All Stories

  1. Contrasting responses to climate change – predicting bloom of major temperate fruit tree species in the Mediterranean region and Central Europe
  2. Five‐Year Observations on Scion–Rootstock Combinations of Peach Under Mild and Severe Deficit Irrigation in Warm Area
  3. Experimental evaluation of agroclimatic requirements of peach cultivars (Prunus persica L.) and their adaptation to future climate scenarios in warm climate regions
  4. Olive-based agroforestry system as an alternative farming system in arid area: stakeholders perception based on a Delphi conference methodology
  5. Phenological response of olive cultivars to climate variation in Morocco
  6. Contrasting Responses to Climate Change – Predicting Bloom of Major Temperate Fruit Tree Species in the Mediterranean Region and Central Europe
  7. Early evaluation of salt-stress tolerance of new released olive cultivars based on physiological and biomass allocation indicators
  8. Assessing agroclimatic requirements and modeling olive phenophase events in warm and sub-arid climate areas
  9. Yield and biochemical fruit quality of irrigated peach cultivars subjected to conventional farmer’s fertilization practices in warm production area
  10. Impact of Deficit Irrigation Strategies Using Saline Water on Soil and Peach Tree Yield in an Arid Region of Tunisia
  11. Agro-climatic requirements and reproductive potentials of pistachio pollinator specimens grown in warm area in North Africa
  12. Key insights for improved climate change adaptation strategies: Assessing chilling and heat requirements of Prunus cultivars (Prunus sp.) in warm climate regions
  13. The effect of drought and saline water on the nutritional behaviour of the olive tree (Olea europaea L.) in an arid climate
  14. Contrasting Responses to Climate Change – Predicting Bloom of Major Temperate Fruit Tree Species in the Mediterranean Region and Central Europe
  15. Climate change impacts on winter chill in Mediterranean temperate fruit orchards
  16. Physiological behavior and nutritional status of almond scion-rootstock combinations in a high-density planting system under warm Mediterranean conditions
  17. Impact of drought and salinity on olive potential yield, oil and fruit qualities (cv. Chemlali) in an arid climate
  18. Improving Peach Fruit Quality Traits Using Deficit Irrigation Strategies in Southern Tunisia Arid Area
  19. Phenological and Biochemical Characteristics of Almond Cultivars in Arid Climate of Central Tunisia
  20. Vegetative growth, yield, and water productivity of an early maturing peach cultivar under deficit irrigation strategies in a warm and arid area
  21. Seasonal potassium dynamics in fruiting and non-fruiting branches of pistachio trees in relation to crop load
  22. Severe winter chill decline impacts Tunisian fruit and nut orchards
  23. Is cutting method a reliable tool for estimating pistachio climatic requirements in warm Mediterranean conditions?
  24. Nutritional status of stone fruit trees on dwarfing and vigorous rootstocks under warm Mediterranean conditions
  25. Leaf mineral nutrition and tree vigor of ‘Subirana’ flat peach cultivar grafted on different Prunus rootstocks in a warm Mediterranean area
  26. Phenological performance of olive tree in a warm production area of central Tunisia
  27. Impact of drought and salinity on olive water status and physiological performance in an arid climate
  28. Climate change threatens central Tunisian nut orchards
  29. Olive Biophysical Property Estimation Based on Sentinel-2 Image Inversion
  30. Bayesian inversion technique of olive tree biophysical properties using Sentinel-2 images
  31. Performance of pistachio ( Pistacia vera L.) in warming Mediterranean orchards
  32. Chilling and heat requirements for local and foreign almond ( Prunus dulcis Mill.) cultivars in a warm Mediterranean location based on 30 years of phenology records
  33. Water productivity in fruit trees orchards under water scarcity
