization of biodiesel and omega-3 production
  203. The modelling of ZnCl2 extraction and HCl co-extraction by TBP diluted in ShellSol 2046
  204. Formation of a thick aromatic polyamide membrane by interfacial polymerisation
  205. Facilitated transport behavior of humidified gases through thin-film composite polyamide membranes for carbon dioxide capture
  206. Influence of ultrasound on chemically induced gelation of micellar casein systems
  207. Highly permeable membrane materials for CO2 capture
  208. Synthesis and self-assembly of polyimide/poly(dimethylsiloxane) brush triblock copolymers
  209. Water vapor sorption and free volume in the aromatic polyamide layer of reverse osmosis membranes
  210. Use of Power Ultrasound to Improve Extraction and Modify Phase Transitions in Food Processing
  211. Membrane Gas Separation – Physical Solvent Absorption Combined Plant Simulations for Pre-combustion Capture
  212. Critical analysis of quantitative indicators of cell disruption applied to Saccharomyces cerevisiae processed with an industrial high pressure homogenizer
  213. A high volume and low damage route to hydroxyl functionalization of carbon nanotubes using hard X-ray lithography
  214. Membrane Fouling, Cleaning and Disinfection
  215. The modelling of water and hydrochloric acid extraction by tri-n-butyl phosphate
  216. The influence of feed pH on the performance of a reverse osmosis membrane during alginate fouling
  217. The effect of ultrasound on casein micelle integrity
  218. Light from interior of bubbles and radicals reacting with luminol in a micro sonoreactor
  219. A kinetic and process modeling study of CO2 capture with MEA-promoted potassium carbonate solutions
  220. Post-combustion Capture of CO 2 : Results from the Solvent Absorption Capture Plant at Hazelwood Power Station Using Potassium Carbonate Solvent
  221. The thickness dependence of Matrimid films in water vapor permeation
  222. The effects of high-intensity ultrasound on the structural and functional properties of α-Lactalbumin, β-Lactoglobulin and their mixtures
  223. Pre-combustion capture of CO2—Results from solvent absorption pilot plant trials using 30wt% potassium carbonate and boric acid promoted potassium carbonate solvent
  224. Ultrasonics in food processing
  225. Purification of aqueous amine solvents used in post combustion CO2 capture: A review
  226. Ultrasonics in food processing – Food quality assurance and food safety
  227. The effect of pH at renneting on the microstructure, composition and texture of Cheddar cheese
  228. Modeling of the sorption and transport properties of water vapor in polyimide membranes
  229. Click poly(ethylene glycol) multilayers on RO membranes: Fouling reduction and membrane characterization
  230. Membrane gas–solvent contactor trials of CO2 absorption from syngas
  231. Effects of operational conditions on the removal of phenols from wastewater by a hollow-fiber membrane contactor
  232. Membrane gas separation applications in natural gas processing
  233. A novel approach for enhancing metal ion separation using acoustic nebulisation
  234. A comparison of commercial reverse osmosis membrane characteristics and performance under alginate fouling conditions
  235. Carbon dioxide absorption into unpromoted and borate-catalyzed potassium carbonate solutions
  236. Pilot plant performance of rubbery polymeric membranes for carbon dioxide separation from syngas
  237. Polytetrafluoroethylene (PTFE)-Sputtered Polypropylene Membranes for Carbon Dioxide Separation in Membrane Gas Absorption: Hollow Fiber Configuration
  238. Post-combustion Capture of CO 2 : Results from the Solvent Absorption Capture Plant at Hazelwood Power Station Using Potassium Carbonate Solvent
  239. The Effect of Feed Pre–treatment by Ultrasound on Dairy Ultrafiltration Membranes
  240. The Role of Surfactant Headgroup, Chain Length, and Cavitation Microstreaming on the Growth of Bubbles by Rectified Diffusion
  241. The influence of dairy salts on nanofiltration membrane charge
  242. The solubility of sulfur dioxide and carbon dioxide in an aqueous solution of potassium carbonate
  243. The effect of boric acid on the vapour liquid equilibrium of aqueous potassium carbonate
  244. Galactosyl oligosaccharide purification by ethanol precipitation
  245. Dynamics of counterion binding during acoustic nebulisation of surfactant solutions
  246. Water vapor permeation in polyimide membranes
  247. Nitric oxide and carbon monoxide permeation through glassy polymeric membranes for carbon dioxide separation
