All Stories

  1. Do NH4:NO3 ratio and harvest time affect celery (Apium graveolens) productivity and product quality?
  2. Maize (Zea mays L.) grains extract mitigates the deleterious effects of salt stress on common bean (Phaseolus vulgaris L.) growth and physiology
  3. EFFECTS OF DROUGHT STRESS ON THE QUALITY OF MAJOR OILSEED CROPS: IMPLICATIONS AND POSSIBLE MITIGATION STRATEGIES – A REVIEW
  4. Physiological and Biochemical Responses of Vicia Faba Plants to Foliar Application of Zinc and Iron
  5. The effect of compost on growth and yield of Phaseolus vulgaris plants grown under saline soil
  6. Improved Salinity Tolerance by Phosphorus Fertilizer in Two Phaseolus vulgaris Recombinant Inbred Lines Contrasting in Their P-Efficiency
  7. Protective role of α-tocopherol on two Vicia faba cultivars against seawater-induced lipid peroxidation by enhancing capacity of anti-oxidative system
  8. Physiological response of lupine and associated weeds grown at salt-affected soil to α‑tocopherol and hoeing treatments
  9. Influence of Amino Acids Mixture Application on Some Biochemical Aspects, Antioxidant Enzymes and Endogenous Polyamines of Vicia faba Plant Grown under Seawater Salinity Stress
  10. Genotypic Variation in Nodule Iron Content of Common Bean (Phaseolus VulgarisL.) in Response to Phosphorus Deficiency
  11. Response Of Wheat (Triticum aestivum L.) Crop And Broad-Leaved Weeds To Different Water Requirements And Weed Management In Sandy Soils
  12. Response Of Wheat (Triticum aestivum L.) And Associated Grassy Weeds Grown In Salt-Affected Soil To Effects Of Graminicides And Indole Acetic Acid
  13. CropSyst model for wheat under deficit irrigation using sprinkler and drip irrigation in sandy soil
  14. CropSyst model for wheat irrigation water management with fresh and poor quality water
  15. Foliar-applied α-tocopherol enhances salt-tolerance in Vicia faba L. plants grown under saline conditions
  16. The changes induced in the physiological, biochemical and anatomical characteristics of Vicia faba by the exogenous application of proline under seawater stress
  17. Effective microorganisms improve growth performance, alter nutrients acquisition and induce compatible solutes accumulation in common bean (Phaseolus vulgaris L.) plants subjected to salinity stress
  18. EFFECT OF FOLIAR APPLICATION OF AMINOACIDS ON PLANT YIELD AND PHYSIOLOGICAL PARAMETERS IN BEAN PLANTS IRRIGATED WITH SEAWATER
  19. Potassium fertiliser enhances the salt-tolerance of common bean (Phaseolus vulgarisL.)
  20. Exogenous application of proline alleviates salt-induced oxidative stress inPhaseolus vulgarisL. plants
  21. Relationship between phosphorus status and nitrogen fixation by common beans (Phaseolus vulgaris L.) under drip irrigation
  22. RESPONSE OF NON-NODULATING, NODULATING, AND SUPER-NODULATING SOYBEAN GENOTYPES TO POTASSIUM FERTILIZER UNDER WATER STRESS
  23. Integrated Effects of Bio and Mineral Fertilizers and Humic Substances on Growth, Yield and Nutrient Contents of Fertigated Cowpea (Vigna unguiculata L.) Grown on Sandy Soils
  24. Development of New Technological Approach to Mitigate Salinization
  25. Growth, Root Characteristics, and Leaf Nutrients Accumulation of Four Faba Bean (Vicia fabaL.) Cultivars Differing in Their Broomrape Tolerance and the Soil Properties in Relation to Salinity
  26. Drying the surface soil reduces the nitrogen content of faba bean (Vicia faba L.) through a reduction in nitrogen fixation
  27. Efficient Root System in Legume Crops to Stress Environments
  28. Physiological response of vicia faba to prohexadione-calcium under saline conditions
  29. Growth, nodulation, and yield of soybean and associated weeds as affected by weed management
  30. Weed control under integrated nutrient management systems in faba bean (Vicia faba) production in Egypt
  31. Composting of rice straw with oilseed rape cake and poultry manure and its effects on faba bean (Vicia faba L.) growth and soil properties
  32. Nitrogen Uptake by Faba Bean from 15N-Labelled Oilseed-Rape Residue and Chicken Manure with Ryegrass as a Reference Crop
  33. Evaluation of the SPAD Value in Faba Bean (Vicia fabaL.) Leaves in Relation to Different Fertilizer Applications