All Stories

  1. ‘Values‐based Territorial Food Networks’—Benefits, challenges and controversies
  2. Split realities – dilemmas for rural/gastro tourism in territorial development
  3. Nekem a Balaton a Riviéra
  4. Survival strategies of farmers during the Covid
  5. Towards inclusive innovation in the European context – the innovation capacity of alternative networks for sustainable agriculture
  6. CAP Reform and Innovation: The Role of Learning and Innovation Networks
  7. Social Learning in LEADER: Exogenous, Endogenous and Hybrid Evaluation in Rural Development