All Stories

  1. Green pigment hybrid of natural melanin and cellulose nanofibers for sustainable UV-shielding and antioxidant activity
  2. Eco-friendly mangrove-derived nanocomposite coating for sustainable biofouling and corrosion protection in Persian Gulf field trials
  3. Plasmonic Nano-bolas Hunt DNA Targets
  4. 1H NMR metabonomics and immune cell signature of milk may reveal insights into subclinical mastitis and quarter interdependence
  5. Antimicrobial and Anti-Inflammatory Bioactive Peptides: Their Role in Potential Therapeutic Applications for Periodontitis—A Narrative Review
  6. Characterization of seaweed, aqueous extract, and residue from Kappaphycus alvarezii cultivated in Brazil for potential industrial applications
  7. Colloidal Hollandite Holey Rods Produced by Presynthetic Nanohybridization
  8. Transcription regulation by RNA-induced structural strain in duplex DNA
  9. Biotechnological Applications of Biogenic Nanomaterials from Red Seaweed: A Systematic Review (2014–2024)
  10. A DNA-Based Plasmonic Nano-Ruler
  11. Can the Beach–Dune Ecosystem Be Preserved Without Protecting the Beach? Ecological Assessment with a Focus on Specialized Beetle Fauna as Environmental Quality Indicators
  12. A DNA-Based Plasmonic Nano-Ruler
  13. Bioactive peptides from food waste: New innovative bio-nanocomplexes to enhance cellular uptake and biological effects
  14. Effect of Biomass Drying Protocols on Bioactive Compounds and Antioxidant and Enzymatic Activities of Red Macroalga Kappaphycus alvarezii
  15. Highly Specific Polyphenolic Colloids as Alternatives to Antimicrobials in Livestock Production
  16. Interactions between prokaryotic polysaccharides and colloidal magnetic nanoparticles for bacteria removal: A strategy for circumventing antibiotic resistance
  17. Highly Specific Polyphenolic Colloids as Alternatives to Antimicrobials in Livestock Productions
  18. Uses and applications of the red seaweed Kappaphycus alvarezii: a systematic review
  19. Chiroplasmonic DNA Scaffolded “Fusilli” Structures
  20. Novel cold-adapted lipase from Psychrobacter sp. C18 immobilized on reduced graphene oxide-cellulose nanomatrix with high activity and stability
  21. Industrial by-products-derived binders for in-situ remediation of high Pb content pyrite ash: Synergistic use of ground granulated blast furnace slag and steel slag to achieve efficient Pb retention and CO2 mitigation
  22. Highly specific colloidal ɣ-Fe2O3-DNA hybrids: From bioinspired recognition to large-scale lactoferrin purification
  23. The Phytochemical Profile and Antioxidant Activity of Thermally Processed Colorful Sweet Potatoes
  24. Spermine Oxidase–Substrate Electrostatic Interactions: The Modulation of Enzyme Function by Neighboring Colloidal ɣ-Fe2O3
  25. Spermine Oxidase-Substrate Electrostatic Interactions: The Modulation of Enzyme Function by Neighboring Colloidal Ɣ-Fe<sub>2</sub>O<sub>3</sub>
  26. Biogenic amines and stable isotopes in the quality and authenticity of honeys from Brazil
  27. Mechanistic insights into Pb and sulfates retention in ordinary Portland cement and aluminous cement: Assessing the contributions from binders and solid waste
  28. Integration of DNA–RNA‐triplex‐based regulation of transcription into molecular logic gates
  29. Potential of Microalgae as Functional Foods Applied to Mitochondria Protection and Healthy Aging Promotion
  30. Phytochemical profile of Brazilian grapes (Vitis labrusca and hybrids) grown on different rootstocks
  31. Acidic Shift of Optimum pH of Bovine Serum Amine Oxidase upon Immobilization onto Nanostructured Ferric Tannates
  32. New beverage based on grapes and purple-fleshed sweet potatoes: Use of non-standard tubers
  33. Colorimetric Kit for Rapid Porcine Circovirus 2 (PCV-2) Diagnosis
  34. Comprehensive Review on the Interactions of Clay Minerals With Animal Physiology and Production
  35. Marine Microbial Fibrinolytic Enzymes: An Overview of Source, Production, Biochemical Properties and Thrombolytic Activity
