All Stories

  1. Alleviation of Oxidative Stress and Enhancement of Gas Exchange in Phaseolus vulgaris by Proline and ZnO Nanoparticles under Agricultural Drainage Water Irrigation
  2. Agro-physiological and Economic Evaluation of the Partial Replacement of Potassium Sulphate with Organic, Biological and Nano-Based Potassium Sources for Sustainable Potato Production
  3. Comparative Evaluation of YOLOv11 and U-Net for Automated Fruit Detection, Quality Classification, and Defect Segmentation
  4. Efficacy of Kojic Acid in Preserving Bioactive Compounds and Regulating Oxidative Enzymes in Cold-Stored Tomatoes
  5. Microbial-Assisted Phytoremediation of Glyphosate-Contaminated Soil by Medicago sativa: Biochemical and Detoxification Responses, Gene Expression, and Dissipation Kinetics
  6. Influence of different agro-residues and chemicals on the yield and physical traits of Pleurotus pulmonarius
  7. Effects of N Fertilizer Type and Application Method on Broccoli Yield, Quality, and NUE via 15N Tracer
  8. Exogenous Guggul Gum Intervention Confers Resistance to Anthracnose Disease and Improves Postharvest Quality of Banana Fruit through Coordinated Regulation of Cell Wall–Degrading Enzymes and Redox Homeostasis
  9. Basal immunity of date palm under biotic stress: Redox signaling, immune suppression, and hidden vulnerabilities revealed by red palm weevil attack
  10. Essential oils: an alternative for reducing post-harvest losses of fresh bell pepper
  11. Biochemical, in silico , and field evaluation of emerging insecticide chemistries and their binary mixtures with orange oil against Aphis gossypii (Glover) (H...
  12. Reducing postharvest losses and rooting of minimally processed garlic cloves by carboxymethyl cellulose coating as a carrier of peppermint oil and methyl jasmonate
  13. Strigolactones as Integrative Regulators of Plant Adaptation and Resilience to Abiotic Stress
  14. Synergistic Role of Biochar and Beneficial Aspergillus fumigatus (P2P) in Improving Growth, Physiological Performance, and Antioxidant Activity of Garlic (Allium sativum L.)
  15. Mitigation of Soil Cadmium Toxicity in Sesame (Sesamum indicum L.) Using Taurine and Zaxinone: Antioxidant Regulation, Nutrient Homeostasis and Reduced Seed Cd Accumulation
  16. Regulating selenium nutrition-toxicity in cadmium stressed maize with date palm frond biochar
  17. 24-Epibrassinolide enhances aluminum tolerance in tobacco through Ca²⁺-dependent signaling, antioxidant regulation, and metal homeostasis
  18. Carvone-tannic acid-chitosan composite film and low temperature storage synergistically alleviates postharvest senescence of bamboo shoots by inhibiting browning and maintaining redox homeostasis
  19. Application of Partially Composted Organic Materials as Mulch Improves Soil Fertility, Weed Suppression, and Agro‐Physiological Properties of Colored Pepper Grown Under Greenhouse Conditions
  20. Harnessing artificial intelligence and machine learning for fruit quality management: A comprehensive review
  21. Molecular crosstalk between plant defense hormones and reactive oxygen species during fungal infection: Insights into integrated resistance mechanisms
  22. Utilizing Insects to Convert Waste Into Nutrients for Sustainable Feed and Food Production
  23. Field Evaluation and Residue Analysis of Three Insecticides Against Liriomyza trifolii (Burgess) in Common Bean ( Phaseolus vulgaris L.) Using QuEChERS Method...
