All Stories

  1. Evaluating Welfare, Milk Quality and Yield of Rendena Cows in Loose vs. Tied Housing Systems
  2. Pathogen Detection via Quantitative PCR in Milk of Healthy Cows Collected Using Different Sampling Protocols
  3. Total and Differential Somatic Cell Count in Italian Local Cattle Breeds: Phenotypic Variability and Effect on Milk Yield and Composition
  4. Effectiveness of visible – Near infrared spectroscopy coupled with simulated annealing partial least squares analysis to predict immunoglobulins G, A, and M concentration in bovine colostrum
  5. Milk Somatic Cell Count and Polymorphonuclear Cells in Healthy Quarters of Cows That Underwent Blanket and Selective Dry Therapy: An Italian Case Study
  6. The concentrations of immunoglobulins in bovine colostrum determined by the gold standard method are genetically correlated with their near-infrared prediction
  7. Variation of immunoglobulins G, A, and M and bovine serum albumin concentration in Holstein cow colostrum
  8. Book of Abstracts of the 72nd Annual Meeting of the European Federation of Animal Science
  9. Short communication: Iodine content in bovine milk is lowly heritable and shows limited genetic variation
  10. Effect of Body Weight and Growth in Early Life on the Reproductive Performances of Holstein Heifers
  11. Detailed characterization of plant-based burgers
  12. Genetic background of calcium and phosphorus phases predicted from milk mid-infrared spectra of Holstein cows
  13. Milk somatic cell count-derived traits as new indicators to monitor udder health in dairy buffaloes
  14. Genetic and Non-Genetic Variation of Milk Total Antioxidant Activity Predicted from Mid-Infrared Spectra in Holstein Cows
  15. The Effect of Pre-milking Stimulation on Teat Morphological Parameters and Milk Traits in the Italian Water Buffalo
  16. Changes in milk lactose content as indicators for longevity and udder health in Holstein cows
  17. On the Effect of the Temperature-Humidity Index on Buffalo Bulk Milk Composition and Coagulation Traits
  18. Milk yield and quality of Original Brown cattle reared in Italian alpine region
  19. Study of Milkability and Its Relation With Milk Yield and Somatic Cell in Mediterranean Italian Water Buffalo
  20. Bulk milk quality as affected by cattle breed composition of the herd in mountain area
  21. Quality Profile of Single-Breed Alpine Grey and Pinzgauer Bulk Milk
  22. Heritability estimates of predicted blood β-hydroxybutyrate and nonesterified fatty acids and relationships with milk traits in early-lactation Holstein cows
  23. Milk somatic cell count and its relationship with milk yield and quality traits in Italian water buffaloes
  24. Phenotypic Characterization of Milk Yield and Quality Traits in a Large Population of Water Buffaloes
  25. On the genomic regions associated with milk lactose in Fleckvieh cattle
  26. Book of Abstracts of the 70th Annual Meeting of the European Federation of Animal Science
  27. Genetic relationships of lactose and freezing point with minerals and coagulation traits predicted from milk mid-infrared spectra in Holstein cows
  28. Invited review: Milk lactose—Current status and future challenges in dairy cattle
  29. Genetic associations of lactose and its ratios to other milk solids with health traits in Austrian Fleckvieh cows
  30. Total antioxidant activity of bovine milk: Phenotypic variation and predictive ability of mid-infrared spectroscopy
  31. Heritability and repeatability of milk lactose and its relationships with traditional milk traits, somatic cell score and freezing point in Holstein cows
  32. Genetic (co)variances between milk mineral concentration and chemical composition in lactating Holstein-Friesian dairy cows
  33. Short communication: Phenotypic characterization of total antioxidant activity of buffalo, goat, and sheep milk
  34. Genetic association between somatic cell score and milk lactose in early- to mid-lactation of first calving Fleckvieh cows