All Stories

  1. Towards personalised protein prescription in critically ill patients during metabolic stress and recovery: a narrative review and proposed future research directions

    Article • Critical Care, October 2026, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  2. Validation of the GastroIntestinal Dysfunction Score (GIDS): prospective observational multicentre study (GUTPHOS Study)

    Article • Critical Care, September 2026, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  3. Optimizing nutritional care across the continuum from intensive care to recovery: an expert opinion review

    Article • Expert Review of Gastroenterology & Hepatology, July 2026, Taylor & Francis

    Prof. Dr Arthur R.H. van Zanten, Heather Keller

  4. BMI-dependent norepinephrine trajectories during vasopressin therapy in septic shock persist independent of weight-normalization and body composition

    Article • Critical Care, July 2026, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  5. Associations between ICU survival and self‐perceived appetite, smell, and taste relative to general ward patients: A prospective study

    Article • Journal of Parenteral and Enteral Nutrition, July 2026, Wiley

    Prof. Dr Arthur R.H. van Zanten

  6. Body composition-guided protein dosing in critically ill patients: a before-and-after study (PROGRESS-ICU)

    Article • Critical Care, June 2026, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  7. Shaping the Future of Muscle Health: A Clinical Nutrition Perspective and Research Agenda

    Article • Clinical Nutrition, April 2026, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  8. Attenuated hemodynamic response to adjunct vasopressin in obese septic shock patients: a physiological or dose-dependent effect?

    Article • Critical Care, February 2026, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  9. Dietary intake distribution patterns in post-intensive care patients

    Article • Clinical Nutrition ESPEN, February 2026, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  10. Challenges in bedside skeletal muscle mass assessment: limitations of fluid overload correction in critical illness

    Article • Clinical Nutrition, February 2026, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  11. Comparing bedside and CT-derived muscle mass assessment methodologies at Intensive Care Unit admission: a critical step towards bedside detection of reduced muscle mass

    Article • Clinical Nutrition, January 2026, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  12. Engaging Patients and Families in Nutritional Monitoring: A Validation Study of Food Record Charts to Quantify Food Intake

    Article • Clinical Nutrition ESPEN, January 2026, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  13. Implementing a sepsis prediction score in out-of-hours primary care: Feasibility and acceptability study

    Article • European Journal of General Practice, November 2025, Taylor & Francis

    Prof. Dr Arthur R.H. van Zanten

  14. Integrating Downstream Mediators of Omega-3 Fatty Acids into Enteral Nutrition for Improved Patient Care: An Expert Panel Consensus

    Article • Clinical Nutrition, November 2025, Elsevier

    Prof. Dr Arthur R.H. van Zanten, Prof Jesmond Dalli

  15. Exploring the Safety of Prolonging the Hang Time of Enteral Feeding Systems in the Intensive Care Unit

    Article • Clinical Nutrition, October 2025, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  16. The impact of an individually tailored, stepwise nutrition protocol on energy and protein adequacy in post-ICU patients: The PROSPECT-II observational cohort study

    Article • Clinical Nutrition, September 2025, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  17. Feasibility of whey protein powder supplementation in patients who are neurocritically ill: A post hoc analysis of a pilot randomized controlled trial

    Article • Nutrition in Clinical Practice, April 2025, Wiley

    Prof. Dr Arthur R.H. van Zanten

  18. Dietary Food Record Charts and digital photography effectively estimate hospital meal consumption

    Article • Clinical Nutrition ESPEN, April 2025, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  19. Parenteral calcium administration and outcomes in critically ill patients with hypocalcemia: A retrospective cohort study

    Article • Journal of Intensive Medicine, April 2025, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  20. Feasibility challenges in protein supplementation research: Insights from the convalescence of functional outcomes after intensive care unit stay in a Randomised Controlled Trial

    Article • Clinical Nutrition, March 2025, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  21. Energy and protein nutrition adequacy in general wards among intensive care unit survivors: A systematic review and meta‐analysis

    Article • Journal of Parenteral and Enteral Nutrition, November 2024, Wiley

    Prof. Dr Arthur R.H. van Zanten

  22. Vitamin K: a potential missing link in critical illness–a scoping review

    Article • Critical Care, July 2024, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  23. Association between first-week propofol administration and long-term outcomes of critically ill mechanically ventilated patients: A retrospective cohort study

