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  1. Tissue-Specific Gene Expression of Digestive Tract Glands in Paroctopus digueti: Insights for Cephalopod Biology and Aquaculture
  2. Can octopus embryos and juveniles contend with heatwaves?
  3. Changes in enzymatic activity and nutritional reserves of cultured paralarvae of Octopus vulgaris associated with the type of food
  4. Optimizing aquaculture wastewater treatment by marine microalgae cultivation with a circular bioeconomy approach
  5. Fish waste silage as a functional ingredient for Octopus maya nutrition
  6. Protein hydrolysates from fish wastes: nutritional characteristics and its inclusion in diets for Octopus maya
  7. Insights into Octopus maya cathepsins from metatranscriptome and genome: structure evolutionary relationships and functional role prediction in digestive processes
  8. Linking Inferred Laboratory‐Derived Temperature Stress to the Immunocompetence of Wild Octopus maya (Mayan Octopus) G.L. Voss & Solís, 1966
  9. Ovarian and testicular ripening process, reproductive season and size at maturity in Octopus hubbsorum (Cephalopoda: Octopodidae)
  10. Evaluation of Octopus maya enzyme activity of the digestive gland and gastric juice
  11. Can upwelling regions be potential thermal refugia for marine fishes during climate warming?
  12. How to quantify the regional effects of ocean temperature rise due to climate change: implications of Octopus maya ecophysiology on food security of the Yucatan shelf artisanal fishermen
  13. Climate change consequences on the systemic heart of female Octopus maya: oxidative phosphorylation assessment and the antioxidant system
  14. Geographical distribution of mobile genetic elements in microbial communities along the Yucatan coast
  15. Evaluation ofOctopus mayaenzyme activity of the digestive gland and gastric juice
  16. Biochemical composition and condition of wild blackfin snook Centropomus medius through the reproductive cycle
  17. Thermoregulatory response in juvenile Hippocampus erectus: Effect of magnitude and rate of thermal increase on metabolism and antioxidative defence
  18. Can upwelling regions be potential thermal refugia for marine species during climate warming? The case of Mexico
  19. A general model fitting coleoid cephalopod growth as a function of time and temperature to a single curve
  20. Thermal optimality and physiological parameters inferred from experimental studies scale latitudinally with marine species occurrences
  21. Maternal temperature stress modulates acclimation and thermal biology in Octopus maya (Cephalopoda: Octopodidae) juvenile progeny
  22. Trans-generational physiological condition of embryos is conditioned by maternal thermal stress in Octopus maya
  23. Specific Ethogram of the Mexican four-eyed octopus:Octopus maya
  24. Maternal temperature stress modulates acclimation and thermal biology in Octopus maya (Cephalopoda: Octopodidae) juvenile progeny
  25. High resolution respirometry of isolated mitochondria from adult Octopus maya (Class: Cephalopoda) systemic heart
  26. Physiological characterization of Typhlatya cave shrimps: linking habitat with aerobic metabolism
  27. Trans-generational physiological condition of embryos is conditioned by maternal thermal stress inOctopus maya
  28. Sex-specific role of the optic gland in octopus maya: A transcriptomic analysis
  29. Oviducal gland transcriptomics of Octopus maya through physiological stages and the negative effects of temperature on fertilization
  30. Long‐term mild hypoxia does not reduce thermal tolerance or performance of the freshwater prawn Macrobrachium tenellum
  31. Why high temperatures limit reproduction in cephalopods? The case of Octopus maya
  32. Pelleted diet with thermal treatment of ingredients for Octopus americanus : Growth performance and enzymatic activity
