All Stories

  1. Long-Term Body Composition Trajectories After Bariatric Surgery: A 5-Year Comparative Study of Biliopancreatic Diversion, Roux-en-Y Gastric Bypass, and Sleeve Gastrectomy
  2. Design and rationale of the EFFORTII project: a multicentric randomised-controlled trial on the impact of continued nutritional therapy at hospital discharge
  3. Looking into the future: The updated Endocrinology and Nutrition residency training program in Spain
  4. Prevalence of malnutrition, sarcopenia, and sarcopenic obesity in patients with heart failure
  5. Associations Between Klotho/FGF-Related Protein Expression in Peripheral Blood Mononuclear Cells, Inflammation, and Muscle Function in Middle-Aged Adults with Obesity: A Pilot Study
  6. El diagnóstico de obesidad sarcopénica podría añadir un plus de repercusiones clínicas a la obesidad grave
  7. Why obesity is a disease - pathogenesis and diagnosis
  8. Challenges of nutritional support in patients with diabetes: A position paper of the ESPEN special interest group
  9. Continuity of care in obesity clinical care
  10. Sarcopenic diabetes is an under-recognized and unmet clinical priority. A call for action from the European Society for Clinical Nutrition and Metabolism and the Diabetes Nutrition Study Group
  11. Coadministered Cagrilintide and Semaglutide in Adults with Overweight or Obesity
  12. Dinamometría de la mano: ¿Importa el dispositivo utilizado en la medición?
  13. Hand dynamometry: Does the device used for measurement matter?
  14. Clinical experience with enteral tube nutrition and Nutrison® range of enteral tubes in patients with specific enteral feeding requirements in Spain: The NUTRECONSONDA study
  15. Influence of Klotho Protein Levels in Obesity and Sarcopenia: A Systematic Review
  16. Assessment of the Potential Clinical and Economic Impact of Weight Loss in the Adult Population with Obesity and Associated Comorbidities in Spain
  17. Ten years of raising awareness about disease-related malnutrition ‒ Time to reflect and act
  18. Guidance for assessment of the inflammation etiologic criterion for the GLIM diagnosis of malnutrition: A modified Delphi approach
  19. ESPEN practical guideline: Nutritional support for polymorbid medical inpatients
  20. Guidance for assessment of the inflammation etiologic criterion for the GLIM diagnosis of malnutrition: A modified Delphi approach
  21. Application of machine learning algorithms in classifying postoperative success in metabolic bariatric surgery: Acomprehensive study
  22. ESPEN guideline on nutritional support for polymorbid medical inpatients
  23. Micronutrients in Pregnancy after Bariatric Surgery: A Narrative Review
  24. Micronutrients in Pregnancy After Bariatric Surgery: A Narrative Review
  25. Sarcopenic obesity research perspectives outlined by the sarcopenic obesity global leadership initiative (SOGLI) – Proceedings from the SOGLI consortium meeting in Rome November 2022
  26. Nutritional ultrasound®: Conceptualisation, technical considerations and standardisation
  27. Nutritional ultrasound®: Conceptualisation, technical considerations and standardisation
  28. Expert Consensus on Morphofunctional Assessment in Disease-Related Malnutrition. Grade Review and Delphi Study
  29. Increased incidence of Graves' disease during the SARS‐CoV2 pandemic
  30. Continuidad asistencial en desnutrición relacionada con la enfermedad y tratamiento médico nutricional
  31. Recomendaciones para el diagnóstico y tratamiento de las hipoglucemias tras cirugía bariátrica
  32. Recommendations for the diagnosis and treatment of hypoglycaemia after bariatric surgery
  33. Definition and Diagnostic Criteria for Sarcopenic Obesity: ESPEN and EASO Consensus Statement
  34. Bioelectrical impedance analysis as an alternative to dual-energy x-ray absorptiometry in the assessment of fat mass and appendicular lean mass in patients with obesity
  35. Disease-Related Malnutrition and Sarcopenia Predict Worse Outcome in Medical Inpatients: A Cohort Study
  36. Impact of Percutaneous Endoscopic Gastrostomy (PEG) on the Evolution of Disease in Patients with Amyotrophic Lateral Sclerosis (ALS)
  37. Long-Term Effects of Bariatric Surgery on Gut Microbiota Composition and Faecal Metabolome Related to Obesity Remission
  38. Valoración de hospitalizaciones en pacientes con diabetes con herramientas de sistemas de información clínica
  39. Remisión de diabetes tras cirugía bariátrica malabsortiva
  40. Bone metabolism and fracture risk after Biliopancreatic Diversion
  41. Efectos del ejercicio físico en el anciano con sarcopenia. Una revisión sistemática
  42. Abordaje clínico integral SEEN de la obesidad en la edad adulta: resumen ejecutivo
  43. Malnutrition at diagnosis in amyotrophic lateral sclerosis (als) and its influence on survival: Using glim criteria
  44. Estudio en vida real de efectividad de una fórmula hipercalórica hiperproteica en el mantenimiento y mejora del estado nutricional en pacientes con indicación de nutrición enteral a largo plazo
  45. Un caso clínico de penfigoide ampolloso inducido por vildagliptina
  46. Nutrición Clínica en tiempos de COVID-19
  47. Texture-Modified Diet for Improving the Management of Oropharyngeal Dysphagia in Nursing Home Residents: An Expert Review
