All Stories

  1. High hydrostatic pressure treatment for manufacturing of garlic powder with improved microbial safety and antioxidant activity
  2. Bactericidal Effect of Calcium Oxide (Scallop-Shell Powder) Against Pseudomonas aeruginosa Biofilm on Quail Egg Shell, Stainless Steel, Plastic, and Rubber
  3. Encapsulation of probioticLactobacillus acidophilusby ionic gelation with electrostatic extrusion for enhancement of survival under simulated gastric conditions and during refrigerated storage
  4. Effects of TiO2 -UVC photocatalysis and thermal pasteurisation on microbial inactivation and quality characteristics of the Korean rice-and-malt drink sikhye
  5. Studying pathogenic inactivation on to a model surface using different advanced techniques
  6. Inactivation of Escherichia coli O157:H7 on orange fruit using photocatalysis