All Stories

  1. Folate and global health review series, part 4: syntheses on folate and autoimmune diseases and skeletal outcomes
  2. Folate and global health review series, part 3: syntheses on cardiovascular, cerebrovascular, and metabolic diseases
  3. Riboflavin Deficiency Is Highly Prevalent in Females and Children across High and Low/Middle Income Countries Worldwide
  4. Folate and global health umbrella review series, part 2: syntheses on cancers
  5. B-vitamins, immune function and the ageing brain: A critical review of the evidence, mechanisms and potential role of the gut microbiome
  6. Angiotensin receptor blockers (ARBs) but not angiotensin converting enzyme inhibitors (ACE-Is) are associated with lower osteoclast activity and higher bone mineral density: Results from the TUDA study
  7. Folate and global health umbrella review series, part 1: methodological framework and syntheses on anaemia and neural tube defects
  8. Co-clustering multi-view data using the Latent Block Model
  9. A bagging ensemble machine learning method for imbalanced data to predict anxiety disorders and analyze risk factors in older people: An observational study
  10. Associations of one-carbon metabolism, related B-vitamins and ApoE genotype with cognitive function in older adults: identification of a novel gene-nutrient interaction
  11. Global evaluation of the impact of food fortification with folic acid on rates of schizophrenia
  12. Identifying comorbidity patterns of mental health disorders in community-dwelling older adults: a cluster analysis
  13. Folate deficiency and hypertension: new evidence of a causal relationship and potential for preventive strategies through improving folate status
  14. Cognitive benefits of folic acid supplementation during pregnancy track with epigenetic changes at an imprint regulator
  15. Anaemia during pregnancy: could riboflavin deficiency be implicated?
  16. Effect of specific nutrients or dietary patterns on mental health outcomes in adults; A systematic review and meta-analyses of nutrition interventions
  17. B-vitamins and one-carbon metabolism during pregnancy: health impacts and challenges
  18. Is the Generation of Active Vitamin B6 Dependent upon Riboflavin Status? New Analysis of Data from RCTs of Riboflavin Supplementation
  19. Secondary hyperparathyroidism: Predictors and relationship with vitamin D status, bone turnover markers and bone mineral density
  20. Identification of nutrition factors in the metabolic syndrome and its progression over time in older adults: analysis of the TUDA cohort
  21. Identifying comorbidity patterns of mental health disorders in community-dwelling older adults: A cluster analysis
  22. Impact of Nutrition Intervention on Mental Health Outcomes in Adults: Preliminary Evidence from a Systematic Review and Meta-Analysis
  23. B-Vitamin Biomarkers in Relation to Immune Function in Older Adults: Preliminary Analysis from the TUDA Study
  24. Nutrition-Related Factors and the Progression of Metabolic Syndrome Characteristics over Time in Older Adults: Analysis of the TUDA Cohort
  25. Low-Grade systemic inflammation is associated with domain-specific cognitive performance and cognitive decline in older adults: Data from the TUDA study
  26. Analysis of Risk Factors and Diagnosis for Anxiety Disorder in Older People with the Aid of Artificial Intelligence: Observational Study
  27. Riboflavin Status in Pregnancy and Its Relationship with Blood Pressure, Heart Rate and Risk of Hypertension: Findings from the OptiPREG Observational Study
  28. The Role of Nutritional Factors in Cognitive Health in Ageing: Shedding New Light through Systematic Review with Meta-Analysis of Intervention Studies
  29. Beyond folic acid: can optimizing maternal status of other methyl donors contribute to further reducing the risk of neural tube defects?
