Socioeconomic and Biophysical Analyses of Food Crop Production in Mbiame Sub-Division, North West Region, Cameroon

Lukong Jaidzee, Moye Kongnso
  • Asian Journal of Agricultural Extension Economics & Sociology, June 2018, Sciencedomain International
  • DOI: 10.9734/ajaees/2018/41642

determinants of food crop production

What is it about?

food crop production output has been fluctuating .we have explained factors that are making crop yields less than what could be achieved. These factors that we have identify falls within biophysical and socioeconomic . This work will enable stakeholders to intervened in the various problems areas identified ranging from natural disasters, climate variability, poor road network and land ownership.

Why is it important?

The work has identify pertinent problems faced by food crop producers more specifically in rural areas. An integrated approach was taken at sorting at the problems and then compared to see which ones are more problematic to crops. This article will help Non governmental organizations as they will be exposed to problems peculiar to the area of study and to know areas of intervention if they have to help the farmers.

Perspectives

Lukong Christian jaidzee (Author)

I find this article interesting because it has help with an insight of the factors rendering rural areas unproductive as far as food crop production is concerned.

Read Publication

http://dx.doi.org/10.9734/ajaees/2018/41642

The following have contributed to this page: Lukong Christian jaidzee