All Stories

  1. The possible use of beet-vinasse as carbohydrate replacer in formulated diets for the juvenile abalone, Haliotis tuberculata

    Article • Journal of Applied Aquaculture, November 2018, Taylor & Francis

    Dr Maria Teresa Viana

  2. Effect of starvation on the performance of baby octopus (Robsonella fontaniana ) paralarvae

    Article • Aquaculture Research, June 2017, Wiley

    Dr Maria Teresa Viana, CARLOS ROSAS

  3. Biochemical Characterization and Comparison of Pancreatic Lipases from the Pacific Bluefin Tuna,Thunnus orientalis; Totoaba,Totoaba macdonaldi; and Striped Bass,Morone saxatilis

    Article • Journal of the World Aquaculture Society, September 2016, Wiley

    Dr Maria Teresa Viana

  4. Effect of zooplankton as diet for the early paralarvae of Patagonian red octopus,Enteroctopus megalocyathus, grown under controlled environment

    Article • Aquaculture Nutrition, August 2015, Wiley

    Dr Maria Teresa Viana

  5. Comparative Characterization of Enzymatic Digestion from Fish and Soybean Meal from Simulated Digestive Process of Pacific Bluefin Tuna,Thunnus orientalis

    Article • Journal of the World Aquaculture Society, July 2015, Wiley

    Dr Maria Teresa Viana

  6. The effect of substituting fishmeal with poultry by-product meal in diets forTotoaba macdonaldijuveniles

    Article • Aquaculture Research, October 2014, Wiley

    Dr Maria Teresa Viana

  7. Protein Retention Assessment of Four Levels of Poultry By-Product Substitution of Fishmeal in Rainbow Trout (Oncorhynchus mykiss) Diets Using Stable Isotopes of Nitrogen (δ15N) as Natural Tracers

    Article • PLoS ONE, September 2014, PLOS

    Dr Maria Teresa Viana

  8. Effect of lipid composition of diets and environmental temperature on the performance and fatty acid composition of juvenile European abalone (Haliotis tuberculata L. 1758)

    Article • Aquaculture, November 2013, Elsevier

    Dr Maria Teresa Viana

  9. Partial to total replacement of fishmeal by poultry by-product meal in diets for juvenile rainbow trout (Oncorhynchus mykiss) and their effect on fatty acids from muscle tissue and the time required to retrieve the effect

    Article • Aquaculture Research, December 2012, Wiley

    Dr Maria Teresa Viana

  10. Intestinal absorption of amino acids in the Pacific bluefin tuna (Thunnus orientalis): in vitro lysine–arginine interaction using the everted intestine system

    Article • Fish Physiology and Biochemistry, September 2012, Springer Science + Business Media

    Dr Maria Teresa Viana

  11. Laccase-Mediated Transformations of Endocrine Disrupting Chemicals Abolish Binding Affinities to Estrogen Receptors and Their Estrogenic Activity in Zebrafish

    Article • Applied Biochemistry and Biotechnology, September 2012, Springer Science + Business Media

    Dr Maria Teresa Viana

  12. Effect of dietary protein and energy levels on growth, survival and body composition of juvenile Totoaba macdonaldi

    Article • Aquaculture, October 2011, Elsevier

    Dr Maria Teresa Viana

  13. Effect of Three Probiotics Administered Through Live Feed on Digestive Enzyme Activity in California Halibut, Paralichthys californicus, Larvae

    Article • Journal of the World Aquaculture Society, June 2011, Wiley

    Dr Maria Teresa Viana

  14. Amino acid mobilization and growth of juvenile Octopus maya (Mollusca: Cephalopoda) under inanition and re-feeding

    Article • Aquaculture, April 2011, Elsevier

    Dr Maria Teresa Viana

  15. The effect of broccoli in diet on the cytochrome P450 activities of tilapia fish (Oreochromis niloticus) during phenol exposure

    Article • Aquaculture, June 2010, Elsevier

    Dr Maria Teresa Viana

  16. Intestinal absorption of amino acids in the Pacific bluefin tuna (Thunnus orientalis): In vitro uptake of amino acids using hydrolyzed sardine muscle at three different concentrations

    Article • Aquaculture, February 2010, Elsevier

    Dr Maria Teresa Viana

  17. Growth performance of weaning red abalone (Haliotis rufescens) fed withMacrocystis pyriferaplantlets andPorphyra columbinacompared with a formulated diet

    Article • Aquaculture Research, October 2009, Wiley

    Dr Maria Teresa Viana

  18. Effect of dietary lipid levels on performance, body composition and fatty acid profile of juvenile white seabass, Atractoscion nobilis

    Article • Aquaculture, April 2009, Elsevier

    Dr Maria Teresa Viana

  19. Response of newly hatched Octopus bimaculoides fed enriched Artemia salina: Growth performance, ontogeny of the digestive enzyme and tissue amino acid content

    Article • Aquaculture, April 2009, Elsevier

    Dr Maria Teresa Viana

  20. Effect of eight benthic diatoms as feed on the growth of red abalone (Haliotis rufescens) postlarvae

    Article • Journal of Applied Phycology, October 2008, Springer Science + Business Media

    Dr Maria Teresa Viana

  21. Digestive physiology and metabolism of green abalone Haliotis fulgens from postlarvae to juvenile, fed three different diatoms

    Article • Aquaculture, October 2007, Elsevier

    Dr Maria Teresa Viana

  22. Nonylphenol algal bioaccumulation and its effect through the trophic chain

    Article • Chemosphere, June 2007, Elsevier

    Dr Maria Teresa Viana

  23. Energy and nutrient utilization of juvenile green abalone (Haliotis fulgens) during starvation

    Article • Aquaculture, April 2007, Elsevier

    Dr Maria Teresa Viana

  24. Partial characterization of the digestive enzymes of Pacific bluefin tuna Thunnus orientalis under culture conditions

    Article • Fish Physiology and Biochemistry, March 2007, Springer Science + Business Media

    Dr Maria Teresa Viana

  25. Physiological energetics of the green abalone, Haliotis fulgens, fed on a balanced diet

    Article • Journal of Experimental Marine Biology and Ecology, May 2003, Elsevier

    Dr Maria Teresa Viana

  26. Effect of Heated and Unheated Fish Silage as a Protein Source in Diets for Abalone Haliotis fulgens

    Article • Journal of the World Aquaculture Society, December 1999, Wiley

    Dr Maria Teresa Viana

  27. Growth of abalone Haliotis fulgens fed diets with and without fish meal, compared to a commercial diet

    Article • Aquaculture, June 1998, Elsevier

    Dr Maria Teresa Viana

  28. Effect of pH, water stability and toughness of artificial diets on the palatability for juvenile abalone Haliotis fulgens

    Article • Aquaculture, September 1996, Elsevier

    Dr Maria Teresa Viana

  29. The use of silage made from fish and abalone viscera as an ingredient in abalone feed

    Article • Aquaculture, March 1996, Elsevier

    Dr Maria Teresa Viana

  30. Diet development for juvenile abalone Haliotis fulgens Evaluation of two artificial diets and macroalgae

    Article • Aquaculture, November 1993, Elsevier

    Dr Maria Teresa Viana