All Stories

  1. Sunflower Oil and Nannochloropsis oculata Microalgae as Sources of Unsaturated Fatty Acids for Mitigation of Methane Production and Enhancing Diets’ Nutritive Value

    Article • Journal of Agricultural and Food Chemistry, February 2018, American Chemical Society (ACS)

    Prof. Dr. Abdelkader Mahmoud Kholif, Dr. Ahmed E. Kholif

  2. The role of failure mode and effects analysis in improving the quality performance of dairy laboratories

    Article • Journal of Food Safety, May 2017, Wiley

    Dr Dina Salah Abou El Hassan, Prof. Dr. Abdelkader Mahmoud Kholif, Elsayed Elsherpieny