All Stories

  1. Valuing Place in Rural Health Education and Research: The Contribution of University Departments of Rural Health
  2. Experiences and Perceptions of Rural Dietitians in Australian Primary Care Settings: A Qualitative Research Study Informing the Development of a Rural Telehealth Medical Nutrition Therapy Intervention
  3. Impact assessment of telehealth medical nutrition therapy for managing cardiovascular disease risk in rural and remote NSW: the Healthy Rural Hearts study
  4. Healthcare for People With Diabetes in Pregnancy: A National Survey Comparing Metropolitan and Rural Care Delivery in Australia
  5. Rural Immersion Placements Help Develop Critical, Community‐Focussed Allied Health Students: A Qualitative Study of Student Perspectives
  6. Re‐Engaging in Activities of Daily Living After Critical Illness: A Qualitative Review
  7. Impact of interventions targeting social isolation and loneliness for older adults with cardiovascular disease: a systematic review
  8. Healthcare Service Delivery Experiences of Australians With Previous Diabetes in Pregnancy: Results From a Cross‐Sectional Survey With a Rural and Metropolitan Comparison
  9. The impact of telehealth‐delivered Medical Nutrition Therapy on diabetes outcomes in rural general practice: A secondary analysis of the Healthy Rural Hearts randomised controlled trial
  10. Exploring recruitment strategies for place-based research in rural areas of Australia: a comparative case study analysis
  11. The effect of telehealth-based medical nutrition therapy on cardiovascular disease risk factors in a rural population: a secondary analysis of outcomes related to nutrition, health and well-being from the healthy rural hearts randomised controlled trial
  12. Towards a National Longitudinal Tracking Framework of Health Graduate Practice Locations
  13. Impacts of University Departments of Rural Health to Their Regions Through Intellectual Capital
  14. The effectiveness of medical nutrition therapy for people at moderate to high risk of cardiovascular disease in an Australian rural primary care setting: 12-month results from a pragmatic cluster randomised controlled trial
  15. Policy driven community development in rural and remote Australia: Analysis of University Departments of Rural Health using the Community Capitals framework
  16. Understanding the Use of Community Involvement in Rural Food Environment Modifications: A Systematic Review
  17. Supporting students’ collaborative practice: a narrative reflection on a workshop for developing clinical educators’ interprofessional rapport
  18. Access and utilisation of allied health services among community dwelling rural adults aged 50 years and older living with chronic conditions: a scoping review
  19. Investigation of primary health care service delivery models used in allied health practice in rural and remote areas of Australia: a systematic review
  20. A Human‐Centred Co‐Design Framework for Developing a Web‐Based Platform to Engage With Rural Australian Communities: Addressing the Complex Issue of Healthy Food Access
  21. Energy and protein intake threshold modelling using nutrition dashboard technology and sensitivity of hospital malnutrition identification
  22. Does Maternal Location of Residence Affect Low Birth Weight Outcomes in Hunter New England Local Health District?
  23. Exploring the experiences of women and people with diabetes in pregnancy in metropolitan and rural Australia: a national survey
  24. Healthy rural hearts: The feasibility of a telehealth nutrition randomised controlled trial for rural people at risk of cardiovascular disease
  25. Development of a Scoring Tool for Australian Rural Food Retail Environments
  26. Rural nutrition and dietetics research—Future directions
  27. Delivery of telehealth nutrition and physical activity interventions to adults living in rural areas: a scoping review
  28. Supporting nursing and allied health student placements in rural and remote Australia: a narrative review of publications by university departments of rural health
  29. Let us not forget what the Romans did do—The impact of RHMT
  30. Sustaining an Aboriginal wellbeing program: Informing health promotion practice and policy
  31. Developing a telehealth medical nutrition therapy (MNT) service for adults living in rural Australia at risk of cardiovascular disease: An intervention development study
  32. HealthyRHearts - reducing cholesterol in rural adults via telehealth-based medical nutrition therapy: protocol for a cluster randomised controlled trial
  33. Dietary patterns in rural and metropolitan Australia: a cross-sectional study exploring dietary patterns, inflammation and association with cardiovascular disease risk factors
  34. Omega-3 Fatty Acids during Pregnancy in Indigenous Australian Women of the Gomeroi Gaaynggal Cohort
  35. Immersive Place-Based Attachments in Rural Australia: An Overview of an Allied Health Program and Its Outcomes
  36. Communication regarding the deactivation of implantable cardioverter-defibrillators: A scoping review and narrative summary of current interventions
  37. Experiences of co‐designing research about a rural Aboriginal well‐being program: Informing practice and policy
  38. Using an interactive nutrition technology platform to predict malnutrition risk
  39. Effectiveness and reporting of nutrition interventions in cardiac rehabilitation programmes: a systematic review
  40. Identifying features of quality in rural placements for health students: scoping review
  41. Characterizing the Health of Older Rural Australians Attending Rural Events: Implications for Future Health Promotion Opportunities
