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  1. Proteome comparison for discrimination between honeydew and floral honeys from botanical speciesMimosa scabrellaBentham by principal component analysis

    Article • Journal of the Science of Food and Agriculture, May 2017, Wiley

    Ana Carolina Arisi, Cynthia Luz

  2. Potato tuber proteome comparison by PCA

    Article • Journal of the Science of Food and Agriculture, February 2016, Wiley

    Ana Carolina Arisi