  36. Environmental implications of one-century COPRs evolution in a single industrial site: From leaching impact to sustainable remediation of CrVI polluted groundwater
  37. Industrial applications of immobilized nano-biocatalysts
  38. An Iron Shield to Protect Epigallocatehin-3-Gallate from Degradation: Multifunctional Self-Assembled Iron Oxide Nanocarrier Enhances Protein Kinase CK2 Intracellular Targeting and Inhibition
  39. Nano-organic supports for enzyme immobilization: Scopes and perspectives
  40. Toward the Specificity of Bare Nanomaterial Surfaces for Protein Corona Formation
  41. Colloidal Iron Oxide Formulation for Equine Hoof Disinfection
  42. Colloidal maghemite nanoparticles with oxyhydroxide-like interface and chiroptical properties
  43. Role of carboxylic group pattern on protein surface in the recognition of iron oxide nanoparticles: A key for protein corona formation
  44. Intracellular protein kinase CK2 inhibition by ferulic acid-based trimodal nanodevice
  45. Smart synthetic maghemite nanoparticles with unique surface properties encode binding specificity toward AsIII
  46. Functional Food from Endangered Ecosystems: Atriplex portulacoides as a Case Study
  47. Nano-immobilized flumequine with preserved antibacterial efficacy
  48. Nanotechnology-Based Strategies to Develop New Anticancer Therapies
  49. Microalgae of the genus Nannochloropsis: Chemical composition and functional implications for human nutrition
  50. Enzyme Immobilization on Maghemite Nanoparticles with Improved Catalytic Activity: An Electrochemical Study for Xanthine
  51. Electrocatalytic nanostructured ferric tannate as platform for enzyme conjugation: Electrochemical determination of phenolic compounds
  52. Bare Iron Oxide Nanoparticles: Surface Tunability for Biomedical, Sensing and Environmental Applications
  53. Biologically safe colloidal suspensions of naked iron oxide nanoparticles for in situ antibiotic suppression
  54. H 2 O 2 Tolerance in Pseudomonas Fluorescens : Synergy between Pyoverdine‐Iron(III) Complex and a Blue Extracellular Product Revealed by a Nanotechnology‐Based Electrochemical Appr...
  55. Metabolites from Marine Microorganisms, Micro, and Macroalgae: Immense Scope for Pharmacology
  56. Front Cover: H 2 O 2 Tolerance in Pseudomonas Fluorescens : Synergy between Pyoverdine‐Iron(III) Complex and a Blue Extracellular Product Revealed by a Nanotechnology‐Based Electro...
  57. H 2 O 2 Tolerance in Pseudomonas Fluorescens : Synergy between Pyoverdine‐Iron(III) Complex and a Blue Extracellular Product Revealed by a Nanotechnology‐Based Electrochemical Appr...
  58. A new immunoassay of hybrid nanomater conjugated to aptamers for the detection of dengue virus
  59. Self-assembly of chlorin-e6 on γ-Fe2O3 nanoparticles: Application for larvicidal activity against Aedes aegypti
  60. Biotechnological applications of nanostructured hybrids of polyamine carbon quantum dots and iron oxide nanoparticles
  61. Enzyme self-assembly on naked iron oxide nanoparticles for aminoaldehyde biosensing
  62. Changes in bioactive compounds in spiny coriander leaves in response to inflorescence pruning at different growth stages
  63. Stealth Iron Oxide Nanoparticles for Organotropic Drug Targeting
  64. Plant Health Under Biotic Stress
  65. Antimicrobial and magnetically removable tannic acid nanocarrier: A processing aid for Listeria monocytogenes treatment for food industry applications
  66. Versatile nano-platform for tailored immuno-magnetic carriers
  67. The surface reactivity of iron oxide nanoparticles as a potential hazard for aquatic environments: A study on Daphnia magna adults and embryos
  68. Endogenous and food-derived polyamines: determination by electrochemical sensing
  69. Rosai-Dorfman Disease: Case Report of an Unusual Testicular Involvement and Review of Literature
  70. Study of diagnostic accuracy of Fagan’s two-step nomogram in increasing the value of predictive tools for prostate cancer: application of specific spatial distribution of positive/negative bioptic cores to predict extracapsular extension