  30. 201 Prevalence of osteoporosis based on DXA criteria in large sample of older Irish adults attending GP or outpatient services
  31. 203 Secondary hyperparathyroidism is associated with poor physical performance in older adults: results from the TUDA study
  32. Causes and Clinical Sequelae of Riboflavin Deficiency
  33. The association between proton pump inhibitors and hyperparathyroidism: a potential mechanism for increased fracture—results of a large observational cohort study
  34. Association of dietary flavan-3-ol intakes with plasma phenyl-γ-valerolactones: analysis from the TUDA cohort of healthy older adults
  35. Contribution of folic acid to human health and challenges of translating the science into effective policy: a call to action for the implementation of food fortification in Ireland
  36. Phenome-wide association study of genetically predicted B vitamins and homocysteine biomarkers with multiple health and disease outcomes: analysis of the UK Biobank
  37. Epigenetic effects of folate and related B vitamins on brain health throughout life: Scientific substantiation and translation of the evidence for health improvement strategies
  38. The importance of vitamin B12 for individuals choosing plant-based diets
  39. Vitamin B-6 and riboflavin, their metabolic interaction, and relationship with MTHFR genotype in adults aged 18–102 years
  40. 126 CENTRAL ADIPOSITY IS ASSOCIATED WITH INCREASED PREVALENCE OF VERTEBRAL FRACTURES
  41. 17 CROSS-SECTIONAL AND LONGITUDINAL RELATIONSHIPS BETWEEN MOBILITY, NEUROPSYCHOLOGICAL PERFORMANCE AND FALLS IN COMMUNITY-DWELLING OLDER ADULTS: DATA FROM TUDA
  42. 261 HIGH FRACTURE RISK IN OLDER IRISH ADULT FALLERS
  43. 51 VITAMIN D DEFICIENCY IS ASSOCIATED WITH INCREASED RISK OF ATRIAL FIBRILLATION: A CROSS-SECTIONAL ANALYSIS
  44. 72 SEASONAL VARIATION IN HYPERPARATHYROIDISM IN OLDER IRISH ADULTS
  45. 73 PREVALENCE OF SECONDARY HYPERPARATHYROIDISM BY VITAMIN D STATUS IN OLDER IRISH ADULTS
  46. A 2‐Year Randomized Controlled Trial With Low‐Dose B‐Vitamin Supplementation Shows Benefits on Bone Mineral Density in Adults With Lower B12 Status
  47. Impact of the MTHFR C677T polymorphism on blood pressure and related central haemodynamic parameters in healthy adults
  48. Reduced kidney function is associated with poorer domain‐specific cognitive performance in community‐dwelling older adults
  49. Folic acid intervention during pregnancy alters DNA methylation, affecting neural target genes through two distinct mechanisms
  50. Daily supplementation of a multiple micronutrient powder improves folate but not thiamine, riboflavin, or vitamin B12 status among young Laotian children: a randomized controlled trial
  51. Nutrition policy: developing scientific recommendations for food-based dietary guidelines for older adults living independently in Ireland
  52. Addressing nutrient shortfalls in 1- to 5-year-old Irish children using diet modeling: development of a protocol for use in country-specific population health
  53. The Role of B-Vitamins in Nutritional Anemia
  54. Effectiveness of a fortified drink in improving B vitamin biomarkers in older adults: a controlled intervention trial
  55. Associations of atrophic gastritis and proton-pump inhibitor drug use with vitamin B-12 status, and the impact of fortified foods, in older adults
  56. Glycated haemoglobin (HbA1c), diabetes and neuropsychological performance in community‐dwelling older adults
  57. Review of recent innovations in portable child growth measurement devices for use in low- and middle-income countries
  58. Long‐term anticholinergic, benzodiazepine and Z‐drug use in community‐dwelling older adults: What is the impact on cognitive and neuropsychological performance?
  59. Effects of maternal folic acid supplementation during the second and third trimesters of pregnancy on neurocognitive development in the child: an 11-year follow-up from a randomised controlled trial
  60. Vitamin D and Hospital Admission in Older Adults: A Prospective Association
  61. Diets, nutrients, genes and the microbiome: recent advances in personalised nutrition
  62. DNA methylation of hypertension-related genes and effect of riboflavin supplementation in adults stratified by genotype for the MTHFR C677T polymorphism
  63. Effect of increasing cow's milk consumption on riboflavin intake and plasma riboflavin measures in women of child-bearing age
  64. Impact of riboflavin status on haemoglobin and risk of anaemia in pregnancy
  65. Impact of the common MTHFR 677C→T polymorphism on blood pressure in adulthood and role of riboflavin in modifying the genetic risk of hypertension: evidence from the JINGO project
  66. Riboflavin Is an Important Determinant of Vitamin B-6 Status in Healthy Adults
  67. Identifying Key Predictors of Cognitive Dysfunction in Older People Using Supervised Machine Learning Techniques: Observational Study
  68. Nutritional Epigenomics and Age-Related Disease
  69. The Homozygous Hemoglobin EE Variant Is Associated with Poorer Riboflavin Status in Cambodian Women of Reproductive Age
  70. Health effects of vitamin and mineral supplements
  71. Phenyl‐γ‐valerolactones and healthy ageing: Linking dietary factors, nutrient biomarkers, metabolic status and inflammation with cognition in older adults (the VALID project)
  72. Critical review of nutrition, blood pressure and risk of hypertension through the lifecycle: do B vitamins play a role?
