All Stories

  1. Rural Immersion Placements Help Develop Critical, Community‐Focussed Allied Health Students: A Qualitative Study of Student Perspectives
  2. Re‐Engaging in Activities of Daily Living After Critical Illness: A Qualitative Review
  3. Healthcare Service Delivery Experiences of Australians With Previous Diabetes in Pregnancy: Results From a Cross‐Sectional Survey With a Rural and Metropolitan Comparison
  4. Towards a National Longitudinal Tracking Framework of Health Graduate Practice Locations
  5. The effectiveness of medical nutrition therapy for people at moderate to high risk of cardiovascular disease in an Australian rural primary care setting: 12-month results from a pragmatic cluster randomised controlled trial
  6. Policy driven community development in rural and remote Australia: Analysis of University Departments of Rural Health using the Community Capitals framework
  7. Understanding the Use of Community Involvement in Rural Food Environment Modifications: A Systematic Review
  8. Supporting students’ collaborative practice: a narrative reflection on a workshop for developing clinical educators’ interprofessional rapport
  9. Access and utilisation of allied health services among community dwelling rural adults aged 50 years and older living with chronic conditions: a scoping review
  10. Investigation of primary health care service delivery models used in allied health practice in rural and remote areas of Australia: a systematic review
  11. A Human‐Centred Co‐Design Framework for Developing a Web‐Based Platform to Engage With Rural Australian Communities: Addressing the Complex Issue of Healthy Food Access
  12. Energy and protein intake threshold modelling using nutrition dashboard technology and sensitivity of hospital malnutrition identification
  13. Does Maternal Location of Residence Affect Low Birth Weight Outcomes in Hunter New England Local Health District?
  14. Exploring the experiences of women and people with diabetes in pregnancy in metropolitan and rural Australia: a national survey
  15. Healthy rural hearts: The feasibility of a telehealth nutrition randomised controlled trial for rural people at risk of cardiovascular disease
  16. Development of a Scoring Tool for Australian Rural Food Retail Environments
  17. Rural nutrition and dietetics research—Future directions
  18. Delivery of telehealth nutrition and physical activity interventions to adults living in rural areas: a scoping review
  19. Supporting nursing and allied health student placements in rural and remote Australia: a narrative review of publications by university departments of rural health
  20. Let us not forget what the Romans did do—The impact of RHMT
  21. Sustaining an Aboriginal wellbeing program: Informing health promotion practice and policy
  22. Developing a telehealth medical nutrition therapy (MNT) service for adults living in rural Australia at risk of cardiovascular disease: An intervention development study
  23. HealthyRHearts - reducing cholesterol in rural adults via telehealth-based medical nutrition therapy: protocol for a cluster randomised controlled trial
  24. Omega-3 Fatty Acids during Pregnancy in Indigenous Australian Women of the Gomeroi Gaaynggal Cohort
  25. Immersive Place-Based Attachments in Rural Australia: An Overview of an Allied Health Program and Its Outcomes
  26. Communication regarding the deactivation of implantable cardioverter-defibrillators: A scoping review and narrative summary of current interventions
  27. Experiences of co‐designing research about a rural Aboriginal well‐being program: Informing practice and policy
  28. Using an interactive nutrition technology platform to predict malnutrition risk
  29. Effectiveness and reporting of nutrition interventions in cardiac rehabilitation programmes: a systematic review
  30. Identifying features of quality in rural placements for health students: scoping review
  31. Characterizing the Health of Older Rural Australians Attending Rural Events: Implications for Future Health Promotion Opportunities
  32. Rural healthcare delivery and maternal and infant outcomes for diabetes in pregnancy: A systematic review
  33. Mapping Simulated-Based Learning Experiences Incorporated Into Professional Placements in Allied Health Programs
  34. A Comparison of Diet Quality in a Sample of Rural and Urban Australian Adults
  35. Starting from scratch: Developing and sustaining a rural research team lessons from a nutrition and dietetics case study
  36. The Effectiveness of Randomized Controlled Trials to Improve Dietary Intake in the Context of Cardiovascular Disease Prevention and Management in Rural Communities: A Systematic Review
  37. Rationale and protocol for the Nursing and Allied Health Graduate Outcomes Tracking (NAHGOT) study: a large-scale longitudinal investigation of graduate practice destinations