    Article • Clinical Nutrition, January 2024, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  24. Response to Letter to the Editor Clinical Nutrition

    Article • Clinical Nutrition, January 2024, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  25. Predicting sepsis-related mortality and ICU admissions from telephone triage information of patients presenting to out-of-hours GP cooperatives with acute infections: A cohort study of linked routine care databases

    Article • PLOS One, December 2023, PLOS

    Prof. Dr Arthur R.H. van Zanten

  26. Individualised energy and protein targets achieved during intensive care admission are associated with lower mortality in mechanically ventilated COVID-19 patients: The COFEED-19 study

    Article • Clinical Nutrition, December 2023, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  27. Parenteral calcium administration and outcomes of critically ill patients with hypocalcemia: a retrospective cohort study

    Article • August 2023, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  28. Macronutrient intake and outcomes of ICU patients with refeeding hypophosphatemia

    Article • Clinical Nutrition ESPEN, June 2023, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  29. The effect of an intervention of porcine protein versus maltodextrin supplement on CONvalescence of FUnCtional outcomes after IcU Stay (CONFUCIUS): Study protocol for a randomized controlled, single-center, double-blind trial

    Article • Clinical Nutrition ESPEN, December 2022, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  30. Prospective observational cohort study of reached protein and energy targets in general wards during the post-intensive care period: The PROSPECT-I study

    Article • Clinical Nutrition, October 2022, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  31. Commentary on “Guidelines for the provision of nutrition support therapy in the adult critically ill patient: The American Society for Parenteral and Enteral Nutrition”

    Article • Journal of Parenteral and Enteral Nutrition, July 2022, Wiley

    Prof. Dr Arthur R.H. van Zanten

  32. Comparison of the Beacon and Quark indirect calorimetry devices to measure resting energy expenditure in ventilated ICU patients

    Article • Clinical Nutrition ESPEN, April 2022, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  33. Let food be thy medicine ...

    Article • January 2022, Wageningen UR Library

    Prof. Dr Arthur R.H. van Zanten

  34. A guide to enteral nutrition in intensive care units: 10 expert tips for the daily practice

    Article • Critical Care, December 2021, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  35. Bioelectric impedance body composition and phase angle in relation to 90-day adverse outcome in hospitalized COVID-19 ward and ICU patients: The prospective BIAC-19 study

    Article • Clinical Nutrition ESPEN, December 2021, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  36. Physical recovery of COVID‐19 pneumosepsis intensive care survivors compared with non‐COVID pneumosepsis intensive care survivors during post–intensive care hospitalization: The RECOVID retrospective cohort study

    Article • Journal of Parenteral and Enteral Nutrition, September 2021, Wiley

    Prof. Dr Arthur R.H. van Zanten

  37. Evaluation of the Initial General Ward Early Warning Score and ICU Admission, Hospital Length of Stay and Mortality

    Article • Western Journal of Emergency Medicine, September 2021, Western Journal of Emergency Medicine

    Prof. Dr Arthur R.H. van Zanten

  38. Video-assisted placement of enteral feeding tubes using the Integrated Real-Time Imaging System (IRIS)-technology in critically ill patients

    Article • Clinical Nutrition, August 2021, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  39. Case series of four secondary mucormycosis infections in COVID-19 patients, the Netherlands, December 2020 to May 2021

    Article • Eurosurveillance, June 2021, European Centre for Disease Control and Prevention (ECDC)

    Prof. Dr Arthur R.H. van Zanten

  40. Micronutrient deficiencies in critical illness

    Article • Clinical Nutrition, June 2021, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  41. Bioelectric impedance analysis for body composition measurement and other potential clinical applications in critical illness

    Article • Current Opinion in Critical Care, May 2021, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  42. Association of bioelectric impedance analysis body composition and disease severity in COVID-19 hospital ward and ICU patients: The BIAC-19 study

    Article • Clinical Nutrition, April 2021, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  43. Energy expenditure and indirect calorimetry in critical illness and convalescence: current evidence and practical considerations

    Article • Journal of Intensive Care, January 2021, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  44. Electrolyte disorders during the initiation of nutrition therapy in the ICU

    Article • Current Opinion in Clinical Nutrition & Metabolic Care, December 2020, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  45. Resting energy expenditure by indirect calorimetry versus the ventilator-VCO2 derived method in critically ill patients: The DREAM-VCO2 prospective comparative study

    Article • Clinical Nutrition ESPEN, October 2020, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  46. Computer‐Assisted Prescription: The Future of Nutrition Care?