  71. Analysis of hard protein corona composition on selective iron oxide nanoparticles by MALDI-TOF mass spectrometry: identification and amplification of a hidden mastitis biomarker in milk proteome
  72. New Perspectives on Biomedical Applications of Iron Oxide Nanoparticles
  73. Covalently bound DNA on naked iron oxide nanoparticles: Intelligent colloidal nano-vector for cell transfection
  74. Phytochemicals in Organic and Conventional Fruits and Vegetables
  75. Effect of different home-cooking methods on textural and nutritional properties of sweet potato genotypes grown in temperate climate conditions
  76. Sustainable production of high purity curcuminoids from Curcuma longa by magnetic nanoparticles: A case study in Brazil
  77. Cooking processes increase bioactive compounds in organic and conventional green beans
  78. Effect of auxin and polyamines on protein contents and peroxidase activity during in vitro culture of taro
  79. Electrostatically stabilized hybrids of carbon and maghemite nanoparticles: electrochemical study and application
  80. Oxytetracycline Delivery in Adult Female Zebrafish by Iron Oxide Nanoparticles
  81. Enlightening mineral iron sensing in Pseudomonas fluorescens by surface active maghemite nanoparticles: Involvement of the OprF porin
  82. Exclusion of solar UV radiation increases the yield of curcuminoid in Curcuma longa L.
  83. Influence of ozonated water sanitation on postharvest quality of conventionally and organically cultivated mangoes after postharvest storage
  84. Electrocatalytic Nanostructured Ferric Tannates: Characterization and Application of a Polyphenol Nanosensor
  85. Colloidal Surface Active Maghemite Nanoparticles for Biologically Safe CrVI Remediation: from Core-Shell Nanostructures to Pilot Plant Development
  86. Citrinin mycotoxin recognition and removal by naked magnetic nanoparticles
  87. Ternary Hybrid γ-Fe2 O3 /CrVI /Amine Oxidase Nanostructure for Electrochemical Sensing: Application for Polyamine Detection in Tumor Tissue
  88. Protein corona as a proteome fingerprint: The example of hidden biomarkers for cow mastitis
  89. Addendum to Abstracts presented at the 14th International Congress on Amino Acids, Peptides and Proteins
  90. cystic presentation of carcinoma of the prostate
  91. Alkaline Water and Longevity: A Murine Study
  92. Polyamines in conventional and organic vegetables exposed to exogenous ethylene
  93. Antioxidant compounds of organically and conventionally fertilized jambu (Acmella oleracea)
  94. A genomic and transcriptomic approach to investigate the blue pigment phenotype in Pseudomonas fluorescens
  95. The Value of Open Conversion Simulations During Robot-Assisted Radical Prostatectomy: Implications for Robotic Training Curricula
  96. Abstracts presented at the 14th International Congress on Amino Acids, Peptides and Proteins
  97. A novel enzyme with spermine oxidase properties in bovine liver mitochondria: Identification and kinetic characterization
  98. Does the use of ozonized water influence the chemical characteristics of organic cabbage (Brassica oleracea var. capitata)?
  99. Triggering Mechanism for DNA Electrical Conductivity: Reversible Electron Transfer between DNA and Iron Oxide Nanoparticles
  100. Magnetic Purification of Curcumin from Curcuma longa Rhizome by Novel Naked Maghemite Nanoparticles
  101. Transrectal versus transperineal 14-core prostate biopsy in detection of prostate cancer: A comparative evaluation at the same Institution
  102. Transfer of Silica-Coated Magnetic (Fe 3 O 4 ) Nanoparticles Through Food: A Molecular and Morphological Study in Zebrafish
  103. Mesenchymal stromal cell labeling by new uncoated superparamagnetic maghemite nanoparticles in comparison with commercial Resovist – an initial in vitro study
  104. Nanoparticle strategies for cancer therapeutics: Nucleic acids, polyamines, bovine serum amine oxidase and iron oxide nanoparticles (Review)
  105. Nanocrystalline Iron Oxides, Composites, and Related Materials as a Platform for Electrochemical, Magnetic, and Chemical Biosensors