  24. Evaluating the Influence of Trap Type and Crop Phenological Stage on Insect Population Diversity in Mediterranean Open-Field Tomatoes
  25. Role of vermicompost and biostimulants in enhancing garlic growth, bulb yield, and quality parameters
  26. Encapsulated GABA coatings as a postharvest strategy to enhance mango chilling tolerance
  27. Insights into the toxicity, enzyme activity, and molecular docking of chemical and bio-insecticides against the fall armyworm, Spodoptera frugiperda
  28. Millets as climate-resilient crops: Emerging technologies for sustainable postharvest management
  29. Lethal and sublethal effects of chemical and bio-insecticides on Spodoptera frugiperda adults: new perspectives for “attract-and-kill” control strategies
  30. Quantitative Characteristics of Rice Grain Quality Traits and Genetic Parameters in Some Hybrid and Inbred Rice Genotypes
  31. Sustainable Modeling and Optimization of Green-Synthesized ZnO Nanoparticles and Humic-Citric Amendments: Enhancing Growth, Nutrient Uptake, and Flowering of Solidago in Saline Soils
  32. Foliar Application of Zinc Oxide Nanoparticles and Salicylic Acid Enhances Drought Tolerance in Tomato by Improving Antioxidant Defence, Nutrient Uptake, and Anatomical Features
  33. Correction: El-Beltagi et al. Exogenous Postharvest Application of Calcium Chloride and Salicylic Acid to Maintain the Quality of Broccoli Florets. Plants 2022, 11, 1513
  34. Guggul gum and clove essential oil synergistically reduced anthracnose disease and modulated physicochemical changes in tomato during storage
  35. Plant-parasitic nematodes associated with Citrus aurantiifolia (Christm.) Swingle and their relationship with soil type
  36. The Antioxidant, Anticancer, and Antimicrobial Properties of Bioactive Compounds in Bitter Apple Seed Extract and Their Application in Preserving Minced Beef
  37. Impact of blue-LED as a non-thermal preservation technology on bio-active compounds, quality parameters, microbial and enzymatic spoilage of guava juice
  38. Magnesium Oxide Nanoparticles Enhance Growth Performance, Spectral Vegetation Indices, Yield Quantity, and Quality of Green Onion under Egyptian Conditions
  39. Foliar application of calcium, silicon, and potassium nanoparticles improves growth, and fruit quality of drought-stressed cucumber plants through modulation of osmolytes, antioxidant enzymes, photosynthesis efficiency, and phytohormones
  40. Foliar application of exogenous gibberellin or cytokinin mitigates salinity stress on faba bean (Vicia faba L.)
  41. Correction to: Coupling Effects of Silicon and Calcium Foliar Application and Potassium Soil Fertilization on Growth and Yield Production of Cotton Plants Under Drought Stress Conditions
  42. Exogenous Application of Silicon and Brassinosteroids Alleviate the Adversities of Drought Stress on Maize through Up-Regulation of Photosynthetic Efficiency, Antioxidants Defense System and Osmotic Adjustment
  43. Impact of Salicylic Acid on Reducing Drought Stress in Rice through the Modulation of Antioxidant Enzyme Activity, Stomatal Conductance and Anatomical Features
  44. Biogas Slurry Application to Enhance Spinach (Spinacia oleracea L.) Growth and Improve Polluted Soil Properties
  45. Coupling effects of silicon and calcium foliar application and potassium soil fertilization on growth and yield production of cotton plants under drought stress conditions
  46. Upregulate Soil Health and Wheat Yield: Conversion of Organic Waste into Bioactivated Zn-Enriched Compost for Deficient Soils
  47. N-acetyl-5-methoxytryptamine as an enhancer of salinity tolerance via modulating physiological and anatomical attributes in faba bean
  48. Germination and Agronomic Response of Radish (Raphanus sativus L.) to Temperature and Osmotic Potential via Hydrothermal Time Model
  49. Resilience of forests in a changing climate: Responses, mechanisms, and adaptations
  50. Publisher Correction: Molecular diversity and genetic potential of new maize inbred lines across varying sowing conditions in arid environment
  51. Microbial-priming of seeds with plant growth-promoting rhizobacteria and arbuscular mycorrhizal fungi for improving cotton (Gossypium barbadense L.) growth, yield and water productivity under drought stress
  52. Molecular diversity and genetic potential of new maize inbred lines across varying sowing conditions in arid environment
  53. Assessment of sugar beet agricultural practices for sustainable production under semi-arid environments
  54. PHYTOCHEMICAL PROFILE, ANTIOXIDANT POTENTIAL AND EXPRESSION OF FLS, GGP GENES IN KIWIFRUIT AT DIFFERENT HARVESTING STAGES AND DURATIONS OF STORAGE
  55. Impact of Salt Stress on Biochemical and Morphological Traits as well as Expression of GR, GST and MapK3 Genes in Three Pea (Pisum sativum L.) Varieties Under Hydroponic System
  56. Nanoparticle Innovations for Mitigating Metal Toxicity in Plants
  57. Exploring Germination, Anatomical and Agronomic Responses of Vigna radiata L. to Temperature and Osmotic Potential via Halothermal Time Model
  58. Integration of Biochar with Vermicompost and Compost Improves Agro-Physiological Properties and Nutritional Quality of Greenhouse Sweet Pepper
  59. Effect of beeswax and lemon grass oil on Alternaria alternata and post-harvest quality of bitter gourd during storage
  60. Elevated concentrations of soil carbon dioxide with partial root-zone drying enhance drought tolerance and agro-physiological characteristics by regulating the expression of genes related to aquaporin and stress response in cucumber plants
  61. Morphophysiological and biochemical responses of cotton ( Gossypium barbadense L.) to nano zinc (ZnO-NPs) and Azospirillum sp. under water deficit stress conditions
  62. Application of Silicon with Salicylic Acid Up-Regulate Physio-Biochemical Mechanisms of Wheat in Conferring Tolerance to Arsenic Induced Oxidative Stress
  63. Piriformospora indica modifies cucumber’s tolerance to Meloidogyne incognita by regulating various agro-physiological traits, antioxidant enzymes, and abscisic acid pathway genes
  64. Exogenous Application of Tyrosine Mitigated the Adversities of Drought Stress in Maize Seedlings through Modulation of Photosynthetic Performance and Antioxidants Defense Systems
  65. Synthesize of bio-based encapsulated nano urea modified hydroxyapatite for controlling release of nitrogen and enhancing green bean yield
  66. An analysis of conventional and modern packaging approaches for cut flowers: a review article
  67. Effect of pre- and postharvest treatments on the quality and storage ability of fresh artichoke heads: opinion article
  68. Effects of Paclobutrazol Seed Priming on Seedlings Quality, Physiological and Bakanae Disease Index Characteristics of Rice (<i>Oryza sativa</i> L.)