  38. Total water intake by kilogram of body weight: Analysis of the Australian 2011 to 2013 National Nutrition and Physical Activity Survey
  39. Patient Perspectives of Living with Coeliac Disease and Accessing Dietetic Services in Rural Australia: A Qualitative Study
  40. Destinations of nursing and allied health graduates from two Australian universities: A data linkage study to inform rural placement models
  41. Understanding the elements of a quality rural/remote interprofessional education activity: A rough guide
  42. Informing telehealth service delivery for cardiovascular disease management: exploring the perceptions of rural health professionals
  43. Current Nutrition Practice in Cardiac Rehabilitation Programs
  44. Profile and rural exposure for nursing and allied health students at two Australian Universities: A retrospective cohort study
  45. Nutritional adequacy and the role of supplements in the diets of Indigenous Australian women during pregnancy
  46. First Nation Peoples’ nutrition and exercise group programmes: transforming success through the lifeworld
  47. Beyond the black stump: rapid reviews of health research issues affecting regional, rural and remote Australia
  48. Exploring core food accessibility in Tamworth, NSW, Australia
  49. The role of socio‐economic status and energy‐density in Australian women of child‐bearing age
  50. A Dialogical Approach to Understand Perspectives of an Aboriginal Wellbeing Program: An Extension of Habermas’ Theory of Communicative Action
  51. Fidelity and acceptability of a family-focused technology-based telehealth nutrition intervention for child weight management
  52. Immersive placement experiences promote rural intent in allied health students of urban and rural origin
  53. Feasibility and efficacy of a web-based family telehealth nutrition intervention to improve child weight status and dietary intake: A pilot randomised controlled trial
  54. Rural versus urban women: An examination of anthropometry and body composition
  55. Developing and maintaining collaborative practice: Exploring perspectives from dietetics and speech pathology about ‘what works well’
  56. Influence of maternal adiposity, preterm birth and birth weight centiles on early childhood obesity in an Indigenous Australian pregnancy-through-to-early-childhood cohort study
  57. Value-adding to health professional student placement experiences: Enhancing work readiness and employability through a rural community engagement program
  58. In-Place Training: Optimizing Rural Health Workforce Outcomes through Rural-Based Education in Australia
  59. Factors Associated with Effective Nutrition Interventions for Pregnant Indigenous Women: A Systematic Review
  60. Preparing Graduates to Meet the Allied Health Workforce Needs in Rural Australia: Short-Term Outcomes from a Longitudinal Study
  61. Validation of a Smartphone Image-Based Dietary Assessment Method for Pregnant Women
  62. A Brief Tool to Assess Image-Based Dietary Records and Guide Nutrition Counselling Among Pregnant Women: An Evaluation
  63. Diet Quality and Cancer Outcomes in Adults: A Systematic Review of Epidemiological Studies
  64. Dietary intakes and anthropometric measures of Indigenous Australian women and their infants in the Gomeroi gaaynggal cohort
  65. Cultural experiences of student and new-graduate dietitians in the Gomeroi gaaynggal ArtsHealth program: a quality assurance project
  66. A cohort of Indigenous Australian women and their children through pregnancy and beyond: the Gomeroi gaaynggal study
  67. Celiac Disease Knowledge and Practice of Dietitians in Rural New South Wales, Australia
  68. Nutrition Screening and Referrals in Two Rural Australian Oncology Clinics
  69. Interprofessional Relationships for Work-Integrated Learning in Healthcare: Identifying Scope for Ongoing Professional Development
  70. Contribution of university departments of rural health to rural health research: An analysis of outputs
  71. Diet quality of Australian breast cancer survivors: a cross-sectional analysis from the Australian Longitudinal Study on Women's Health
  72. Health outcomes of eating disorder clients in a rural setting
  73. Evaluating interprofessional learning modules: health students’ attitudes to interprofessional practice
  74. How do mothers juggle the special dietary needs of one child while feeding the family? A qualitative exploration
  75. Private practice in rural areas: An untapped opportunity for dietitians
  76. Going rural but not staying long: Recruitment and retention issues for the rural dietetic workforce in Australia
  77. A best practice dietetic service for rural patients with cancer undergoing chemotherapy: A pilot of a pseudo-randomised controlled trial
  78. Profile of the rural allied health workforce in Northern New South Wales and comparison with previous studies
  79. Wound Documentation: Managing Risk
  80. Nutrition matters for cancer