  42. Rural healthcare delivery and maternal and infant outcomes for diabetes in pregnancy: A systematic review
  43. Mapping Simulated-Based Learning Experiences Incorporated Into Professional Placements in Allied Health Programs
  44. A Comparison of Diet Quality in a Sample of Rural and Urban Australian Adults
  45. Starting from scratch: Developing and sustaining a rural research team lessons from a nutrition and dietetics case study
  46. The Effectiveness of Randomized Controlled Trials to Improve Dietary Intake in the Context of Cardiovascular Disease Prevention and Management in Rural Communities: A Systematic Review
  47. Rationale and protocol for the Nursing and Allied Health Graduate Outcomes Tracking (NAHGOT) study: a large-scale longitudinal investigation of graduate practice destinations
  48. Total water intake by kilogram of body weight: Analysis of the Australian 2011 to 2013 National Nutrition and Physical Activity Survey
  49. Patient Perspectives of Living with Coeliac Disease and Accessing Dietetic Services in Rural Australia: A Qualitative Study
  50. Destinations of nursing and allied health graduates from two Australian universities: A data linkage study to inform rural placement models
  51. Understanding the elements of a quality rural/remote interprofessional education activity: A rough guide
  52. Informing telehealth service delivery for cardiovascular disease management: exploring the perceptions of rural health professionals
  53. Current Nutrition Practice in Cardiac Rehabilitation Programs
  54. Profile and rural exposure for nursing and allied health students at two Australian Universities: A retrospective cohort study
  55. Nutritional adequacy and the role of supplements in the diets of Indigenous Australian women during pregnancy
  56. First Nation Peoples’ nutrition and exercise group programmes: transforming success through the lifeworld
  57. Beyond the black stump: rapid reviews of health research issues affecting regional, rural and remote Australia
  58. Exploring core food accessibility in Tamworth, NSW, Australia
  59. The role of socio‐economic status and energy‐density in Australian women of child‐bearing age
  60. A Dialogical Approach to Understand Perspectives of an Aboriginal Wellbeing Program: An Extension of Habermas’ Theory of Communicative Action
  61. Fidelity and acceptability of a family-focused technology-based telehealth nutrition intervention for child weight management
  62. Immersive placement experiences promote rural intent in allied health students of urban and rural origin
  63. Feasibility and efficacy of a web-based family telehealth nutrition intervention to improve child weight status and dietary intake: A pilot randomised controlled trial
  64. Rural versus urban women: An examination of anthropometry and body composition
  65. Developing and maintaining collaborative practice: Exploring perspectives from dietetics and speech pathology about ‘what works well’
  66. Influence of maternal adiposity, preterm birth and birth weight centiles on early childhood obesity in an Indigenous Australian pregnancy-through-to-early-childhood cohort study
  67. Value-adding to health professional student placement experiences: Enhancing work readiness and employability through a rural community engagement program
  68. In-Place Training: Optimizing Rural Health Workforce Outcomes through Rural-Based Education in Australia
  69. Factors Associated with Effective Nutrition Interventions for Pregnant Indigenous Women: A Systematic Review
  70. Preparing Graduates to Meet the Allied Health Workforce Needs in Rural Australia: Short-Term Outcomes from a Longitudinal Study
  71. Validation of a Smartphone Image-Based Dietary Assessment Method for Pregnant Women
  72. A Brief Tool to Assess Image-Based Dietary Records and Guide Nutrition Counselling Among Pregnant Women: An Evaluation
  73. Diet Quality and Cancer Outcomes in Adults: A Systematic Review of Epidemiological Studies
  74. Dietary intakes and anthropometric measures of Indigenous Australian women and their infants in the Gomeroi gaaynggal cohort
  75. Cultural experiences of student and new-graduate dietitians in the Gomeroi gaaynggal ArtsHealth program: a quality assurance project
  76. A cohort of Indigenous Australian women and their children through pregnancy and beyond: the Gomeroi gaaynggal study
  77. Celiac Disease Knowledge and Practice of Dietitians in Rural New South Wales, Australia
  78. Nutrition Screening and Referrals in Two Rural Australian Oncology Clinics
  79. Interprofessional Relationships for Work-Integrated Learning in Healthcare: Identifying Scope for Ongoing Professional Development
  80. Contribution of university departments of rural health to rural health research: An analysis of outputs
  81. Diet quality of Australian breast cancer survivors: a cross-sectional analysis from the Australian Longitudinal Study on Women's Health
  82. Health outcomes of eating disorder clients in a rural setting
  83. Evaluating interprofessional learning modules: health students’ attitudes to interprofessional practice
  84. How do mothers juggle the special dietary needs of one child while feeding the family? A qualitative exploration
  85. Private practice in rural areas: An untapped opportunity for dietitians
  86. Going rural but not staying long: Recruitment and retention issues for the rural dietetic workforce in Australia
  87. A best practice dietetic service for rural patients with cancer undergoing chemotherapy: A pilot of a pseudo-randomised controlled trial
  88. Profile of the rural allied health workforce in Northern New South Wales and comparison with previous studies
  89. Wound Documentation: Managing Risk
  90. Nutrition matters for cancer