All Stories

  1. Determinants of winegrowers’ profitability: evidence from an Eastern Europe wine region

    Article • EuroMed Journal of Business, September 2017, Emerald

    Professor Diego Begalli, Dr Lara Agnoli

  2. Behind intention and behaviour: factors influencing wine consumption in a novice market

    Article • British Food Journal, March 2016, Emerald

    Professor Diego Begalli, Dr Lara Agnoli

  3. Drivers of intention to buy PDO wines

    Article • Journal of the Science of Food and Agriculture, December 2015, Wiley

    Dr Lara Agnoli, Roberta Capitello

  4. Wine consumption in novice markets

    Article • Journal of Research in Marketing and Entrepreneurship, July 2015, Emerald

    Professor Diego Begalli, Dr Lara Agnoli, Roberta Capitello

  5. Chinese import demand for wine

    Article • Journal of Wine Research, March 2015, Taylor & Francis

    Professor Diego Begalli, Dr Lara Agnoli, Roberta Capitello

  6. Geographical brand and COO effects in Chinese wine import

    Article • Journal of Brand Management, November 2014, Springer Science + Business Media

    Professor Diego Begalli, Dr Lara Agnoli, Roberta Capitello

  7. Social media and corporate brand in wine industry

    Article • EuroMed Journal of Business, July 2014, Emerald

    Professor Diego Begalli, Dr Lara Agnoli, Roberta Capitello

  8. Asian growing markets and competition: the Chinese wine meket

    Article • January 2014, Elsevier

    Professor Diego Begalli, Dr Lara Agnoli, Roberta Capitello

  9. Wine consumption situations of Generation Y

    Article • International Journal of Wine Business Research, June 2011, Emerald

    Professor Diego Begalli, Dr Lara Agnoli, Roberta Capitello

  10. Territorial-Based Marketing Strategies for Typical Agro-Food Products:

    Article • IGI Global

    Dr Lara Agnoli, Roberta Capitello