  33. Using realized thermal niche to validate thermal preferences from laboratory studies. How do they stand?
  34. Expansion of the geographical distribution of the Caribbean reef octopus (Octopus briareus) to the Gulf of Mexico
  35. Maturation trade-offs in octopus females and their progeny: energy, digestion and defence indicators
  36. Genetic monitoring of the Mexican four-eyed octopus Octopus maya population: New insights and perspectives for the fishery management
  37. Sexual maturation and embryonic development in octopus: use of energy and antioxidant defence mechanisms usingOctopus mimusas a model
  38. Thermal tolerance of paralarvae of Patagonian red octopus Enteroctopus megalocyathus
  39. Effects of chronic thermal stress on the reproductive performance of male Octopus maya
  40. Replacing live feed with formulated diets in juvenile Patagonian red octopus (Enteroctopus megalocyathus )
  41. Effect of starvation on the performance of baby octopus (Robsonella fontaniana ) paralarvae
  42. Thermal sensitivity of O. maya embryos as a tool for monitoring the effects of environmental warming in the Southern of Gulf of Mexico
  43. Thermal tolerance and phenotypic plasticity in juvenile Hippocampus erectus Perry, 1810: Effect of acute and chronic exposure to contrasting temperatures
  44. Chemical Tools of Octopus maya during Crab Predation Are Also Active on Conspecifics
  45. Reproductive traits ofOctopus maya(Cephalopoda: Octopoda) with implications for fisheries management
  46. Thermal biology of the sub-polar-temperate estuarine crab Hemigrapsus crenulatus (Crustacea: Decapoda: Varunidae)
  47. Effect of maternal temperature stress before spawning over the energetic balance of Octopus maya juveniles exposed to a gradual temperature change
  48. Effects of temperature on embryo development and metabolism of O. maya
  49. Timing of digestion, absorption and assimilation in octopus species from tropical (Octopus maya) and subtropical-temperate (O. mimus) ecosystems
  50. Preferrd temperature in keyhole limpet
  51. Effects of parental diets supplemented with different lipid sources on Octopus maya embryo and hatching quality
  52. Thermal Biology prey and predators of Octopus maya
  53. Seasonal changes of progesterone and testosterone concentrations throughout gonad maturation stages of the Mexican octopus,Octopus maya(Octopodidae: Octopus)
  54. Effect of temperature in O.maya
  55. Effects of maternal diet on reproductive performance of O. maya and its consequences on biochemical characteristics of the yolk, morphology of embryos and hatchling quality
  56. Preferred temperature Canacer antennius
  57. Effect of temperature increase on the embryonic development of Patagonian red octopusEnteroctopus megalocyathusin controlled culture
  58. Thermal preference Tegula
  59. Age validation in Octopus maya () by counting increments in the beak rostrum sagittal sections of known age individuals
  60. Growth, survival and physiological condition of Octopus maya when fed a successful formulated diet
  61. Key aspects of egg incubation in Patagonian red octopus (Enteroctopus megalocyathus) for cultivation purposes
  62. Can preference for crabs in juvenile Octopus maya be modified through early experience with alternative prey?
  63. Historical Review of Cephalopods Culture
  64. Current Status and Future Challenges in Cephalopod Culture
  65. Octopus maya
  66. Cephalopod Culture
  67. Octopus mimus
  68. Physiological responses of the southern king crab, Lithodes santolla (Decapoda: Lithodidae), to aerial exposure
  69. Development and Validation of a Solid-Phase Radioimmunoassay for Measuring Progesterone and Testosterone in Octopus Gonad Extracts
  70. Effect of CTMax white shrimp
  71. Validation of growth increments in stylets, beaks and lenses as ageing tools in Octopus maya
  72. Relationship between age and thermoregulatory behaviour of Lithodes santolla (Molina, 1782) (Decapoda, Lithodidae) juveniles
  73. Bioenergetis Octopus maya
  74. Characterization of microsatellite loci developed for the Mexican four-eyed octopus Octopus maya
  75. Preferred temperature Octopus mimus
  76. Preferred and thermal tolerance Octopus maya
  77. Physiological and immunological characterization of Caribbean spiny lobsters Panulirus argus naturally infected with Panulirus argus Virus 1 (PaV1)
  78. Protein and amino acid composition from the mantle of juvenile Octopus vulgaris exposed to prolonged starvation
  79. Marine gammarids (Crustacea: Amphipoda): a new live prey to cultureOctopus mayahatchlings
  80. Effect of temperature on embryonic development of Octopus mimus under controlled conditions
  81. Nutritive value of diets containing fish silage for juvenile Litopenaeus vannamei (Bonne, 1931)