  73. Impact of the MTHFR C677T polymorphism on one-carbon metabolites: Evidence from a randomised trial of riboflavin supplementation
  74. Riboflavin supplementation alters global and gene-specific DNA methylation in adults with the MTHFR 677 TT genotype
  75. Influence of nutrients involved in one-carbon metabolism on DNA methylation in adults—a systematic review and meta-analysis
  76. Serum levels of miR-199a-5p correlates with blood pressure in premature cardiovascular disease patients homozygous for the MTHFR 677C > T polymorphism
  77. Developing food-based dietary guidelines for 1–5 year old children: a protocol for use in population health globally
  78. Effect of folic acid supplementation during pregnancy on brain health of the child at 11 years: the FASSTT Offspring trial
  79. Suboptimal Biochemical Riboflavin Status Is Associated with Lower Hemoglobin and Higher Rates of Anemia in a Sample of Canadian and Malaysian Women of Reproductive Age
  80. Effect of continued folic acid supplementation beyond the first trimester of pregnancy on cognitive performance in the child: a follow-up study from a randomized controlled trial (FASSTT Offspring Trial)
  81. Valerolactones and healthy Ageing: Linking Dietary factors, nutrient biomarkers, metabolic status and inflammation with cognition in older adults – The VALID Project
  82. Addressing optimal folate and related B-vitamin status through the lifecycle: health impacts and challenges
  83. B-vitamins in Relation to Depression in Older Adults Over 60 Years of Age: The Trinity Ulster Department of Agriculture (TUDA) Cohort Study
  84. Adequate vitamin B12and riboflavin status from menus alone in residential care facilities in the Lower Mainland, British Columbia
  85. Hyperglycemia and Metformin Use Are Associated With B Vitamin Deficiency and Cognitive Dysfunction in Older Adults
  86. A randomized controlled trial of folic acid intervention in pregnancy highlights a putative methylation-regulated control element at ZFP57
  87. Maternal folate nutrition and offspring health: evidence and current controversies
  88. DERIVE – Development of Riboflavin biomarkers to relate dietary sources with status, gene-nutrient Interactions and Validated health Effects in adult cohorts – & VALID – Valerolactones and healthy Ageing: LInking Dietary factors, nutrient biomarker...
  89. Assessment of candidate folate sensitive-differentially methylated regions in a randomised controlled trial of continued folic acid supplementation during the second and third trimesters of pregnancy
  90. The relationship between adiposity and cognitive function in a large community-dwelling population: data from the Trinity Ulster Department of Agriculture (TUDA) ageing cohort study
  91. Breakfast Consumption in the UK: Patterns, Nutrient Intake and Diet Quality. A Study from the International Breakfast Research Initiative Group
  92. A holistic approach to healthy ageing: how can people live longer, healthier lives?
  93. Gene-specific DNA methylation in newborns in response to folic acid supplementation during the second and third trimesters of pregnancy: epigenetic analysis from a randomized controlled trial
  94. The Use of Multivitamin/Multimineral Supplements: A Modified Delphi Consensus Panel Report
  95. Folic Acid Supplementation throughout pregnancy: psychological developmental benefits for children
  96. Effect of Area-Level Socioeconomic Deprivation on Risk of Cognitive Dysfunction in Older Adults
  97. Diet, nutrition and the ageing brain: current evidence and new directions
  98. Systematic Review of Observational Studies with Dose-Response Meta-Analysis between Folate Intake and Status Biomarkers in Adults and the Elderly
  99. B-Vitamins, blood pressure and endothelial compliance in healthy adults stratified by MTHFR genotype
  100. Impact of folic acid supplementation during pregnancy on cognitive performance of children at age 11 years: preliminary results from the FASSTT Offspring study
  101. Assessing biomarker status of vitamin B12 in the laboratory: no simple solution
  102. Maternal Vitamin D Status and the Relationship with Neonatal Anthropometric and Childhood Neurodevelopmental Outcomes: Results from the Seychelles Child Development Nutrition Study
  103. Dairy intakes in older Irish adults and effects on vitamin micronutrient status: Data from the TUDA study
  104. The FUT2 secretor variant p.Trp154Ter influences serum vitamin B12 concentration via holo-haptocorrin, but not holo-transcobalamin, and is associated with haptocorrin glycosylation
  105. Greater yogurt consumption is associated with increased bone mineral density and physical function in older adults
  106. Ambient UVB Dose and Sun Enjoyment Are Important Predictors of Vitamin D Status in an Older Population
  107. Current evidence linking nutrition with brain health in ageing
  108. Riboflavin, MTHFR genotype and blood pressure: A personalized approach to prevention and treatment of hypertension
  109. B-Vitamin Intake and Biomarker Status in Relation to Cognitive Decline in Healthy Older Adults in a 4-Year Follow-Up Study
  110. Role of fortification and supplementation in achieving optimal biomarker status of B-vitamins for better mental health in older adults
  111. The Role of Food Fortification: The Example of Folic Acid
  112. Biomarkers of folate and related B-vitamins as predictors of cognitive decline in older Irish adults over a 5 year follow up period.