    Article • Journal of Parenteral and Enteral Nutrition, September 2020, Wiley

    Prof. Dr Arthur R.H. van Zanten

  47. Mitochondrial dysfunction in critical illness during acute metabolic stress and convalescence: consequences for nutrition therapy

    Article • Current Opinion in Critical Care, June 2020, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  48. Nutritional therapy in patients with sepsis: is less really more?

    Article • Critical Care, May 2020, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  49. The effect of cisatracurium infusion on the energy expenditure of critically ill patients: an observational cohort study

    Article • Critical Care, February 2020, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  50. Nutrition therapy and critical illness: practical guidance for the ICU, post-ICU, and long-term convalescence phases

    Article • Critical Care, November 2019, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  51. Mitochondrial Dysfunction in Critical Illness: Implications for Nutritional Therapy

    Article • Current Nutrition Reports, November 2019, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  52. The Effect of Nutrition on Early Stress-Induced Hyperglycemia, Serum Insulin Levels, and Exogenous Insulin Administration in Critically Ill Patients With Septic Shock: A Prospective Observational Study

    Article • Shock, October 2019, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  53. Metabolic support in the critically ill: a consensus of 19

    Article • Critical Care, September 2019, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  54. Mid-arm circumference method is invalid to estimate the body weight of elderly Emergency Department patients in the Netherlands

    Article • Medicine, August 2019, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  55. Primum non nocere in early nutrition therapy during critical illness: Balancing the pros and cons of early very high protein administration

    Article • Clinical Nutrition, August 2019, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  56. Metabolic effects of beta-blockers in critically ill patients: A retrospective cohort study

    Article • Heart & Lung, July 2019, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  57. Association of PROtein and CAloric Intake and Clinical Outcomes in Adult SEPTic and Non‐Septic ICU Patients on Prolonged Mechanical Ventilation: The PROCASEPT Retrospective Study

    Article • Journal of Parenteral and Enteral Nutrition, June 2019, Wiley

    Prof. Dr Arthur R.H. van Zanten

  58. Feeding mitochondria: Potential role of nutritional components to improve critical illness convalescence

    Article • Clinical Nutrition, June 2019, Elsevier

    Professor Renger Witkamp , Prof. Dr Arthur R.H. van Zanten

  59. Effect of a Recombinant Human Soluble Thrombomodulin on Mortality in Patients With Sepsis-Associated Coagulopathy

    Article • JAMA, May 2019, American Medical Association (AMA)

    Prof. Dr Arthur R.H. van Zanten, Eric Hoste

  60. A multicenter, randomized, double-blind study of ulimorelin and metoclopramide in the treatment of critically ill patients with enteral feeding intolerance: PROMOTE trial

    Article • Intensive Care Medicine, May 2019, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  61. Monitoring nutrition in the ICU

    Article • Clinical Nutrition, April 2019, Elsevier

    Annika Reintam Blaser, Prof. Dr Arthur R.H. van Zanten

  62. Timing of PROTein INtake and clinical outcomes of adult critically ill patients on prolonged mechanical VENTilation: The PROTINVENT retrospective study

    Article • Clinical Nutrition, April 2019, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  63. Current evidence on ω-3 fatty acids in enteral nutrition in the critically ill: A systematic review and meta-analysis

    Article • Nutrition, March 2019, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  64. ESPEN guideline on clinical nutrition in the intensive care unit

    Article • Clinical Nutrition, February 2019, Elsevier

    Annika Reintam Blaser, Prof. Dr Arthur R.H. van Zanten

  65. Response to Gunst and Casaer on the letter to the editor “Is the protein intake saturated at doses recommended by the feeding guidelines for critically ill patients?”

    Article • Critical Care, December 2018, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  66. Data on effects, tolerability and safety of Omega-3 Fatty Acids in Enteral Nutrition in the Critically ill

    Article • Data in Brief, December 2018, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  67. How to improve worldwide early enteral nutrition performance in intensive care units?