  48. New Metrics to Assess Type 2 Diabetes after Bariatric Surgery: The “Time-Within-Remission Range”
  49. Persiguiendo la desnutrición relacionada con la enfermedad mediante herramientas de big data
  50. Postoperative enteral immunonutrition in head and neck cancer patients: Impact on clinical outcomes
  51. Experiencia clínica con distintas dosis iniciales de tolvaptán en SIADH
  52. Formación en nutrición en los médicos residentes en endocrinología y nutrición: ¿cómo hemos cambiado?
  53. An altered fecal microbiota profile in patients with non-alcoholic fatty liver disease (NAFLD) associated with obesity
  54. Proceso de alimentación hospitalaria
  55. Secondary Hyperparathyroidism in Patients with Biliopancreatic Diversion After 10 Years of Follow-up, and Relationship with Vitamin D and Serum Calcium
  56. Repercusiones clínicas de la disfagia y la desnutrición en el paciente con ictus
  57. rs6923761 gene variant in glucagon-like peptide 1 receptor: Allelic frequencies and influence on cardiovascular risk factors in a multicenter study of Castilla-Leon
  58. Outcomes of Bariatric Surgery in Patients with Cirrhosis
  59. Development of hyponatremia in non-critical patients receiving total parenteral nutrition: A prospective, multicenter study
  60. Influencia de los anticuerpos antiperoxidasa tiroidea en los valores de TSH de gestantes y en las complicaciones materno-fetales
  61. Papel de los prebióticos y los probióticos en la funcionalidad de la microbiota del paciente con nutrición enteral
  62. Terapias alternativas en diabetes
  63. Cost-Effectiveness of a Specialized Oral Nutritional Supplementation for Malnourished Older Adult Patients in Spain
  64. REPERCUSIONES CLÍNICAS Y ECONÓMICAS DE LA DESNUTRICIÓN RELACIONADA CON LA ENFERMEDAD EN UN SERVICIO QUIRÚRGICO
  65. ESPEN guidelines on nutritional support for polymorbid internal medicine patients
  66. Role of Oral Nutritional Supplements Enriched with B-hydroxy-B-Methylbutyrate in Maintaining Muscle Function and Improving Clinical Outcomes in Various Clinical Settings
  67. Términos, conceptos y definiciones en nutrición clínica artificial. Proyecto ConT-SEEN
  68. The appearance of malnutrition in hematological inpatients prolongs hospital stay: the need for nutritional surveillance during hospitalization
  69. Impact of kitchen organization on oral intake of malnourished inpatients: A two-center study
  70. DISABILITY AND ITS INFLUENCE IN NUTRITIONAL ASSESSMENT TOOLS IN ELDERLY PEOPLE LIVING IN NURSING HOMES
  71. Evidence-based recommendations and expert consensus on enteral nutrition in the adult patient with diabetes mellitus or hyperglycemia
  72. Estudio comparativo de la aplicación de la calibración FRIDEX y de la guía NOGG en el manejo de la osteoporosis en la práctica clínica habitual
  73. Organization and management of Clinical Nutrition in Spain. How do we assess the quality of our activities?
  74. Appetite disorders in cancer patients: Impact on nutritional status and quality of life
  75. Efficacy of enteral nutritional support after hospital discharge in major gastrointestinal surgery patients: a systematic review
  76. ¿Y después del ictus, qué hacemos para nutrirle?
  77. Réplica a «Desnutrición relacionada con la enfermedad en Medicina Interna: una oportunidad de mejora colaborativa»
  78. Comparison of two nutritional screening tools to detect nutritional risk in hematologic inpatients
  79. Repercusiones clínicas y económicas de la desnutrición relacionada con la enfermedad en un servicio de Medicina Interna: estudio de cohortes prospectivas
  80. A short nutritional intervention in a cohort of hematological inpatients improves energy and protein intake and stabilizes nutritional status
  81. Long-Term Outcomes in Patients with Morbid Obesity and Type 1 Diabetes Undergoing Bariatric Surgery
  82. Long-term outcome of multimodal therapy for giant prolactinomas
  83. Abordaje nutricional del enfermo oncohematológico. Best-practice en España
  84. Osteoporosis Management in a Real Clinical Setting: Heterogeneity in Intervention Approach and Discrepancy in Treatment Rates when Compared with the NOGG and NOF Guidelines
  85. Estado hiperglucémico hiperosmolar: una forma poco frecuente de inicio de la diabetes mellitus tipo 1 en la infancia
  86. Cuestionario semicuantitativo para la valoración de la ingesta dietética del paciente hospitalizado: una herramienta sencilla para la práctica clínica
  87. Objective Evaluation Tool for Texture-Modified Food (OET-TMF): Development of the Tool and Validation
  88. Safety of long-term treatment with Pegvisomant: analysis of Spanish patients included in global ACROSTUDY
  89. Impact of the NOGG and NOF Guidelines on the Indication of Bone Mineral Density in Routine Clinical Practice
  90. Nutrition-related risk indexes and long-term mortality in noncritically ill inpatients who receive total parenteral nutrition (prospective multicenter study)
  91. PREDyCES study: The cost of hospital malnutrition in Spain
  92. Relationship Between Diet and Body Composition After Biliopancreatic Diversion
  93. Biliopancreatic Diversion for Severe Obesity: Long-Term Effectiveness and Nutritional Complications
  94. Polymorphism G1359A of the cannabinoid receptor gene (CNR1): allelic frequencies and influence on cardiovascular risk factors in a multicentre study of Castilla-Leon
  95. Hallazgos de la endoscopia digestiva alta en pacientes con obesidad mórbida candidatos a cirugía bariátrica
  96. Effects of oral glutamine during abdominal radiotherapy on chronic radiation enteritis: A randomized controlled trial
