All Stories

  1. GC-MS analysis of metabolites from soxhlet extraction, ultrasound-assisted extraction and supercritical fluid extraction of Salacca zalacca flesh and its alpha-glucosidase inhibitory activity

    Article • Natural Product Research, January 2019, Taylor & Francis

    Mohammed Saleh, Dr Mohammad Jamshed Siddiqui, Alfi Khatib

  2. Influence of origins and bee species on physicochemical, antioxidant properties and botanical discrimination of stingless bee honey

    Article • International Journal of Food Properties, January 2019, Taylor & Francis

    Alfi Khatib

  3. Fourier transform infrared spectroscopy and multivariate analysis of milk from different goat breeds

    Article • International Journal of Food Properties, January 2019, Taylor & Francis

    Alfi Khatib

  4. Effects of different types of soy sauce on the formation of heterocyclic amines in roasted chicken

    Article • Food Additives & Contaminants Part A, February 2018, Taylor & Francis

    Alfi Khatib

  5. Antioxidant and Antidiabetic Effects of Flavonoids: A Structure-Activity Relationship Based Study

    Article • BioMed Research International, January 2017, Hindawi Publishing Corporation

    Alfi Khatib