OBTENÇÃO DE EXTRATOS DE PIMENTA ROSA (Schinus terebinthifolius R.) UTILIZANDO PROPANO PRESSURIZADO E SOLVENTES ORGÂNICOS

K. S. ANDRADE, M. V. TRES, J. V de OLIVEIRA, S. R. S. FERREIRA
  • February 2015, Editora Edgard Blucher, Ltda.
  • DOI: 10.5151/chemeng-cobeq2014-1063-21269-150794-fi
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