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  1. Detection of Five Mycotoxins in Different Food Matrices in the Malaysian Market by Using Validated Liquid Chromatography Electrospray Ionization Triple Quadrupole Mass Spectrometry
  2. Determination of Mycotoxins Using Hollow Fiber Dispersive Liquid–Liquid–Microextraction (HF-DLLME) Prior to High-Performance Liquid Chromatography – Tandem Mass Spectrometry (HPLC - MS/MS)
  3. Recent Modifications and Validation of QuEChERS-dSPE Coupled to LC–MS and GC–MS Instruments for Determination of Pesticide/Agrochemical Residues in Fruits and Vegetables: Review
  4. Multi-pesticide Residues Determination in Samples of Fruits and Vegetables Using Chemometrics Approach to QuEChERS-dSPE Coupled with Ionic Liquid-Based DLLME and LC–MS/MS
  5. Efficiency of Hollow Fiber Liquid-Phase Microextraction Chromatography Methods in the Separation of Organic Compounds: A Review
  6. Recent Advances in Analysis of Pesticides in Food and Drink Samples Using LPME Techniques Coupled to GC-MS and LC-MS: a Review