All Stories

  1. Repellent, Lethal Activity, and Synergism of Cannabis sativa Extracts with Terpenes Against a Laboratory Colony of Triatoma infestans
  2. Effects of the Thai Herbal Wattana Formula and Its Ingredients in the Human Hepatocarcinoma HepG2 Cells: Safety and Efficacy Considerations
  3. Unique Composition and Sustainability Aspects of the EETP801 Amazonian Cocoa Cultivar vs. CCN51 and Commercial Cocoas
  4. Artificial intelligence and complex natural products for cardiovascular infection prevention and oxidative damage mitigation
  5. Furostanol Saponins and Ecdysteroids from Plants of the Genus Helleborus as Phagostimulants and Predator Deterrents for Larvae of Two Monophadnus Sawfly Species
  6. Active natural compounds perturb the melanoma risk-gene network
  7. In Vitro Cytotoxic Effects of Ferruginol Analogues in Sk-MEL28 Human Melanoma Cells
  8. In vitro cytotoxic effects of ferruginol analogues in Sk-MEL28 human melanoma cells
  9. Dietary Supplementation with Yerba Mate (Ilex paraguariensis) Infusion Increases IRS-1 and PI3K mRNA Levels and Enhances Insulin Sensitivity and Secretion in Rat Pancreatic Islets
  10. In Vitro Pro-Apoptotic and Anti-Migratory Effects of Marantodes pumilum (syn. Labisia pumila) Extracts on Human Prostate Cancer Cell Lines: Bioguided Isolation of 5-Henicosene-1-yl-resorcinol
  11. The in vitro cytotoxicity against human melanoma cells, tyrosinase inhibition and antioxidant activity of Grewia tenax leaves extracts
  12. Advances in Molecular Regulation of Prostate Cancer Cells by Top Natural Products of Malaysia
  13. Potential Pharmacokinetic Interactions of Common Cardiovascular Drugs and Selected European and Latin American Herbal Medicines: A Scoping Review
  14. Anti-Inflammatory and Antioxidant Chinese Herbal Medicines: Links between Traditional Characters and the Skin Lipoperoxidation “Western” Model
  15. Friends or Foes? Cytotoxicity, HPTLC and NMR Analyses of Some Important Naturally Occurring Hydroxyanthraquinones
  16. In Vitro Effects of Selective COX and LOX Inhibitors and Their Combinations with Antineoplastic Drugs in the Mouse Melanoma Cell Line B16F10
  17. Differential Anti-Proliferative and Anti-Migratory Activities of Ursolic Acid, 3-O-Acetylursolic Acid and Their Combination Treatments with Quercetin on Melanoma Cells
  18. In Vitro Modulation of Glibenclamide Transport by P-glycoprotein Inhibitory Antidiabetic African Plant Extracts
  19. CHARACTERISATION OF AN IN VITRO AGED CELL CULTURE MODEL
  20. Natural Cytotoxic Diterpenoids, a Potential Source of Drug Leads for Melanoma Therapy
  21. In Vitro Pro-apoptotic and Anti-migratory Effects of Ficus deltoidea L. Plant Extracts on the Human Prostate Cancer Cell Lines PC3
  22. Differential modulation of Bax/Bcl-2 ratio and onset of caspase-3/7 activation induced by derivatives of Justicidin B in human melanoma cells A375
  23. Antibacterial and norfloxacin potentiation activities of Ocimum americanum L. against methicillin resistant Staphylococcus aureus
  24. In vitro Effects of Four Native Brazilian Medicinal Plants in CYP3A4 mRNA Gene Expression, Glutathione Levels, and P-Glycoprotein Activity
  25. Assessment of Potential Herb-Drug Interactions among Nigerian Adults with Type-2 Diabetes
  26. In vitro assessment of antibiotic-resistance reversal of a methanol extract from Rosa canina L
  27. Application of diffusion-edited and solvent suppression 1 H-NMR to the direct analysis of markers in valerian-hop liquid herbal products
  28. A South‐East Asian Perspective on Ethnopharmacology
  29. Bioactive properties of commercialised pomegranate (Punica granatum) juice: antioxidant, antiproliferative and enzyme inhibiting activities
  30. Natural products with therapeutic potential in melanoma metastasis
  31. Application of Artificial Intelligence to the Prediction of the Antimicrobial Activity of Essential Oils
  32. Modulation of Cox-1, 5-, 12- and 15-Lox by Popular Herbal Remedies Used in Southern Italy Against Psoriasis and Other Skin Diseases
  33. The use of plants in the traditional management of diabetes in Nigeria: Pharmacological and toxicological considerations