  106. A Magnetically Drivable Nanovehicle for Curcumin with Antioxidant Capacity and MRI Relaxation Properties
  107. Can hydrogen peroxide and quercetin improve production of Eucalyptus grandis x Eucalyptus urophylla?
  108. Ozonated water and chlorine effects on the antioxidant properties of organic and conventional broccoli during postharvest
  109. Core–shell hybrid nanomaterial based on prussian blue and surface active maghemite nanoparticles as stable electrocatalyst
  110. Kinetic role of a histidine residue in the T1 copper site of the laccase from Rigidoporus lignosus
  111. Polyphenols in Fruits and Vegetables and Its Effect on Human Health
  112. Magnetic Nanoparticles with Covalently Bound Self-Assembled Protein Corona for Advanced Biomedical Applications
  113. Enzyme immobilization: an update
  114. A glucose biosensor based on surface active maghemite nanoparticles
  115. Stable Aqueous Solutions of Naked Titanate Nanotubes
  116. Mechanism and Pathophysiological Role of Polyamine Transport in Mammalian Mitochondria. Answer to Debated Questions
  117. Analysis of total glucosinolates and chromatographically purified benzylglucosinolate in organic and conventional vegetables
  118. Electrochemical determination of hydrogen peroxide production by isolated mitochondria: A novel nanocomposite carbon–maghemite nanoparticle electrode
  119. Food Quality, Safety and Technology
  120. Spermatic Cord Sarcoma: Our Experience and Review of the Literature
  121. Peroxidase activity and total phenol content in citrus cuttings treated with different copper sources
  122. Avidin Functionalized Maghemite Nanoparticles and Their Application for Recombinant Human Biotinyl-SERCA Purification
  123. Polyamines, Gelling Agents in Tissue Culture, Micropropagation of Medicinal Plants and Bioreactors
  124. Treating Cervico-Urethral Obstructions with Laser Diode: Initial Clinical Experience
  125. Effect of spermidine on ornamental bromeliad cultured in vitro
  126. Organic and conventional fertilisation procedures on the nitrate, antioxidants and pesticide content in parts of vegetables
  127. Charge binding of rhodamine derivative to OH− stabilized nanomaghemite: Universal nanocarrier for construction of magnetofluorescent biosensors
  128. Catalytically active bovine serum amine oxidase bound to fluorescent and magnetically drivable nanoparticles
  129. Influence of Organic and Mineral Soil Fertilization on Essential Oil of Spilanthes oleracea cv. Jambuarana
  130. Erratum to: Preliminary kinetic characterization of a copper amine oxidase from rat liver mitochondria matrix
  131. Conservação pós-colheita de manga 'Tommy Atkins' com 1-metilciclopropeno
  132. Do mammalian amine oxidases and the mitochondrial polyamine transporter have similar protein structures?
  133. XXIst International Pigment Cell Conference (IPCC)
  134. Antioxidant content in guava ( Psidium guajava) and araçá ( Psidium spp.) germplasm from different Brazilian regions