  113. Validation of Folate-Enriched Eggs as a Functional Food for Improving Folate Intake in Consumers
  114. Causes, Consequences and Public Health Implications of Low B-Vitamin Status in Ageing
  115. Novel Approaches to Investigate One-Carbon Metabolism and Related B-Vitamins in Blood Pressure
  116. The Frontal Assessment Battery
  117. The interplay between DNA methylation, folate and neurocognitive development
  118. Riboflavin status, MTHFR genotype and blood pressure: current evidence and implications for personalised nutrition
  119. A Common Polymorphism in HIBCH Influences Methylmalonic Acid Concentrations in Blood Independently of Cobalamin
  120. Folic Acid Supplementation in Postpolypectomy Patients in a Randomized Controlled Trial Increases Tissue Folate Concentrations and Reduces Aberrant DNA Biomarkers in Colonic Tissues Adjacent to the Former Polyp Site
  121. Evidence from a Randomized Trial That Exposure to Supplemental Folic Acid at Recommended Levels during Pregnancy Does Not Lead to Increased Unmetabolized Folic Acid Concentrations in Maternal or Cord Blood
  122. Effect of folic acid supplementation in pregnancy on gene specific DNA methylation in the child: evidence from a randomised controlled trial
  123. Role of B-vitamins as determinants of neuropsychiatric health in ageing
  124. Determinants of 25-hydroxyvitamin D in older Irish adults
  125. Biomarkers of Nutrition for Development—Folate Review
  126. Impact of voluntary fortification and supplement use on dietary intakes and biomarker status of folate and vitamin B-12 in Irish adults
  127. B-vitamin status in relation to bone mineral density in treated celiac disease patients
  128. Postprandial plasma betaine and other methyl donor-related responses after consumption of minimally processed wheat bran or wheat aleurone, or wheat aleurone incorporated into bread
