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  1. Enterococcus faecium NCIMB 10415 supplementation improves the meat quality and antioxidant capacity of muscle of broilers
  2. Feeding corn grain steeped in citric acid modulates rumen fermentation and inflammatory responses in dairy goats
  3. Effects of Glucose and Starch on Lactate Production by Newly Isolated Streptococcus bovis S1 from Saanen Goats