  34. An Aqueous Extract of Ilex paraguariensis Reduces Carrageenan-Induced Edema and Inhibits the Expression of Cyclooxygenase-2 and Inducible Nitric Oxide Synthase in Animal Models of Inflammation
  35. Herbal medicines in Brazil: pharmacokinetic profile and potential herb-drug interactions
  36. Increasing the health benefits of bread: Assessment of the physical and sensory qualities of bread formulated using a renin inhibitory Palmaria palmata protein hydrolysate
  37. Update on the efficacy and safety of Petadolex®, a butterbur extract for migraine prophylaxis
  38. Effect of provenance, plant part and processing on extract profiles from cultivated European Rhodiola rosea L. for medicinal use
  39. Antimycobacterials from Lovage Root (Ligusticum officinale Koch)
  40. Isolation and Characterization of Bioactive Pro-Peptides with in Vitro Renin Inhibitory Activities from the Macroalga Palmaria palmata
  41. Effects of 20-hydroxyecdysone, Leuzea carthamoides extracts, dexamethasone and their combinations on the NF-κB activation in HeLa cells
  42. Interaction of N-methyl-2-alkenyl-4-quinolones with ATP-dependent MurE ligase of Mycobacterium tuberculosis: antibacterial activity, molecular docking and inhibition kinetics
  43. Resins and Gums in Historical Iatrosophia Texts from Cyprus – A Botanical and Medico-pharmacological Approach
  44. Traditionally used Thai medicinal plants: In vitro anti-inflammatory, anticancer and antioxidant activities
  45. Application of artificial neural networks to the prediction of the antioxidant activity of essential oils in two experimental in vitro models
  46. Antioxidant and cardioprotective effects of Ilex brasiliensis: A comparative study with Ilex paraguariensis (yerba mate)
  47. Ethnopharmacy of turkish‐speaking cypriots in greater London
  48. Direct metabolic fingerprinting of commercial herbal tinctures by nuclear magnetic resonance spectroscopy and mass spectrometry
  49. Effect of free versus liposomal-complexed pentamidine isethionate on biological characteristics of Acanthamoeba castellanii in vitro
  50. Red Lapacho (Tabebuia impetiginosa)—A global ethnopharmacological commodity?
  51. Diet and healthy ageing 2100: Will we globalise local knowledge systems?
  52. Direct NMR analysis of cannabis water extracts and tinctures and semi-quantitative data on Δ9-THC and Δ9-THC-acid
  53. In vitroandin vivoeffects ofRanunculus peltatussubsp.baudotiimethanol extract on models of eicosanoid production and contact dermatitis
  54. Sequestration of Furostanol Saponins by Monophadnus Sawfly Larvae
  55. In vitro activity of the essential oils of Origanum vulgare, Satureja montana and their main constituents in peroxynitrite-induced oxidative processes
  56. A new acylated quercetin glycoside and other secondary metabolites from Helleborus foetidus
  57. Screening of some rare endemic Italian plants for inhibitory activity on 5-lipoxygenase
  58. Essential oils of commonly used plants as inhibitors of peroxynitrite-induced tyrosine nitration
  59. In Vitro Activity of the Essential Oil of Cinnamomum zeylanicum and Eugenol in Peroxynitrite-Induced Oxidative Processes
  60. Inhibition of Trypanosoma cruzi by plant extracts used in Chinese medicine
  61. Furostanol saponins and quercetin glycosides from the leaves of Helleborus viridis L.
  62. A new acylated quercetin glycoside from Ranunculus lanuginosus
  63. Dual inhibition of cyclooxygenase-1 and 5-lipoxygenase by aerial part of Bupleurum fruticescens methanol extract
  64. Pharmacological approach to the pro- and anti-inflammatory effects of Ranunculus sceleratus L.
  65. Influence of traditional Chinese anti-inflammatory medicinal plants on leukocyte and platelet functions
  66. Inhibition of Trypanosoma cruzi growth by medical plant extracts
  67. Anti-Inflammatory Triterpenes from Pistacia terebinthus Galls
  68. Diphyllin Acetylapioside, A 5-Lipoxygenase Inhibitor from Haplophyllum hispanicum
  69. Antioxidant activity of anti-inflammatory plant extracts
  70. New findings on the bioactivity of lignans
  71. Oleanonic acid, a 3-oxotriterpene from Pistacia, inhibits leukotriene synthesis and has anti-inflammatory activity