  69. Identification of virulence-related proteins during Botrytis cinerea – fruit interaction at early phase
  70. The effect of seed priming with UV and gamma rays on the growth, production, and storage ability of cauliflower heads
  71. Correction: Helal et al. Improving Yield Components and Desirable Eating Quality of Two Wheat Genotypes Using Si and NanoSi Particles under Heat Stress. Plants 2022, 11, 1819
  72. Pre-harvest application of proline, methionine, and melatonin improves shelf-life and maintains nutritional quality of Brassica oleracea florets during cold storage
  73. A Controlled-Release Nanofertilizer Improves Tomato Growth and Minimizes Nitrogen Consumption
  74. Editorial: Advances in pre- and postharvest applications to reduce qualitative and quantitative food loss and waste
  75. Application of Potassium Humate and Salicylic Acid to Mitigate Salinity Stress of Common Bean
  76. Pre‐storage hypobaric treatment reduces microbial spoilage and maintains eating quality of strawberry fruits during low temperature conditions
  77. Postharvest Exogenous Melatonin Treatment of Table Grape Berry Enhances Quality and Maintains Bioactive Compounds during Refrigerated Storage
  78. Exogenous Proline, Methionine, and Melatonin Stimulate Growth, Quality, and Drought Tolerance in Cauliflower Plants
  79. Solanum lycopersicum, a Model Plant for the Studies in Developmental Biology, Stress Biology and Food Science
  80. Anatomical and Physiological Performance of Jojoba Treated with Proline under Salinity Stress Condition
  81. Bio-Management of Root-Knot Nematodes on Cucumber Using Biocidal Effects of Some Brassicaceae Crops
  82. Unravelling the Effect of Triacontanol in Combating Drought Stress by Improving Growth, Productivity, and Physiological Performance in Strawberry Plants
  83. Improving Yield Components and Desirable Eating Quality of Two Wheat Genotypes Using Si and NanoSi Particles under Heat Stress
  84. Exogenous Postharvest Application of Calcium Chloride and Salicylic Acid to Maintain the Quality of Broccoli Florets
  85. Effect of Titanium and Vanadium on Antioxidants Content and Productivity of Red Cabbage
  86. Phytochemical Characterization and Utilization of Dried Red Beetroot (Beta vulgaris) Peel Extract in Maintaining the Quality of Nile Tilapia Fish Fillet
  87. The Effective Role of Nano-Silicon Application in Improving the Productivity and Quality of Grafted Tomato Grown under Salinity Stress
  88. Increasing the Storability of Fresh-Cut Green Beans by Using Chitosan as a Carrier for Tea Tree and Peppermint Essential Oils and Ascorbic Acid
  89. Mitigation of Salinity Stress Effects on Broad Bean Productivity Using Calcium Phosphate Nanoparticles Application
  90. Nanopotassium, Nanosilicon, and Biochar Applications Improve Potato Salt Tolerance by Modulating Photosynthesis, Water Status, and Biochemical Constituents
  91. Towards Better Grafting: SCoT and CDDP Analyses for Prediction of the Tomato Rootstocks Performance under Drought Stress
  92. Pre-Harvest Application of Salicylic Acid, Abscisic Acid, and Methyl Jasmonate Conserve Bioactive Compounds of Strawberry Fruits during Refrigerated Storage
  93. Roles of Exogenous α-Lipoic Acid and Cysteine in Mitigation of Drought Stress and Restoration of Grain Quality in Wheat
  94. Morpho-Anatomical and Biochemical Characterization of Embryogenic and Degenerative Embryogenic Calli of Phoenix dactylifera L.