  82. Effects of dietary protein sources on growth, survival and digestive capacity ofOctopus mayajuveniles (Mollusca: Cephalopoda)
  83. Current Status and Bottle Neck of Octopod Aquaculture: The Case of American Species
  84. GnRHa-induced spawning with natural fertilization and pilot-scale juvenile mass production of common snook, Centropomus undecimalis (Bloch, 1792)
  85. Digestive dynamics during chyme formation of Octopus maya (Mollusca, Cephalopoda)
  86. Observations on feeding and biochemical characteristics to improve larviculture of Robsonella fontaniana (Cephalopoda: Octopodidae)
  87. Effects of fish hydrolysate (CPSP®) on growth and digestive gland lipid composition of Octopus vulgaris (Cuvier, 1797) juveniles
  88. Amino acid mobilization and growth of juvenile Octopus maya (Mollusca: Cephalopoda) under inanition and re-feeding
  89. Growth and survival of juvenile spider crabs, Maja brachydactyla (Balss, 1922), fed with fresh or frozen mussels
  90. Growth, partial energy balance, mantle and digestive gland lipid composition of Octopus vulgaris (Cuvier, 1797) fed with two artificial diets
  91. Relationship between nutritional and rearing parameters of Octopus maya juveniles fed with different rations of crab paste
  92. Glutamate dehydrogenase and Na+-K+ ATPase expression and growth response of Litopenaeus vannamei to different salinities and dietary protein levels
  93. Preliminary trials on the use of large outdoor tanks for the ongrowing of Octopus maya juveniles
  94. Cytological ontogeny of the digestive gland in post-hatching Octopus maya, and cytological background of digestion in juveniles
  95. Evaluating the Effects of Formulated Moist Diets on Juveniles of Patagonian OctopusEnteroctopus megalocyathus(Gould 1852)
  96. Heterologous microsatellites reveal moderate genetic structure in the Octopus maya population
  97. Partial characterization of hepatopancreatic and extracellular digestive proteinases of wild and cultivated Octopus maya
  98. The effects of microencapsulated bovine insulin given to Litopenaeus vannamei juveniles as a feed additive on growth, metabolism, and digestive enzyme activities
  99. Energy demand during exponential growth of Octopus maya: exploring the effect of age and weight
  100. Effects of two dietary protein levels on energy balance and digestive capacity of Octopus maya
  101. Purification and partial characterization of an agglutinin from Octopus maya serum
  102. GLMM-based modelling of growth in juvenile Octopus maya siblings: does growth depend on initial size?
  103. Lipid composition of the mantle and digestive gland of Octopus vulgaris juveniles (Cuvier, 1797) exposed to prolonged starvation
  104. Morphological, physiological and behavioral changes during post-hatching development of Octopus maya (Mollusca: Cephalopoda) with special focus on the digestive system
  105. Effect of dissolved oxygen level on respiratory metabolism, nutritional physiology, and immune condition of southern king crab Lithodes santolla (Molina, 1782) (Decapoda, Lithodidae)
  106. Activation of immunological responses in Litopenaeus setiferus hemocytes by a hemocyanin like-lectin
  107. The use of alternative prey (crayfish, Procambarus clarki, and hake, Merlucius gayi) to culture Octopus vulgaris (Cuvier 1797)
  108. How size relates to oxygen consumption, ammonia excretion, and ingestion rates in cold (Enteroctopus megalocyathus) and tropical (Octopus maya) octopus species
  109. Response of newly hatched Octopus bimaculoides fed enriched Artemia salina: Growth performance, ontogeny of the digestive enzyme and tissue amino acid content
  110. The pond's shape matters: differential growth, physiological condition and survival of epibenthicFarfantepenaeus aztecuspostlarvae
  111. Effects of food thermal treatment on growth, absorption, and assimilation efficiency of juvenile cuttlefish, Sepia officinalis
  112. Effect of type of binder on growth, digestibility, and energetic balance of Octopus maya
  113. The effects of fish hydrolysate (CPSP) level on Octopus maya (Voss and Solis) diet: Digestive enzyme activity, blood metabolites, and energy balance
  114. Growth, absorption and assimilation efficiency by mature cuttlefish (Sepia officinalis) fed with alternative and artificial diets
  115. Effect of dietary protein level on growth and energy utilization by Litopenaeus stylirostris under laboratory conditions
  116. Effects of a dry pelleted diet on growth and survival of the Yucatan octopus, Octopus maya
  117. Physiological and immunological conditions of wild populations of Farfantepenaeus duorarum from the campeche sound (Crustacea, Penaeidae)
  118. Energy balance of Octopus maya fed crab or an artificial diet
  119. Effects of salinity on physiological conditions in juvenile common snook Centropomus undecimalis
