All Stories

  1. Evaluation of acetic acid and ethanol concentration in a rice vinegar internal venturi injector bioreactor using Fourier transform near infrared spectroscopy

    Article • Journal of Near Infrared Spectroscopy, August 2019, SAGE Publications

    Panmanas Sirisomboon

  2. Evaluation of salt content of curry soup containing coconut milk by near infrared spectroscopy

    Article • Journal of Near Infrared Spectroscopy, June 2018, SAGE Publications

    Panmanas Sirisomboon

  3. Near infrared spectroscopy as an alternative method for rapid evaluation of toluene swell of natural rubber latex and its products

    Article • Journal of Near Infrared Spectroscopy, June 2018, SAGE Publications

    Panmanas Sirisomboon

  4. Rapid evaluation of fat content in curry soup containing coconut milk by using near infrared spectroscopy

    Article • Journal of Near Infrared Spectroscopy, December 2017, SAGE Publications

    Panmanas Sirisomboon

  5. prevulcanisate relaxed modulus of prevulcanised rubber latex using near infrared spectroscopy

    Article • Journal of Near Infrared Spectroscopy, November 2017, SAGE Publications

    Panmanas Sirisomboon

  6. Evaluation of the higher heating value, volatile matter, fixed carbon and ash content of ground bamboo using near infrared spectroscopy

    Article • Journal of Near Infrared Spectroscopy, September 2017, SAGE Publications

    Panmanas Sirisomboon , Dr. Jetsada Posom