What is it about?

This article reviews the principles, methodologies, and applications of speed breeding (SB) in modern agriculture to enhance crop improvement. SB is highlighted as a revolutionary tool that accelerates crop generational cycles through techniques like extended photoperiods and optimized temperature regimes, facilitating rapid genetic gains. The integration of molecular breeding tools, such as marker-assisted and genomic selection, further boosts the efficiency and precision of SB. The review covers various crop species, including wheat, rice, barley, oats, and vegetables, and examines how SB can be combined with advanced plant breeding tools like gene editing and high-throughput phenotyping. Despite its successes, the article discusses challenges such as high costs and the need for interdisciplinary expertise, especially in developing countries. The conclusion emphasizes SB’s potential to contribute to global food security and calls for future research to expand its application to a broader range of crops and refine protocols for better efficiency and accessibility.

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Why is it important?

This review explores the growing field of speed breeding (SB) and its potential to revolutionize modern agriculture by accelerating crop improvement. As global population pressures and climate change challenge traditional agricultural methods, SB offers a sustainable and innovative approach to enhance crop productivity and resilience. By synthesizing recent advances in SB techniques, this review underscores the importance of integrating molecular breeding tools and optimizing protocols to achieve significant genetic gains across diverse crop species. Key Takeaways: 1. This review examines the principles and methodologies of speed breeding, which involve manipulating environmental factors like light and temperature to shorten crop generational cycles, thereby accelerating genetic improvement. 2. The review article summarizes the integration of molecular breeding tools, such as marker-assisted selection and genomic selection, with SB techniques, highlighting how this combination enhances precision and efficiency in developing improved crop varieties. 3. The review article compiles recent developments in SB applications across various crops, including cereals and vegetables, and discusses the challenges of high costs and interdisciplinary expertise required, especially in developing countries.

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This page is a summary of: Enhancing Crop Improvement with Speed Breeding: Applications, Challenges, and Future Prospects, Premier Journal of Plant Biology, January 2025, Premier Science,
DOI: 10.70389/pjpb.100017.
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