All Stories

  1. Maternal and Infant Autonomic Nervous System Dysfunction
  2. Hologenomics: The Interaction Between Host, Microbiome and Diet
  3. How Fermented Foods Feed a Healthy Gut Microbiota
  4. Conclusions: What Is Next for the Healthy Human-Microbe “Holobiome”?
  5. Beneficial Modulation of the Gut Microbiome: Probiotics and Prebiotics
  6. An Attenuated Salmonella enterica Serovar Typhimurium Strain and Galacto-Oligosaccharides Accelerate Clearance of Salmonella Infections in Poultry through Modifications to ...
  7. Reassessment of the succession of lactic acid bacteria in commercial cucumber fermentations and physiological and genomic features associated with their dominance
  8. Genome Sequences of Potential Probiotic Lactobacillus rhamnosus Isolates from Human Infants
  9. The Salivary Microbiome and Oral Cancer Risk
  10. Impact of short-chain galactooligosaccharides on the gut microbiome of lactose-intolerant individuals
  11. 21: Maternal gut microbiome, obesity and gestational weight gain
  12. 13: Maternal gut microbiome change over pregnancy
  13. Modeling human enteric dysbiosis and rotavirus immunity in gnotobiotic pigs
  14. Emerging Technologies for Gut Microbiome Research
  15. Oral colostrum priming shortens hospitalization without changing the immunomicrobial milieu
  16. Sa1986 Impact of Short-Chain Galactooligosaccharides on the Gut Microbiome of Lactose Intolerant Individuals
  17. High purity galacto-oligosaccharides enhance specific Bifidobacterium species and their metabolic activity in the mouse gut microbiome
  18. Bacterial Ecology of Fermented Cucumber Rising pH Spoilage as Determined by Nonculture-Based Methods
  19. Use of the second-generation antipsychotic, risperidone, and secondary weight gain are associated with an altered gut microbiota in children
  20. Genomic Evolution of Lactic Acid Bacteria
  21. Gut Microbiome Composition in Young Nicaraguan Children During Diarrhea Episodes and Recovery
  22. Comparison of Bacterial Community Composition of Primary and Persistent Endodontic Infections Using Pyrosequencing
  23. Space Environmental Factor Impacts upon Murine Colon Microbiota and Mucosal Homeostasis
  24. Characterization of the microbial diversity in yacon spontaneous fermentation at 20°C
  25. Gut microbiome compositional and functional differences between tumor and non-tumor adjacent tissues from cohorts from the US and Spain
  26. Milk- and solid-feeding practices and daycare attendance are associated with differences in bacterial diversity, predominant communities, and metabolic and immune function of the infant gut microbiome
  27. Polyphenol-rich sorghum brans alter colon microbiota and impact species diversity and species richness after multiple bouts of dextran sodium sulfate-induced colitis
  28. Galacto-oligosaccharides and colorectal cancer: Feeding our intestinal probiome
  29. 427: Maternal antibiotic exposure, diet, and milk microbiome diversity
  30. Fusobacterium spp. and colorectal cancer: cause or consequence?
  31. Comparative phenotypic analysis and genome sequence of Clostridium beijerinckii SA-1, an offspring of NCIMB 8052
  32. Impact of Ileocecal Resection and Concomitant Antibiotics on the Microbiome of the Murine Jejunum and Colon
  33. Tu1967 Microbiome Alterations of Lactose Intolerant Individuals in Response to Dietary Intervention With Galacto-Oligosaccharides May Help Negate Symptoms of Lactose Intolerance
  34. Fusobacterium Is Associated with Colorectal Adenomas
  35. Heterologous Expression of a Bioactive β-Hexosyltransferase, an Enzyme Producer of Prebiotics, from Sporobolomyces singularis
  36. Acute necrotizing enterocolitis of preterm piglets is characterized by dysbiosis of ileal mucosa-associated bacteria
  37. The intestinal microbiota, gastrointestinal environment and colorectal cancer: a putative role for probiotics in prevention of colorectal cancer?
  38. Construction of vectors for inducible and constitutive gene expression in Lactobacillus
  39. W1839 Radiation Induces a Dysbiosis of the Murine Fecal Microbiota
  40. Role of Antioxidant Enzymes in Bacterial Resistance to Organic Acids
  41. Role of autoinducer-2 on the adhesion ability ofLactobacillus acidophilus
  42. Development and Application of a upp-Based Counterselective Gene Replacement System for the Study of the S-Layer Protein SlpX of Lactobacillus acidophilus NCFM
  43. Temporal gene expression and probiotic attributes of Lactobacillus acidophilus during growth in milk
  44. Genome Sequence and Characteristics of Lrm1, a Prophage from Industrial Lactobacillus rhamnosus Strain M1
  45. Characterization of a Novel Bile-Inducible Operon Encoding a Two-Component Regulatory System in Lactobacillus acidophilus
  46. Transcriptional and Functional Analysis of Oxalyl-Coenzyme A (CoA) Decarboxylase and Formyl-CoA Transferase Genes from Lactobacillus acidophilus
  47. Global analysis of carbohydrate utilization by Lactobacillus acidophilus using cDNA microarrays
  48. Microarray Analysis of a Two-Component Regulatory System Involved in Acid Resistance and Proteolytic Activity in Lactobacillus acidophilus
  49. Genomic features of lactic acid bacteria effecting bioprocessing and health
  50. Genomic Perspectives on Probiotic Lactic Acid Bacteria
  51. Identification and Inactivation of Genetic Loci Involved with Lactobacillus acidophilus Acid Tolerance
  52. Sequence analysis of pLBB1, a cryptic plasmid fromLactobacillus delbrueckiisubsp.bulgaricus
  53. Deoxyribonuclease activities in Lactobacillus delbrueckii
  54. Problems with Genetically Modified Foods
  55. Genomics of Lactic Acid Bacteria: The Post-Genomics Challenge-From Sequence to Function
  56. Methods for Plasmid and Genomic DNA Isolation from Lactobacilli