All Stories

  1. Theorising circular economy and sustainable operations and supply chain management: a sustainability-dominant logic
  2. Improving the sustainability of food supply chains through circular economy practices – a qualitative mapping approach
  3. Capturing the psychological well-being of Chinese factory workers
  4. Knowledge management for food supply chain synergies – a maturity level analysis of SME companies
  5. Green and lean: a Gemba–Kaizen model for sustainability enhancement
  6. A CRM-based pathway to improving organisational responsiveness: an empirical study