  248. Effects of ultrasound on the thermal and structural characteristics of proteins in reconstituted whey protein concentrate
  249. Comparison of several packings for CO2 chemical absorption in a packed column
  250. The Screening of Extractants for the Separation of Zn(II) from Australian Hot-Dip Galvanizing Effluent
  251. The performance of carbon membranes in the presence of condensable and non-condensable impurities
  252. Membrane stripping: Desorption of carbon dioxide from alkali solvents
  253. Feasibility study of enzyme immobilization on polymeric membrane: A case study with enzymatically galacto-oligosaccharides production from lactose
  254. Coagulation temperature affects the microstructure and composition of full fat Cheddar cheese
  255. Microstructure of milk gel and cheese curd observed using cryo scanning electron microscopy and confocal microscopy
  256. Borate-Catalyzed Carbon Dioxide Hydration via the Carbonic Anhydrase Mechanism
  257. The enhancement of foam generated by low power ultrasound and its application to foam fractionation
  258. Rejection of dairy salts by a nanofiltration membrane
  259. Effect of the Substrate Concentration and Water Activity on the Yield and Rate of the Transfer Reaction of β-Galactosidase from Bacillus circulans
  260. Poly(tetrafluoroethylene) Sputtered Polypropylene Membranes for Carbon Dioxide Separation in Membrane Gas Absorption
  261. Permeation through CO2selective glassy polymeric membranes in the presence of hydrogen sulfide
  262. Effect of ultrasound on the physical and functional properties of reconstituted whey protein powders
  263. An experimental evaluation and molecular simulation of high temperature gas adsorption on nanoporous carbon
  264. The effects of minor components on the gas separation performance of membranes for carbon capture
  265. Polymeric membranes for natural gas processing
  266. Polymeric alternatives to teflon for membrane stripping
  267. Novel pre-combustion capture technologies in action–Results of the CO2CRC/HRL Mulgrave capture project
  268. Novel post-combustion capture technologies on a lignite fired power plant - results of the CO2CRC/H3 capture project
  269. Growth of Bubbles by Rectified Diffusion in Aqueous Surfactant Solutions
  270. Ultrasonic Membrane Processing
  271. Shell-Side Mass-Transfer Performance in Hollow-Fiber Membrane Contactors
  272. The Physical and Chemical Effects of Ultrasound
  273. The effect of feed pH on the performance of a reverse osmosis membrane
  274. A theoretical and experimental analysis of calcium speciation and precipitation in dairy ultrafiltration permeate
  275. CO2 capture from pre-combustion processes—Strategies for membrane gas separation
  276. A combined model for the prediction of the permeation flux during the cross-flow ultrafiltration of a whey suspension
  277. Ultrasonic processing of dairy systems in large scale reactors
  278. Recent advances refining galactooligosaccharide production from lactose
  279. The Effects of Minor Components on the Gas Separation Performance of Polymeric Membranes for Carbon Capture
  280. Comparison of shell side mass transfer correlations in randomly packed hollow fiber membrane modules
  281. A comparison between ceramic and polymeric membrane systems for casein concentrate manufacture
  282. Sorption of methane, nitrogen, carbon dioxide, and water in Matrimid 5218
  283. The Effect of Milk Processing on the Microstructure of the Milk Fat Globule and Rennet Induced Gel Observed Using Confocal Laser Scanning Microscopy
  284. The effect of hydrogen sulfide, carbon monoxide and water on the performance of a PDMS membrane in carbon dioxide/nitrogen separation
  285. Sonochemical synthesis of liquid-encapsulated lysozyme microspheres
  286. Plasticization of ultra-thin polysulfone membranes by carbon dioxide
  287. Frequency Effects during Acoustic Cavitation in Surfactant Solutions
  288. Facile Pretreatment of Bacillus circulans β-Galactosidase Increases the Yield of Galactosyl Oligosaccharides in Milk and Lactose Reaction Systems
  289. Technology of Evaporators, Membrane Processing and Dryers
  290. The ultrasonic processing of dairy products – An overview
  291. Hot topic: Sonication increases the heat stability of whey proteins
  292. Study on the Interaction between NO x and K 2 CO 3 during CO 2 Absorption †
  293. Phenol recovery with tributyl phosphate in a hollow fiber membrane contactor: Experimental and model analysis
  294. Effect of amine degradation products on the membrane gas absorption process
  295. A model for cross-flow ultrafiltration of dairy whey based on the rheology of the compressible cake