  129. Poor Thiamin and Riboflavin Status Is Common among Women of Childbearing Age in Rural and Urban Cambodia
  130. Emerging roles for folate and related B-vitamins in brain health across the lifecycle
  131. Sugar-Fat Seesaw: A Systematic Review of the Evidence
  132. Riboflavin lowers blood pressure in hypertensive people with the MTHFR677TT genotype
  133. Vitamin D Deficiency Is Associated With Inflammation in Older Irish Adults
  134. B-vitamins and bone in health and disease: the current evidence
  135. Biomarker responses to folic acid intervention in healthy adults: a meta-analysis of randomized controlled trials
  136. Reply to SW D’Souza et al
  137. MTHFR677TT genotype and disease risk: is there a modulating role for B-vitamins?
  138. Impact of continuing folic acid after the first trimester of pregnancy: findings of a randomized trial of Folic Acid Supplementation in the Second and Third Trimesters
  139. Vitamin B12 and ageing: current issues and interaction with folate
  140. Blood Pressure in Treated Hypertensive Individuals With the MTHFR 677TT Genotype Is Responsive to Intervention With Riboflavin
  141. EURRECA—Estimating Folate Requirements for Deriving Dietary Reference Values
  142. Low Colonocyte Folate Is Associated with Uracil Misincorporation and Global DNA Hypomethylation in Human Colorectum
  143. Nutrition Throughout Life: Folate
  144. The development and evaluation of the Screening Tool for the Assessment of Malnutrition in Paediatrics (STAMP©) for use by healthcare staff
  145. Riboflavin offers a targeted strategy for managing hypertension in patients with the MTHFR 677TT genotype: a 4-y follow-up
  146. Vitamin D status in pregnancy: Data from the Seychelles Child Development Nutrition Study
  147. An intervention trial to determine the response of vitamin B12 biomarkers to chronic supplementation with low dose vitamin B12 after folate repletion
  148. Attitudes of general practitioners to a novel gene-nutrient interaction and its implications for blood pressure management: Preliminary findings
  149. Choline supplementation and measures of choline and betaine status: a randomised, controlled trial in postmenopausal women
  150. C1 metabolism and CVD outcomes in older adults
  151. Women's Compliance With Current Folic Acid Recommendations and Achievement of Optimal Vitamin Status for Preventing Neural Tube Defects
  152. B-Vitamins, Methylenetetrahydrofolate Reductase (MTHFR) and Hypertension
  153. B-vitamin status and cognitive function in older people
  154. Women's compliance with current folic acid recommendations and achievement of optimal vitamin status for preventing neural tube defects
  155. A dose-finding trial of the effect of long-term folic acid intervention: implications for food fortification policy
  156. Consumption of Wheat Aleurone-Rich Foods Increases Fasting Plasma Betaine and Modestly Decreases Fasting Homocysteine and LDL-Cholesterol in Adults
  157. Abstracts presented at the BDA’s Research Symposia for Dietitians New to Research
  158. Riboflavin lowers blood pressure in cardiovascular disease patients homozygous for the 677C→T polymorphism in MTHFR
  159. Is Sugar Consumption Detrimental to Health? A Review of the Evidence 1995—2006
  160. Postgraduate Symposium The MTHFR C677T polymorphism, B-vitamins and blood pressure
  161. Folate/homocysteine phenotypes and MTHFR 677C>T genotypes are associated with serum levels of monocyte chemoattractant protein-1
  162. The Reduced Folate Carrier (SLC19A1) c.80G>A Polymorphism is Associated with Red Cell Folate Concentrations Among Women
  163. Nature or nurture; BMI and blood pressure at 90. Findings from the Belfast Elderly Longitudinal Free-living Aging STudy (BELFAST)
  164. Studies of biomarker responses to intervention with riboflavin: a systematic review
  165. Studies of biomarker responses to intervention with vitamin B-12: a systematic review of randomized controlled trials
  166. Folate, Related B Vitamins, and Homocysteine in Childhood and Adolescence: Potential Implications for Disease Risk in Later Life
  167. Effect of selenium status and supplementation with high‐selenium yeast on plasma homocysteine and B vitamin concentrations in the UK elderly
  168. The relationship between gender and age with monocyte tissue factor expression
  169. Laying hens can convert high doses of folic acid added to the feed into natural folates in eggs providing a novel source of food folate
  170. Intake and status of folate and related B-vitamins: considerations and challenges in achieving optimal status
  171. Homocysteine, B-vitamins and CVD
  172. Evidence for sex differences in the determinants of homocysteine concentrations
  173. An insertion/deletion polymorphism of the dihydrofolate reductase (DHFR) gene is associated with serum and red blood cell folate concentrations in women
  174. Folate status and mood: is there a relationship?
  175. Homocysteine concentration, related B vitamins, and betaine in pregnant women recruited to the Seychelles Child Development Study
  176. Homocysteine and related B-vitamin status in coeliac disease: Effects of gluten exclusion and histological recovery
  177. Effect of a voluntary food fortification policy on folate, related B vitamin status, and homocysteine in healthy adults
  178. Global DNA and p53 Region-Specific Hypomethylation in Human Colonic Cells Is Induced by Folate Depletion and Reversed by Folate Supplementation
  179. Association between the NAT1 1095C > A polymorphism and homocysteine concentration
