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This page is a summary of: Effects of Annatto (Bixa orellana L.) Seeds Powder on Physicochemical Properties, Antioxidant and Antimicrobial Activities of Pork Patties during Refrigerated Storage, Korean Journal for Food Science of Animal Resources, August 2016, Korean Society for Food Science of Animal Resources,
DOI: 10.5851/kosfa.2016.36.4.476.
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