  296. Minimising oil droplet size using ultrasonic emulsification
  297. Effect of Hydrocarbons on the Separation of Carbon Dioxide From Methane through a Polyimide Gas Separation Membrane
  298. Erratum to “Fouling of NF membranes by dairy ultrafiltration permeates” [J. Membr. Sci. 330 (2009) 117–126]
  299. Selected Applications of Ultrasonics in Food Processing
  300. The pasting properties of sonicated waxy rice starch suspensions
  301. Fouling of NF membranes by dairy ultrafiltration permeates
  302. The Effect of SO2 on CO2 Absorption in an Aqueous Potassium Carbonate Solvent
  303. The effect of condensable minor components on the gas separation performance of polymeric membranes for carbon dioxide capture
  304. Recent developments in solvent absorption technologies at the CO2CRC in Australia
  305. Absorption of carbon dioxide into aqueous potassium carbonate promoted by boric acid
  306. Effects of Minor Components in Carbon Dioxide Capture Using Polymeric Gas Separation Membranes
  307. Development of membrane testing protocols for characterisation of RO and NF membranes
  308. Analysis of separation and fouling behaviour during nanofiltration of dairy ultrafiltration permeates
  309. Ultrasonic Nebulization in Aqueous Solutions and the Role of Interfacial Adsorption Dynamics in Surfactant Enrichment
  310. Thermal treatment of dense polyimide membranes
  311. Effect of pyrolysis temperature and operating temperature on the performance of nanoporous carbon membranes
  312. Fabrication of a superhydrophobic polypropylene membrane by deposition of a porous crystalline polypropylene coating
  313. Microfiltration of skim milk using polymeric membranes for casein concentrate manufacture
  314. The use of ultrasonics for nanoemulsion preparation
  315. Modification of food ingredients by ultrasound to improve functionality: A preliminary study on a model system
  316. Carbon Dioxide Separation through Polymeric Membrane Systems for Flue Gas Applications
  317. A Study of the Mass Transfer of CO2through Different Membrane Materials in the Membrane Gas Absorption Process
  318. Influence of Surface-Active Solutes on the Coalescence, Clustering, and Fragmentation of Acoustic Bubbles Confined in a Microspace
  319. Plasticization Suppression in Grafted Polyimide−Epoxy Network Membranes
  320. The application of ultrasound to dairy ultrafiltration: The influence of operating conditions
  321. Effects of carbon dioxide-induced plasticization on the gas transport properties of glassy polyimide membranes
  322. Operating temperature effects on the plasticization of polyimide gas separation membranes
  323. Bubbles in an acoustic field: An overview
  324. Structural Investigation of a Water/n‐Heptane Interface: A Molecular Dynamics Study
  325. Reversible diamine cross-linking of polyimide membranes
  326. CO2Absorption Behavior with a Novel Random Packing: Super Mini Ring
  327. The dissolution of a stationary spherical bubble beneath a flat plate
  328. Microfiltration of skim milk for casein concentrate manufacture
  329. Fouling behaviour during the nanofiltration of dairy ultrafiltration permeate
  330. Ultrasonic enhancement of the supercritical extraction from ginger
  331. Effect of Alcohols on the Initial Growth of Multibubble Sonoluminescence
  332. The effects of both preparation method and season on the supercritical extraction of ginger
  333. APPLICATION OF ULTRASOUND IN MEMBRANE SEPARATION PROCESSES: A REVIEW
  334. The Development of Appropriate Generic Skills in Research Intensive Higher Degree Students
  335. Determination of the Size Distribution of Sonoluminescence Bubbles in a Pulsed Acoustic Field
  336. Effect of Surfactants on Inertial Cavitation Activity in a Pulsed Acoustic Field
  337. Mechanisms for the ultrasonic enhancement of dairy whey ultrafiltration
  338. Effect of Surfactants on the Rate of Growth of an Air Bubble by Rectified Diffusion
  339. The Effect of Surface-Active Solutes on Bubble Coalescence in the Presence of Ultrasound
  340. Milk skin formation during drying
  341. Thermal dependence of carbon dioxide transport through a dense polymeric membrane
  342. The optimisation of ultrasonic cleaning procedures for dairy fouled ultrafiltration membranes
  343. Criteria for the selection of reagents for CO2 absorption
  344. The use of ultrasonic cleaning for ultrafiltration membranes in the dairy industry
  345. Interfacial Adsorption of 5‐Octyloxymethyl‐8‐quinolinol over a Range of pH
  346. Innovations in separations technology for the recycling and re-use of liquid waste streams