  180. Response to Letter Regarding Article, “Riboflavin Lowers Homocysteine in Individuals Homozygous for the MTHFR 677C→T Polymorphism”
  181. The rate of intestinal absorption of natural food folates is not related to the extent of folate conjugation
  182. Riboflavin Lowers Homocysteine in Individuals Homozygous for the MTHFR 677C→T Polymorphism
  183. Dose-dependent effects of folic acid on blood concentrations of homocysteine: a meta-analysis of the randomized trials
  184. Effect of folic acid supplementation on mood and serotonin response in healthy males
  185. Treatment of Elevated Homocysteine: A Potential Risk Factor for Vascular Disease
  186. Investigation of systemic folate status, impact of alcohol intake and levels of DNA damage in mononuclear cells of breast cancer patients
  187. Homocysteine Is Lower in the Third Trimester of Pregnancy in Women with Enhanced Folate Status from Continued Folic Acid Supplementation
  188. A common insertion/deletion polymorphism of the thymidylate synthase (TYMS) gene is a determinant of red blood cell folate and homocysteine concentrations
  189. Total homocysteine is not a determinant of arterial pulse wave velocity in young healthy adults
  190. B-vitamins, homocysteine metabolism and CVD
  191. Folate bioavailability
  192. Determining bioavailability of food folates in a controlled intervention study
  193. The 5,10-methylenetetrahydrofolate reductase C677T polymorphism interacts with smoking to increase homocysteine
  194. 2004 SPRING MEETING OF THE WPSA UK BRANCH POSTERS
  195. The Short-Term Bioavailabilities of [6S]-5-Methyltetrahydrofolate and Folic Acid Are Equivalent in Men
  196. The thymidylate synthase tandem repeat polymorphism is not associated with homocysteine concentrations in healthy young subjects
  197. Acute absorption of folic acid from a fortified low-fat spread
  198. Folate bioavailability: UK Food Standards Agency workshop report
  199. Protocol for the Production of Concentrated Extracts of Food Folate for Use in Human Bioavailability Studies
  200. Fasting and Post-Methionine Loading Concentrations of Homocysteine, Vitamin B2, and Vitamin B6 in Patients on Antiepileptic Drugs
  201. Genetic Evidence That Nitric Oxide Modulates Homocysteine
  202. Genetic and nutritional factors contributing to hyperhomocysteinemia in young adults
  203. Detection of replicative integrity in small colonic biopsies using the BrdUrd comet assay
  204. Demonstration of Glycated Insulin in Human Diabetic Plasma and Decreased Biological Activity Assessed by Euglycemic-Hyperinsulinemic Clamp Technique in Humans
  205. The effect of different cooking methods on folate retention in various foods that are amongst the major contributors to folate intake in the UK diet
  206. The effect of B-vitamins on hyperhomocysteinemia in patients on antiepileptic drugs
  207. Effect of riboflavin supplementation on plasma homocysteine in elderly people with low riboflavin status
  208. Riboflavin, Flavin Mononucleotide, and Flavin Adenine Dinucleotide in Human Plasma and Erythrocytes at Baseline and after Low-Dose Riboflavin Supplementation
  209. Impaired functioning of thermolabile methylenetetrahydrofolate reductase is dependent on riboflavin status: implications for riboflavin requirements
  210. Effect of supplementation with folic-acid on relation between plasma homocysteine, folate, and vitamin B12
  211. Effect of supplementation with folic-acid on relation between plasma homocysteine, folate, and vitamin B12
  212. Importance of both folic acid and vitamin B12 in reduction of risk of vascular disease
  213. Increasing evidence in favour of mandatory fortification with folic acid
  214. Plasma Homocysteine Is Not Subject to Seasonal Variation
  215. Low-dose vitamin B-6 effectively lowers fasting plasma homocysteine in healthy elderly persons who are folate and riboflavin replete
  216. Effect of Supplemental Methionine on Plasma Homocysteine Concentrations in Healthy Men: A Preliminary Study
  217. Fluctuations in Dietary Methionine Intake Do Not Alter Plasma Homocysteine Concentration in Healthy Men
  218. Structure, antihyperglycemic activity and cellular actions of a novel diglycated human insulin
  219. Impaired ability of glycated insulin to regulate plasma glucose and stimulate glucose transport and metabolism in mouse abdominal muscle
  220. Response of red blood cell folate to intervention: implications for folate recommendations for the prevention of neural tube defects
  221. Community-living nonagenarians in Northern Ireland have lower plasma homocysteine but similar methylenetetrahydrofolate reductase thermolabile genotype prevalence compared to 70–89-year-old subjects
  222. Fortification with low amounts of folic acid makes a significant difference in folate status in young women: implications for the prevention of neural tube defects
  223. Riboflavin and vitamin B-6 intakes and status and biochemical response to riboflavin supplementation in free-living elderly people
  224. Plasma homocysteine, a risk factor for cardiovascular disease, is lowered by physiological doses of folic acid
  225. Folate requirements for health in women
  226. Nutrient intakes and impact of fortified breakfast cereals in schoolchildren.
  227. Effect of increasing dietary folate on red-cell folate: implications for prevention of neural tube defects
  228. Irish Gerontological Society
  229. Reversed-phase high-performance liquid chromatographic method for the quantitation of endogenous folate catabolites in rat urine
  230. Folate Metabolism in Pregnancy
  231. The quantitative analysis of endogenous folate catabolites in human urine