    Article • Critical Care, November 2018, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  68. Reply-Letter to the Editor – Timing of PROTein INtake and clinical outcomes of adult critically ill patients on prolonged mechanical VENTilation: The PROTINVENT retrospective study

    Article • Clinical Nutrition, October 2018, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  69. Impact of caloric intake in critically ill patients with, and without, refeeding syndrome: A retrospective study

    Article • Clinical Nutrition, October 2018, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  70. Management of sepsis in out-of-hours primary care: a retrospective study of patients admitted to the intensive care unit

    Article • BMJ Open, September 2018, BMJ

    Prof. Dr Arthur R.H. van Zanten

  71. Surgical ward nurses’ responses to worry: An observational descriptive study

    Article • International Journal of Nursing Studies, September 2018, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  72. Changing paradigms in metabolic support and nutrition therapy during critical illness

    Article • Current Opinion in Critical Care, August 2018, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  73. Refeeding syndrome: relevance for the critically ill patient

    Article • Current Opinion in Critical Care, August 2018, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  74. Optimal timing, dose and route of early nutrition therapy in critical illness and shock: the quest for the Holy Grail

    Article • Intensive Care Medicine, July 2018, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  75. Pre–post evaluation of effects of a titanium dioxide coating on environmental contamination of an intensive care unit: the TITANIC study

    Article • Journal of Hospital Infection, July 2018, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  76. Very high intact-protein formula successfully provides protein intake according to nutritional recommendations in overweight critically ill patients: a double-blind randomized trial

    Article • Critical Care, June 2018, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  77. The safety and efficacy of nicotine replacement therapy in the intensive care unit: a randomised controlled pilot study

    Article • Annals of Intensive Care, June 2018, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  78. Associations of hyperosmolar medications administered via nasogastric or nasoduodenal tubes and feeding adequacy, food intolerance and gastrointestinal complications amongst critically ill patients: A retrospective study

    Article • Clinical Nutrition ESPEN, June 2018, Elsevier

    Professor Renger Witkamp , Prof. Dr Arthur R.H. van Zanten

  79. An observational study assessing high dose opioid prescribing and associated adrenal insufficiency

    Article • British Journal of General Practice, June 2018, Royal College of General Practitioners

    Prof. Dr Arthur R.H. van Zanten

  80. Nutrition in the ICU

    Article • Current Opinion in Anaesthesiology, April 2018, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  81. Is refeeding syndrome relevant for critically ill patients?

    Article • Current Opinion in Clinical Nutrition & Metabolic Care, March 2018, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  82. Prehospital antibiotics in the ambulance for sepsis: a multicentre, open label, randomised trial

    Article • The Lancet Respiratory Medicine, January 2018, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  83. Nutritional assessment of critically ill patients: validation of the modified NUTRIC score

    Article • European Journal of Clinical Nutrition, November 2017, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  84. Hydrolysed protein enteral nutrition is not superior to polymeric whole protein feeding with regard to gastrointestinal feeding tolerance and feeding adequacy

    Article • Critical Care, September 2017, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  85. Parenteral glutamine should not be routinely used in adult critically ill patients

    Article • Clinical Nutrition, August 2017, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  86. Diagnostic accuracy of novel serological biomarkers to detect acute mesenteric ischemia: a systematic review and meta-analysis

    Article • Internal and Emergency Medicine, May 2017, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  87. The intensive care medicine research agenda in nutrition and metabolism

    Article • Intensive Care Medicine, April 2017, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  88. Nutrition in the critically ill patient

    Article • Current Opinion in Anaesthesiology, April 2017, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  89. Is Less Really More with Respect to Permissive Feeding in Critical Illness?

    Article • American Review of Respiratory Disease, March 2017, American Thoracic Society

    Prof. Dr Arthur R.H. van Zanten

  90. Capturing early signs of deterioration: the dutch-early-nurse-worry-indicator-score and its value in the Rapid Response System

    Article • Journal of Clinical Nursing, February 2017, Wiley

    Prof. Dr Arthur R.H. van Zanten

  91. Early enteral nutrition in critically ill patients: ESICM clinical practice guidelines

    Article • Intensive Care Medicine, February 2017, Springer Science + Business Media

    Annika Reintam Blaser, Prof. Dr Arthur R.H. van Zanten

  92. Glutamine, fish oil and antioxidants in critical illness: MetaPlus trial post hoc safety analysis

    Article • Annals of Intensive Care, December 2016, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  93. In response to “Supplemental protein and energy likely account for multi-ingredient supplementation in mitigating morbidity and mortality in compromised elderly malnourished patients”