  135. Review on the main differences between organic and conventional plant-based foods
  136. Preliminary kinetic characterization of a copper amine oxidase from rat liver mitochondria matrix
  137. Poster Session 2, Monday 14 September
  138. Endogenous and exogenous polyamines in the organogenesis in Curcuma longa L.
  139. Nutritional composition, phenolic compounds, nitrate content in eatable vegetables obtained by conventional and certified organic grown culture subject to thermal treatment
  140. Novel copper amine oxidase activity from rat liver mitochondria matrix
  141. Oxidative metabolism of dopamine: A colour reaction from human midbrain analysed by mass spectrometry
  142. A coulometric biosensor to determine hydrogen peroxide using a monomolecular layer of horseradish peroxidase immobilized on a glass surface
  143. On-line detection of atmospheric formaldehyde by a conductometric biosensor
  144. A high sensitivity amperometric biosensor using laccase as biorecognition element
  145. Band 3 tyr-phosphorylation in human erythrocytes from non-pregnant and pregnant women
  146. Differential effect of calcium ions on the cytosolic and mitochondrial thioredoxin reductase
  147. A high sensitivity amperometric biosensor using a monomolecular layer of laccase as biorecognition element
  148. Biphasic behavior of the kinetics of 31P-containing metabolites in ischemic porcine kidneys
  149. Electrostatic compared with hydrophobic interactions between bovine serum amine oxidase and its substrates
  150. Determination of glucose oxidase immobilised as monolayer onto a flat surface
  151. Colonic Metaplasia in the Long-Term Follow-Up of the Ileal Neobladder
  152. Stable free radicals as ubiquitous components of red wines
  153. Preparation, morphological characterization, and activity of thin films of horseradish peroxidase
  154. Contribution of Proanthocyanidins to the Peroxy Radical Scavenging Capacity of Some Italian Red Wines
  155. Enzyme mimics complexing Cu(II) ion: structure-function relationships
  156. Purification and Characterization of Amine Oxidase from Pea Seedlings
  157. An ESR assay for α-amylase activity toward succinylated starch, amylose and amylopectin
  158. Optimal PPI‐based Triple Therapy for the Cure of Helicobacter pylori Infection: A Single Center Comparison of Four 14‐day Schedules
  159. Continuous flow immunosensor for atrazine detection
  160. Deuterium Distribution in Lactate as Tracer of Metabolic Pathways
  161. Potentiometric detection of formaldehyde in air by an aldehyde dehydrogenase FET
  162. Short-term treatment of gastric ulcer
  163. Activated oxygen species in the oxidation of glutathione A kinetic study
  164. Ascorbate Oxidation Catalyzed by Bis(histidine)copper(II)
  165. Do concomitant diseases and therapies affect the persistence of ulcer symptoms in the elderly?
  166. Thermodynamic Analysis of the Oxidative Deamination of Polyamines by Bovine Serum Amine Oxidase
  167. Kinetic Characterization of Soybean Seedling Amine Oxidase
  168. Influence ofHelicobacter pylori on tryptase and cathepsin D in peptic ulcer
  169. Serum pepsinogens as markers of Helicobacter pylori eradication
  170. Cytoprotective effects of colloidal bismuth subcitrate in patients with ulcer disease
  171. Kinetics of nitroxide spin label removal in biological systems: An in vitro and in vivo ESR study
  172. Are tryptase and cathepsin D related toHelicobacter pylori infection and mucosal gastrin in peptic ulcer?
  173. Different doses of omeprazole in the maintenance treatment of patients with peptic ulcers resistant to H2-blockers
  174. Renewable miniature enzyme-based sensing devices
  175. Helicobacter pylori activates gastric mucosal mast cells
  176. Laboratory medicine in ulcer disease
  177. Pepsin concentration in gastroduodenal biopsy homogenates in chronic ulcer disease
  178. A preliminary report on Helicobacter pylori and antral gastrin concentration in patients with duodenal ulcer
  179. Purification and Characterization of Amine Oxidase from Soybean Seedlings
  180. H2 antagonists and gastric ulcer: A multicenter, randomized, double-blind, controlled study comparing nizatidine with ranitidine
  181. Hemorrhagic duodenal ulcer disease: Clinical and biochemical findings in a case-control pilot study
  182. Blood pepsinogen as a subclinical marker for duodenal ulcer
  183. Markers of slow-healing peptic ulcer in the elderly
  184. Prevalence of Helicobacter pylori infection in patients with precancerous changes and gastric cancer
  185. Thrice-yearly rhythm of duodenal ulcer disease
  186. Comparison of three different therapeutic regimens for eradicating Helicobacter pylori
  187. Personality traits and gastric acid secretion in ulcer disease
  188. Effects of nizatidine on gastric acid and bicarbonate secretion
  189. Uptake and life time of fluoride ion in rats by 19F-NMR
  190. Changes in Parietal and Mucous Cell Mass in the Gastric Mucosa of Normal Subjects with Age: A Morphometric Study
  191. Isolation of amine oxidase from bovine plasma by a two-step procedure
  192. Optical Coupling Method to Improve Laser Lithotripsy
  193. Role of serum fasting gastrin in screening for hypergastrinemic syndromes in duodenal ulcer disease
  194. 19F NMR study of the interactions of fluoride with superoxide dismutase and hemoglobin in erythrocytes
  195. Smoking habit enhanced pepsinogen group I in healthy subjects