What is it about?
This work is about the variability in morphochemical traits in fruits of a native patagonian berry called Berberis microphylla in three populations of Tierra del Fuego, Argentina.
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Why is it important?
It is important to know how plasticity are these characters as well as to detect superior genotypes for breeding programms.
Perspectives
The increasing use of this species turns necessary these studies. Also, writing this article was a great pleasure as it has co-authors with whom I have had long standing collaborations.
MIRIAM ARENA
CONSEJO NACIONAL DE INVESTIGACIONES CIENTIFICAS Y TECNICAS
Read the Original
This page is a summary of: Variability in fruit traits and anthocyanin content among and within populations of underutilized Patagonian species Berberis microphylla G. Forst., Journal of Berry Research, March 2021, IOS Press,
DOI: 10.3233/jbr-200599.
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Contributors
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