  120. Relation between reproductive, physiological, and immunological condition of Litopenaeus setiferus pre-adult males fed different dietary protein levels (Crustacea; Penaeidae)
  121. Biochemical, physiological, and immunological changes during starvation in juveniles of Litopenaeus vannamei
  122. Purification and characterization of a lectin from the white shrimp Litopenaeus setiferus (Crustacea decapoda) hemolymph
  123. The combined effects of salinity and temperature on the oxygen consumption of juvenile shrimps Litopenaeus stylirostris (Stimpson, 1874)
  124. Factorial effects of salinity, dietary carbohydrate and moult cycle on digestive carbohydrases and hexokinases in Litopenaeus vannamei (Boone, 1931)
  125. Litopenaeus vannamei juveniles energetic balance and immunological response to dietary proteins
  126. Effect of artificial and natural diets on energy allocation in Litopenaeus setiferus (Linnaeus, 1767) and Litopenaeus vannamei (Boone, 1931) early postlarvae
  127. Growth, survival, quality and digestive enzyme activities of larval shrimp fed microencapsulated, mixed and live diets
  128. Litopenaeus vannamei juveniles energetic balance and immunological response to dietary protein
  129. Nutrition of Litopenaeus vannamei reared in tanks or in ponds
  130. Effect of a size-based selection program on blood metabolites and immune response of Litopenaeus vannamei juveniles fed different dietary carbohydrate levels
  131. Sperm quality in relation to age and weight of white shrimp Litopenaeus vannamei
  132. Genetic relationship betweenLitopenaeus setiferus(L.) andL. schmitti(Burkenroad) determined by using 16S mitochondrial sequences and enzymatic analysis
  133. Physiological, nutritional, and immunological role of dietary β 1-3 glucan and ascorbic acid 2-monophosphate in Litopenaeus vannamei juveniles
  134. Haemolymph metabolic variables and immune response in Litopenaeus setiferus adult males: the effect of an extreme temperature
  135. Replacement of live food with a microbound diet in feeding Litopenaeus setiferus (Burkenroad) larvae
  136. An energetic and conceptual model of the physiological role of dietary carbohydrates and salinity on Litopenaeus vannamei juveniles
  137. Effect of dietary protein and energy levels on growth, oxygen consumption, haemolymph and digestive gland carbohydrates, nitrogen excretion and osmotic pressure of Litopenaeus vannamei (Boone) and L. setiferus (Linne) juveniles (Crustacea, Decapoda; Penae
  138. The effect of dietary protein and total energy content on digestive enzyme activities, growth and survival of Litopenaeus setiferus (Linnaeus 1767) postlarvae
  139. Hemolymph metabolic variables and immune response in Litopenaeus setiferus adult males: the effect of acclimation
  140. Effect of different diets on growth and digestive enzyme activity inLitopenaeus vannamei(Boone, 1931) early post-larvae
  141. Metabolism and growth of juveniles of Litopenaeus vannamei: effect of salinity and dietary carbohydrate levels
  142. Growth, metabolic rate, and digestive enzyme activity in the white shrimp Litopenaeus setiferus early postlarvae fed different diets
  143. Influence of dietary carbohydrate on the metabolism of juvenile Litopenaeus stylirostris
  144. Effect of salinity in survival, growth, and osmotic capacity of early juveniles of Farfantepenaeus brasiliensis (decapoda: penaeidae)
  145. The effect of dissolved oxygen and salinity on oxygen consumption, ammonia excretion and osmotic pressure of Penaeus setiferus (Linnaeus) juveniles
  146. Critical dissolved oxygen level to Penaeus setiferus and Penaeus schmitti postlarvae (PL10–18) exposed to salinity changes
  147. Feeding schedule for Penaeus setiferus larvae based on diatoms (Chaetoceros ceratosporum), flagellates (Tetraselmis chuii) and Artemia nauplii
  148. Oxygen consumption and ingestion rate of Penaeus setiferus larvae fed Chaetoceros ceratosporum, Tetraselmis chuii and Artemia nauplii
  149. The effect of electrical stimulation on spermatophore regeneration in white shrimpPenaeus setiferus
  150. The effect of eyestalk ablation on the energy balance of the pink shrimp, Penaeus notialis
  151. Oxygen consumption and metabolic amplitude of decapod crustaceans from the northwest continental shelf of the gulf of mexico
  152. Daily variations of oxygen consumption and glucose hemolymph level related to morphophysiological and ecological adaptations of crustacea
  153. Effect of eyestalk ablation on oxygen consumption of callinectes similis exposed to salinity changes
  154. Skeleton weight-free oxygen consumption related to adaptations to environment and habits of six crustacean species
  155. Effects of chromium and cadmium upon respiration and survival ofCallinectes similis
  156. Effect of sublethal detergent concentration upon gill permeability of Ctenopharyngodon idella (pisces; cyprinidae)