What is it about?
Some fruits contain Vitamin C may be damaged by the increased light or degree of hotness. This expressed by reaction rate, Reaction rate constant was computed
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Why is it important?
• The values of statistical parameters and RSD were obtained. • The calculations indicate that the EC during reduction of Cr(VI) to Cr(VI) is about three times of magnitude faster than the oxidation of Vit-C sample.
Perspectives
We proved that, The absorption spectra of Vit-C decreases rapidly with increasing the concentration of K2CrO4 could be attributed to the oxidative degradation of Vit-C .
Dr Mohamed M. Shahata
Assiut University
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This page is a summary of: Kinetic and Energetic Correlations in the Reaction of Vitamin-C Tablets, Chemical Science International Journal, December 2018, Sciencedomain International,
DOI: 10.9734/csji/2018/45058.
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