    Article • Clinical Nutrition, December 2016, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  94. Phlebitis as a consequence of peripheral intravenous administration of cisatracurium besylate in critically ill patients

    Article • BMJ Case Reports, October 2016, BMJ

    Prof. Dr Arthur R.H. van Zanten

  95. Do we need new prokinetics to reduce enteral feeding intolerance during critical illness?

    Article • Critical Care, September 2016, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  96. Relevance of non-nutritional calories in mechanically ventilated critically ill patients

    Article • European Journal of Clinical Nutrition, September 2016, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  97. Should We Increase Protein Delivery During Critical Illness?

    Article • Journal of Parenteral and Enteral Nutrition, July 2016, SAGE Publications

    Prof. Dr Arthur R.H. van Zanten

  98. Antioxidant Vitamins and Trace Elements in Critical Illness

    Article • Nutrition in Clinical Practice, July 2016, SAGE Publications

    Prof. Dr Arthur R.H. van Zanten

  99. Nurses’ ‘worry’ as predictor of deteriorating surgical ward patients: A prospective cohort study of the Dutch-Early-Nurse-Worry-Indicator-Score

    Article • International Journal of Nursing Studies, July 2016, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  100. Switching From Intermittent to Continuous Infusion of Vancomycin in Critically Ill Patients

    Article • Therapeutic Drug Monitoring, June 2016, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  101. Noninvasive and invasive positive pressure ventilation for acute respiratory failure in critically ill patients: a comparative cohort study

    Article • Journal of Thoracic Disease, May 2016, AME Publishing Company

    Prof. Dr Arthur R.H. van Zanten

  102. Enteral versus parenteral nutrition in critically ill patients: an updated systematic review and meta-analysis of randomized controlled trials

    Article • Critical Care, April 2016, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  103. Vitamin D deficiency in the critically ill

    Article • Annals of Medicine, April 2016, Taylor & Francis

    Prof. Dr Arthur R.H. van Zanten

  104. Effects of implementation of a computerized nutritional protocol in mechanically ventilated critically ill patients: A single-centre before and after study

    Article • Clinical Nutrition ESPEN, February 2016, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  105. Authors’ Response to Vermeulen et al

    Article • Journal of Parenteral and Enteral Nutrition, December 2015, Wiley

    Prof. Dr Arthur R.H. van Zanten

  106. Dose Reduction of Caspofungin in Intensive Care Unit Patients with Child Pugh B Will Result in Suboptimal Exposure

    Article • Clinical Pharmacokinetics, December 2015, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  107. Nutritional support and refeeding syndrome in critical illness

    Article • The Lancet Respiratory Medicine, December 2015, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  108. Enteral glutamine supplementation in critically ill patients: a systematic review and meta-analysis

    Article • Critical Care, December 2015, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  109. Nurses’ worry or concern and early recognition of deteriorating patients on general wards in acute care hospitals: a systematic review

    Article • Critical Care, December 2015, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  110. Metabolic and nutritional support of critically ill patients: consensus and controversies

    Article • Critical Care, December 2015, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  111. Permissive Underfeeding or Standard Enteral Feeding in Critical Illness

    Article • The New England Journal of Medicine and Surgery and the Collateral Branches of Science, September 2015, New England Journal of Medicine (NEJM/MMS)

    Prof. Dr Arthur R.H. van Zanten

  112. Chlorhexidine Bathing and Infections in Critically Ill Patients

    Article • JAMA, May 2015, American Medical Association (AMA)

    Prof. Dr Arthur R.H. van Zanten

  113. No Significant Reduction in Antibiotic Treatment Using a Procalcitonin Algorithm with Low Cutoff Value in the Intensive Care Unit?