  95. Extending Shelf Life and Maintaining Quality of Tomato Fruit by Calcium Chloride, Hydrogen Peroxide, Chitosan, and Ozonated Water
  96. Weed Control, Growth, Nodulation, Quality and Storability of Peas as Affected by Pre- and Postemergence Herbicides
  97. Effect of New Pre-Emergence Herbicides on Quality and Yield of Potato and Its Associated Weeds
  98. Growth Response of Ginger (Zingiber officinale), Its Physiological Properties and Soil Enzyme Activities after Biochar Application under Greenhouse Conditions
  99. Improved Shelf-Life and Consumer Acceptance of Fresh-Cut and Fried Potato Strips by an Edible Coating of Garden Cress Seed Mucilage
  100. Ozone Induced Stomatal Regulations, MAPK and Phytohormone Signaling in Plants
  101. Extending the Shelf-Life of Fresh-Cut Green Bean Pods by Ethanol, Ascorbic Acid, and Essential Oils
  102. Agronomical, physiological and molecular evaluation reveals superior salt-tolerance in bread wheat through salt-induced priming approach
  103. Comparative transcriptome analysis reveals gene network regulation of TGase-induced thermotolerance in tomato
  104. Genetic Characterization, Agro-Morphological and Physiological Evaluation of Grafted Tomato under Salinity Stress Conditions
  105. Comparative Effects of Different Organic and Inorganic Fertilisers on Soil Fertility, Plant Growth, Soil Microbial Community, and Storage Ability of Lettuce
  106. Irrigation scheduling for green beans grown in clay loam soil under a drip irrigation system
  107. EXTENDING SHELF LIFE OF ARTICHOKE USING EDIBLE COATING
  108. The Impact of Advanced Static Magnetic Units on Water Properties and the Performance of Aeroponic and NFT Systems for Lettuce
  109. Impact Effect of Methyl Tertiary-Butyl Ether “Twelve Months Vapor Inhalation Study in Rats”
  110. Pre-Harvest Foliar Application of Mineral Nutrients to Retard Chlorophyll Degradation and Preserve Bio-Active Compounds in Broccoli
  111. The Effects of Root Aeration and Different Soil Conditioners on the Nutritional Values, Yield, and Water Productivity of Potato in Clay Loam Soil
  112. Responding of Long Green Pepper Plants to Different Sources of Foliar Potassium Fertiliser
  113. Using plant hormones for preserve quality of postharvest strawberry
  114. Postharvest exogenous melatonin treatment of strawberry reduces postharvest spoilage but affects components of the aroma profile
  115. Effect of Foliar Zno and Feo Nanoparticles Application on Growth and Nutritional Quality of Red Radish and Assessment of Their Accumulation on Human Health
  116. Increasing Ascorbic Acid Content and Salinity Tolerance of Cherry Tomato Plants by Suppressed Expression of the Ascorbate Oxidase Gene
  117. Postharvest quality and nutrient contents of long sweet pepper enhanced by supplementary potassium foliar application
  118. Diversity and signature of small RNA in different bodily fluids using next generation sequencing
  119. Irrigation with salt water affects growth, yield, fruit quality, storability and marker-gene expression in cherry tomato
  120. Comparative Study of the Effects of Continuous Positive Airway Pressure and Nasal High-Flow Therapy on Diaphragmatic Dimensions in Preterm Infants
  121. Rab5 of Periplaneta americana
  122. Microbiological, histological, and biochemical evidence for the adverse effects of food azo dyes on rats
  123. Quality and Shelf-Life of Onion Bulbs Influenced by Biostimulants
  124. Purification and characterization of two glutathione peroxidases from embryo of the camel tick Hyalomma dromedarii
  125. Effect of endonuclease G depletion on plasmid DNA uptake and levels of homologous recombination in hela cells
  126. Role of endonuclease G in exogenous DNA stability in HeLa cells
  127. Impact of Bio- and Organic Fertilizers on Potato Yield, Quality and Tuber Weight Loss After Harvest
  128. Prevalence of Escherichia coli O157:H7 on spinach and rocket as affected by inoculum and time to harvest
  129. Triorchidism: two case reports
  130. Seminal androgens, oestradiol and progesterone in oligoasthenoteratozoospermic men with varicocele
  131. Transgene Expression under the Adenoviral Major Late Promoter, Tripartite Leader Sequence and E1 Genes in Absence and Presence of Adenovirus Infection
  132. Cassia oil for controlling plant and human pathogens on fresh strawberries
  133. Differences in the quantity of DNA found in the urine and saliva of smokers versus nonsmokers: implications for the timing of epigenetic events
  134. Sperm caspase-9 in oligoasthenoteratozoospermic men with and without varicocele
  135. Evaluation of acquired cholesteatoma with PROPELLER diffusion imaging
  136. Role of FIESTA combined with conventional MRI in the evaluation of traumatic brachial plexus roots injury
  137. Cigarette smoking: penile hemodynamic changes resulting in erectile dysfunction.