All Stories

  1. Why Restaurants Fail? Part V: Role of Economic Factors, Risk, Density, Location, Cuisine, Health Code Violations and GIS Factors

    Article • International Journal of Hospitality & Tourism Administration, April 2019, Taylor & Francis

    H.G. Parsa, Jean-Pierre Van der Rest, Dr Karen Xie, Jackson Lamb

  2. Hotel loyalty programs: how valuable is valuable enough?

    Article • International Journal of Contemporary Hospitality Management, February 2014, Emerald

    Dr Karen Xie