    Article • American Review of Respiratory Disease, April 2015, American Thoracic Society

    Prof. Dr Arthur R.H. van Zanten

  114. Glutamine and antioxidants

    Article • Current Opinion in Clinical Nutrition & Metabolic Care, March 2015, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  115. Consequences of the REDOXS and METAPLUS Trials

    Article • Journal of Parenteral and Enteral Nutrition, January 2015, Wiley

    Prof. Dr Arthur R.H. van Zanten

  116. Still a Place for Metoclopramide as a Prokinetic Drug in Critically Ill Patients?

    Article • Journal of Parenteral and Enteral Nutrition, January 2015, Wiley

    Prof. Dr Arthur R.H. van Zanten

  117. In critical illness, high-protein enteral nutrition with immune-modulating nutrients did not reduce infections

    Article • Annals of Internal Medicine, January 2015, American College of Physicians

    Prof. Dr Arthur R.H. van Zanten

  118. Standard vs Enriched High Protein Enteral Nutrition in the ICU—Reply

    Article • JAMA, December 2014, American Medical Association (AMA)

    Prof. Dr Arthur R.H. van Zanten

  119. The postintensive care syndrome of survivors of critical illness and their families

    Article • Journal of Clinical Nursing, December 2014, Wiley

    Prof. Dr Arthur R.H. van Zanten

  120. Timing of (supplemental) parenteral nutrition in critically ill patients: a systematic review

    Article • Annals of Intensive Care, October 2014, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  121. Should we stop prescribing metoclopramide as a prokinetic drug in critically ill patients?

    Article • Critical Care, September 2014, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  122. Design and prospective validation of a dosing instrument for continuous infusion of vancomycin: a within-population approach

    Article • European Journal of Clinical Pharmacology, August 2014, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  123. Hypothermia or normothermia after cardiac arrest? Do not throw the baby out with the bath water?

    Article • Internal and Emergency Medicine, August 2014, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  124. Pharmacokinetics of caspofungin in ICU patients

    Article • Journal of Antimicrobial Chemotherapy, August 2014, Oxford University Press (OUP)

    Prof. Dr Arthur R.H. van Zanten

  125. High-Protein Enteral Nutrition Enriched With Immune-Modulating Nutrients vs Standard High-Protein Enteral Nutrition and Nosocomial Infections in the ICU

    Article • JAMA, August 2014, American Medical Association (AMA)

    Prof. Dr Arthur R.H. van Zanten

  126. Guideline Bundles Adherence and Mortality in Severe Sepsis and Septic Shock

    Article • Critical Care Medicine, August 2014, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  127. The Golden Hour of Antibiotic Administration in Severe Sepsis

    Article • Critical Care Medicine, August 2014, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  128. Glutamine supplementation in the critically ill: friend or foe?

    Article • Critical Care, May 2014, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  129. Prolonged Infusion of Carbapenems in Critically Ill Patients

    Article • Critical Care Medicine, February 2013, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  130. How is intensive care reimbursed? A review of eight European countries

    Article • Annals of Intensive Care, January 2013, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  131. Nutrition Barriers in Abdominal Aortic Surgery

    Article • Journal of Parenteral and Enteral Nutrition, October 2012, Wiley

    Prof. Dr Arthur R.H. van Zanten

  132. Real-time polymerase chain reaction to evaluate antibiotic appropriateness

    Article • Critical Care Medicine, August 2012, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  133. Drotrecogin Alfa (Activated) in Adults with Septic Shock

    Article • The New England Journal of Medicine and Surgery and the Collateral Branches of Science, May 2012, New England Journal of Medicine (NEJM/MMS)

    Prof. Dr Arthur R.H. van Zanten

  134. Nutritional support in critically ill patients: Can we have the cake and the topping too?*

    Article • Critical Care Medicine, December 2011, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  135. Hydrogen peroxide vapor decontamination of an intensive care unit to remove environmental reservoirs of multidrug-resistant gram-negative rods during an outbreak

    Article • American Journal of Infection Control, November 2010, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  136. Unravelling post-ICU mortality: predictors and causes of death

    Article • European Journal of Anaesthesiology, May 2010, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  137. Haemodynamic consequences of mild therapeutic hypothermia after cardiac arrest

    Article • European Journal of Anaesthesiology, April 2010, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  138. Blowing hot and cold? Skin counter warming to prevent shivering during therapeutic cooling*

    Article • Critical Care Medicine, June 2009, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  139. The jury is still out on continuous infusion of β-lactam antibiotics in intensive care patients*

    Article • Critical Care Medicine, June 2009, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  140. Posttraumatic stress disorder–related symptoms after critical care: The role of sedation and family

    Article • Critical Care Medicine, May 2009, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  141. Progressive respiratory distress due to neck mass