  34. Hydrogen Cyanamide effect on Fig performances
  35. Performance of ‘Subirana’ flat peach cultivar budded on different Prunus rootstocks in a warm production area in North Africa
  36. Eco-physiological evaluation of different scion-rootstock combinations of almond grown in Mediterranean conditions
  37. Phenology and Yield Efficiency of Early, Mid-, and Late-Maturing Cultivars of Peach in Irrigated Orchards under Mediterranean Climate
  38. Behaviour of scion-rootstock combinations of pistachio under Mediterranean climate
  39. RESULTS ON THE PERFORMANCE OF SEVERAL PRUNUS ROOTSTOCKS FOR PEACH
  40. TREE WATER STATUS INDICATOR OF SCION-ROOTSTOCK COMBINATIONS OF PEACH UNDER DEFICIT IRRIGATION IN WARM PRODUCTION AREA
  41. Long-term effects of partial root-zone drying (PRD) on yield, oil composition and quality of olive tree (cv. Chemlali) irrigated with saline water in arid land
  42. Chilling trends in a warm production area and their impact on flowering and fruiting of peach trees
  43. Effects of flower buds removal on seasonal starch storage and mobilization in fruiting and non-fruiting branches of pistachio trees cv. Mateur under dry and warm climate
  44. ROOTSTOCK EFFECTS ON WATER RELATIONS OF PEACH TREE UNDER CONTRASTING WATERING CONDITIONS
  45. ASSESSMENT OF SOME REPRODUCTIVE TRAITS OF MALE PISTACHIO GENOTYPES IN TUNISIA
  46. CHILLING AND HEAT REQUIREMENTS FOR FLOWERING OF THE MAIN PISTACHIO TUNISIAN CULTIVAR 'MATEUR'
  47. SEASONAL DYNAMICS OF MACRONUTRIENTS IN LEAVES AND SHOOTS OF FRUITING AND NON-FRUITING BRANCHES OF 'MATEUR' PISTACHIO TREES IN RELATION TO CROP LOAD
  48. Disbudding treatments on pistachio trees cv. mateur: dry matter accumulation and distribution within fruiting and non-fruiting branches under dry climate
  49. The behaviour of peach cultivars under warm climatic conditions in the Mediterranean area
  50. Irrigation scheduling under water shortage: investigation of scion-rootstock of peach and water deficit combinations
  51. Breaking dormancy of pistachio in warm production area
  52. Chilling accumulation effects on performance of pistachio trees cv. Mateur in dry and warm area climate
  53. Plant- and climate-based indicators for irrigation scheduling in mid-season peach cultivar under contrasting watering conditions
  54. Pistachio (Pistacia vera L.) is a new natural host of Hop stunt viroid
  55. Water relations and yield of olive tree (cv. Chemlali) in response to partial root-zone drying (PRD) irrigation technique and salinity under arid climate
  56. Yield and water productivity of peach trees under continuous deficit irrigation and high evaporative demand
  57. Morphological investigation of genetic diversity of pistachio (Pistacia vera) germplasm in arid land of Tunisia
  58. BIOCHEMICAL CHARACTERIZATION OF PISTACHIO GERMPLASM GROWN IN TUNISIA
  59. PHYSIOLOGICAL BEHAVIOR OF PISTACHIO CULTIVARS UNDER RAINFED CONDITIONS
  60. GENETIC DIVERSITY OF ALMOND (PRUNUS AMYGDALUS BATSCH) IN TUNISIA: A MORPHOLOGICAL TRAITS ANALYSIS
  61. Lipid characterization of local pistachio germoplasm in central and southern Tunisia
  62. Evaluation of cultivar susceptibility and storage periods towards aflatoxin B1 contamination on pistachio nuts
  63. KERNEL CHARACTERISTICS OF ALMOND CULTIVARS UNDER RAINFED CONDITIONS
  64. SPLIT RATE AND NUTS OIL COMPOSITION OF PISTACHIO DURING MATURITY PROCESS
  65. Follow-up of fluorine pollution effect on grapevine
  66. YIELD OF TWENTY FOUR ALMOND CULTIVARS IN A DRY AREA CLIMATE IN TUNISIA: FIVE YEARS OF STUDY
  67. CUMULATIVE EFFECT OVER FIVE YEARS OF DEFICIT IRRIGATION ON PEACH YIELD AND QUALITY
  68. EVALUATION OF THE PERFORMANCE OF SEVENTEEN MALE PISTACHIO-THREE SPECIMENS
  69. PRELIMINARY RESULTS ON THE EFFECTS OF DIFFERENT PISTACIA SPECIES POLLEN ON FRUIT CHARACTERISTICS OF TWO COMMERCIAL CULTIVARS 'MATEUR' AND 'EL GUETTAR'
  70. REDUCTION IN VEGETATIVE GROWTH AND FRUIT QUALITY IMPROVEMENT IN THE PEACH VARIETY "CARNIVAL" THROUGH MODERATE WATERING RESTRICTIONS