  97. Hypoglycemia in noncritically ill patients receiving total parenteral nutrition: A multicenter study.
  98. Prevalence of Diabetes, Prediabetes, and Stress Hyperglycemia: Insulin Therapy and Metabolic Control in Patients on Total Parenteral Nutrition (Prospective Multicenter Study)
  99. Granulomatous Hypophysitis: A Diagnostic Challenge before and after Surgery
  100. Efficacy of arginine-enriched enteral formulas in the reduction of surgical complications in head and neck cancer: A systematic review and meta-analysis
  101. Consumption of Low-Fat Dairy Products and Energy and Protein Intake in Cancer Patients at Risk of Malnutrition
  102. A hidden cause of virilization in postmenopausal women
  103. Inflammatory Status is Different in Relationship to Insulin Resistance in Severely Obese People and Changes after Bariatric Surgery or Diet-induced Weight Loss
  104. Metastatic Renal Cell Carcinoma to the Thyroid Gland: A Case Report and Brief Review of the Literature
  105. Spontaneous remission of acromegaly: apoplexy mimicking meningitis or meningitis as a cause of apoplexy?
  106. The Subjective Global Assessment Predicts In-Hospital Mortality Better than Other Nutrition-Related Risk Indexes in Noncritically Ill Inpatients Who Receive Total Parenteral Nutrition in Spain (Prospective Multicenter Study)
  107. Índices antropométricos estimadores de la distribución adiposa abdominal y capacidad discriminante para el síndrome metabólico en población española
  108. Efficacy of Glutamine in the Prevention of Oral Mucositis and Acute Radiation-Induced Esophagitis: A Retrospective Study
  109. Efficacy of Glutamine in the Prevention of Acute Radiation Enteritis
  110. Parenteral Nutrition-Associated Hyperglycemia in Non-Critically Ill Inpatients Increases the Risk of In-Hospital Mortality (Multicenter Study)
  111. Accuracy of Ultrasound Elastography in the Diagnosis of Thyroid Cancer in a Low-risk Population
  112. Fe de errores de “Guías de práctica clínica para la evaluación y tratamiento de la osteoporosis asociada a enfermedades endocrinas y nutricionales”
  113. Guías de práctica clínica para la evaluación y tratamiento de la osteoporosis asociada a enfermedades endocrinas y nutricionales
  114. Carta de réplica a «riesgo nutricional en pacientes ancianos hospitalizados»
  115. Estudio OASIS: manejo terapéutico de la acromegalia en un escenario de práctica clínica habitual. Evaluación de la eficacia de las diversas estrategias de tratamiento aplicadas
  116. Visfatina en pacientes obesos, relación con factores de riesgo cardiovascular, un estudio tranversal
  117. Valoración del riesgo nutricional en pacientes ancianos hospitalizados mediante diferentes herramientas
  118. Polymorphism Ala54Thr of Fatty Acid-Binding Protein 2: Allelic Frequencies and Influence on Cardiovascular Risk Factors in a Multicenter Study of Castilla y Leon
  119. Effectiveness of energy-restricted diets with different protein:carbohydrate ratios: the relationship to insulin sensitivity
  120. Resistencia hipofisaria a las hormonas tiroideas en un paciente tratado con amiodarona
  121. Usefulness of an index score as a predictor of hepatic fibrosis in obese patients undergoing bariatric surgery
  122. Desnutrición hospitalaria en la era de la nutrigenómica
  123. Nutrition in the metabolic syndrome: Pharmacological treatment
  124. Síndrome de supresión de corticoides
  125. Dietas bajas en hidratos de carbono frente a dietas bajas en grasas
  126. Nutritional Treatment in the Metabolic Syndrome
  127. Epidemiology, clinical characteristics, outcome, morbidity and mortality in acromegaly based on the Spanish Acromegaly Registry (Registro Espanol de Acromegalia, REA)
  128. Déficit nutricionales carenciales
  129. Dietary Habits and Cardiovascular Risk in the Spanish Population: The DRECE Study (I)
  130. Dietary Habits and Cardiovascular Risk in the Spanish Population: The DRECE Study (II) Micronutrient Intake
  131. Primary intrasellar germinoma with synchronous pineal tumor