    Article • BMJ Case Reports, January 2009, BMJ

    Prof. Dr Arthur R.H. van Zanten

  142. Clinical validation of the non-invasive cardiac output monitor USCOM-1A in critically ill patients

    Article • European Journal of Anaesthesiology, November 2008, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  143. Remifentanil-propofol analgo-sedation shortens duration of ventilation and length of ICU stay compared to a conventional regimen: a centre randomised, cross-over, open-label study in the Netherlands

    Article • Intensive Care Medicine, October 2008, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  144. Ciprofloxacin pharmacokinetics in critically ill patients: A prospective cohort study

    Article • Journal of Critical Care, September 2008, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  145. Unexpected fatal neurological deterioration after successful cardio-pulmonary resuscitation and therapeutic hypothermia

    Article • Resuscitation, January 2008, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  146. Negative pressure pulmonary oedema

    Article • European Journal of Anaesthesiology, December 2007, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  147. Pleural Enterococcus faecalis Empyema: An Unusual Case

    Article • Infection, October 2007, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  148. Severe local vancomycin induced skin necrosis

    Article • British Journal of Clinical Pharmacology, August 2007, Wiley

    Prof. Dr Arthur R.H. van Zanten

  149. P1692 Environmental decontamination of an intensive care unit to control outbreaks of multidrug-resistant Gram-negative rods using hydrogen peroxide vapour

    Article • International Journal of Antimicrobial Agents, March 2007, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  150. Unexpected tracheal compression detected after immediate extubation failure

    Article • European Journal of Anaesthesiology, March 2007, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  151. Outbreak of Acinetobacter genomic species 3 in a Dutch intensive care unit

    Article • Journal of Hospital Infection, August 2006, Elsevier

    Prof. Dr Arthur R.H. van Zanten

  152. Continuous vs. intermittent cefotaxime administration in patients with chronic obstructive pulmonary disease and respiratory tract infections: pharmacokinetics/pharmacodynamics, bacterial susceptibility and clinical efficacy

    Article • British Journal of Clinical Pharmacology, July 2006, Wiley

    Prof. Dr Arthur R.H. van Zanten

  153. Preventing nosocomial sinusitis in the ICU: comment on article by Pneumatikos et al.

    Article • Intensive Care Medicine, July 2006, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  154. Reliable New High-Performance Liquid Chromatographic Method for the Determination of Ciprofloxacin in Human Serum

    Article • Therapeutic Drug Monitoring, April 2006, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  155. Hospital-acquired sinusitis is a common cause of fever of unknown origin in orotracheally intubated critically ill patients

    Article • Critical Care, September 2005, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  156. Early induction of hypothermia: Will sooner be better?*

    Article • Critical Care Medicine, June 2005, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  157. Free Cortisol and Critically Ill Patients

    Article • The New England Journal of Medicine and Surgery and the Collateral Branches of Science, July 2004, New England Journal of Medicine (NEJM/MMS)

    Prof. Dr Arthur R.H. van Zanten

  158. Organizational Changes in a Single Intensive Care Unit Affect Benchmarking

    Article • Annals of Internal Medicine, April 2004, American College of Physicians

    Prof. Dr Arthur R.H. van Zanten

  159. Induced Hypothermia in Traumatic Brain Injury: Effective if Properly Employed

    Article • Critical Care Medicine, January 2004, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  160. Importance of nondrug costs of intravenous antibiotic therapy

    Article • Critical Care, October 2003, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  161. The importance of magnesium in critically ill patients: a role in mitigating neurological injury and in the prevention of vasospasms

    Article • Intensive Care Medicine, May 2003, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  162. Family Satisfaction with Intensive Care Unit Care: Influenced by Workload, Staffing, and Patient Selection?

    Article • Critical Care Medicine, May 2003, Wolters Kluwer Health

    Prof. Dr Arthur R.H. van Zanten

  163. Legal implications of clinical practice guidelines

    Article • Intensive Care Medicine, January 2003, Springer Science + Business Media

    Prof. Dr Arthur R.H. van Zanten

  164. Infusion of ultrafiltrate from endotoxemic pigs depresses myocardial performance in normal pigs

    Article • Journal of Critical Care, September 1993, Elsevier

    Prof. Dr Arthur R.H. van Zanten